Lets Get Started Flashcards by Jamie Gray | Brainscape

Q

What is safety

A

Avoiding accidents or injury

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Q

What is hygiene

A

Cleanliness

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Q

What is a food handler

A

Someone who prepares and cooks food

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Q

What is bacteria

A

Tiny living thing that can cause disease

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Q

What is food poisoning

A

Illness caused by eating contaminated food

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Q

Always wear a clean *****

A

Apron

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Q

Don’t ***** food during preparation

A

Touch

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Q

Don’t cough or ***** over food

A

Sneeze

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Q

Wash your **** in *, ** water

A

Hands, hot and soapy

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Q

Taste food with a clean

A

Spoon

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Q

Cover cuts with a

A

Blue waterproof plaster

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Q

Types of accidents two examples

A

Cuts Poisoning
Electrocution. Suffocation
Scalds. Falls
Choking and burns

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