Lesson 8 : Laboratory Tests for Lipids Flashcards

1
Q

Lipids are __________________ that encompass ___________ and ____________ such as _________, ____________, ____________, and _____________.​

A

amphipathic molecules
fatty acids
derivatives
diglycerides, triglycerides, phospholipids and cholesterol

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2
Q

Roles of Lipid in the body

A
  • Provide energy for the body​
  • Act as chemical messenger​
  • Involved in the maintenance of body temperature​
  • Involved in membrane layer formation​
  • Involved in the formation of prostaglandins​ and mediation of inflammation​
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3
Q

Categories of Lipids

A

Triglycerides
Phospholipids
Steroids
Waxes

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4
Q

Principle in Lipids

Many Phospholipids are __________ in ___________ and they __________ out where as _____________, _____________,__________ are ____________ in ____________.​

A

insoluble
acetone
precipitate
triglycerides, sterol, pigments
soluble
acetone

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5
Q

Egg and egg yolk is very important sources of ____________ which is a generic term to designate any group of_________________ occurring in ________ and ____________, which are _____________– they attract both water and fatty substances (and so are both ___________ and _____________), and are used for ___________, _________, _______________, and _______________ .​

A

Lecithin
yellow-brownish fatty substances
animal
plant tissues
amphiphilic
hydrophilic
lipophilic
smoothing food textures, dissolving powders (emulsifying), homogenizing liquid mixtures, and repelling sticking materials

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6
Q

Lecithin can easily be extracted __________ using solvents such as __________, _________, ___________, ________, _________, etc., or extraction can be done __________

A

chemically
hexane, ethanol, acetone, petroleum ether, benzene
mechanically

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7
Q

Procedure for Acrolein Test

A
  1. Get 3 test tubes and label with clarified butter, vegetable oil and linseed oil. Add 2mL of each to their respective tube​
    2.Add small amount of Potassium bisulphate crystals to each tube​
  2. Heat the mixture directly on a burner​
  3. Observe the formation of a gas and odor that will be produced​
  4. Record this as your observation.​
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8
Q

Acrolein test is used to detect the presence of ________ or _________. When fat is treated strongly in the presence of a _________________ like ______________, the glycerol portion of the molecule is dehydrated to form an _____________, _____________ that has a pungent irritating odor.​

A

glycerol or fat
dehydrating agent
potassium bisulphate (KHSO4)
unsaturated aldehyde
acrolein

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9
Q

Acrolein Test Results

A

​Positive result: If glycerol present in the sample, it will give a pungent smell.​

Negative result: If glycerol is absent in a sample, it will not produce a pungent smell.​

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10
Q

Liebermann-Burchard Test Procedure

A
  1. Get a test tube with 2 ml of cholesterol dissolved in chloroform​
  2. Add 2 mL of acetic anhydride to the cholesterol solution and mix completely​
  3. Add 5 drops of concentrated sulfuric acid to the previous mixture by tilting the test tube and dropping on the side of the test tube then gently mix the solution​
  4. Observe for a bluish-green color​
  5. Record this as your observation.​
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11
Q

Liebermann-Burchard Test Objective

A

To detect the presence of cholesterol

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12
Q

Principle of Liebermann-Burchard Test

A chemical estimation of ____________, reacts as a __________ with a _____________ and the product are _______________.​

A

cholesterol
typical alcohol
strong concentrated acids
colored substances

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13
Q

In Liebermann-Burchard Test, ___________ are used as _________ and ____________.​

A

Acetic anhydride
solvent
dehydrating agents

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14
Q

Results of Liebermann-Burchard Test

A

Positive result: It indicates cholesterol in a sample by giving bluish-green color to the solution.​

Negative result: The color of the solution will not change.​

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15
Q

Copper Acetate Test Procedure

A
  1. Get 2 test tubes and label with olive oil and oleic acid. Add 2mL of each to their respective tube​
  2. Add petroleum ether to both test tubes​
  3. Shake test tubes to mix the content​
  4. Add copper acetate solution to both test tubes​
  5. Shake vigorously both test tubes​
  6. Observe for blue-green color​
  7. Record this as your observation.​
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16
Q

Unsaturated fatty acid: ____ layer appearance -
upper layer color _________ and the lower layer color _______.​

Saturated fatty acid: ____ layer appearance – appearance of _________ at the bottom of the upper layer.​

A

2 layer
green
blue

2 layer
white blue precipitate

17
Q

Copper Acetate Test Principle

This test used to distinguish between _____ or _______ and ___________ and ___________. The _____________ solution does not react with the _________, while saturated and unsaturated fatty acids react with copper acetate to form __________. unsaturated fatty acids can only be extracted by __________. ​

A

oil or neutral fat and fatty acid saturated and unsaturated
copper acetate
oils
copper salt
petroleum ether

18
Q

Spot/Translucent Test Procedure

A
  1. Prepare a filter paper and drop the Clarified butter on it then press another filter paper on top of the other
  2. Hold the filter paper against a light source​
  3. Then repeat the process with Vegetable oil and Linseed oil​
  4. Record your observations.​
19
Q

Spot/Translucent Test Principle

A translucent spot test is a preliminary test for the ______, which is characterized by a __________ and ________.

A

lipids
translucent and greasy spot

20
Q

Spot/Translucent Test Results

A

Positive result: Translucent spot will appear on the filter paper.​

Negative result: Translucent spot will not appear on the filter paper.​

21
Q

Test for Unsaturation Procedure

A
  1. Prepare 5 test tubes and label with Olive oil, Coconut oil, Corn oil, Palm oil and Sunflower oil. Add 1mL of each to their respective tube​
  2. Add few drops of Bromine Water to each tube one by one and make sure to replace the lid of the container​
  3. Shake each test tube vigorously​
  4. Note if the color of Bromine water disappeared.​
  5. Record your observation.​
22
Q

Unsaturated Test Principle

Unsaturation test is used to detect the _________ or ________ in a lipid sample. All the neutral fat contains ____________ of fatty acids. Double bonds are found in the _______________, which becomes saturated by taking up either __________ or __________. If the lipid contains more ___________ or _____________, it will take more ___________.​

A

unsaturated fatty acids or double bond
glycerides
structure of unsaturated fatty acids
bromine or iodine
unsaturated fatty acids or more double bonds
iodine

22
Q

Unsaturated Test Result

A

Positive result: Pink color will disappear by the addition of unsaturated fatty acids.​

Negative result: Pink color will not disappear.​