Lesson 4.2 Flashcards by Bloofose Unknown

Q

Очищать ненужные,приводит продукт в порядок

A

다듬다

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Q

Нарезать соломкой

A

썰다

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Q

Крошить, мелко шинковать

A

다치다

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Q

Перемешивать

A

섞다

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Q

Взбивать

A

젓다

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Q

Жарить

A

볶다

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Q

Варить на пару

A

찌다

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Q

Жарить в масле

A

튀기다

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Q

Варить и потом слить воду

A

삶다

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Q

Жарить на большой плоской поверхности как блины

A

부치다

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Q

Жарить на гриле

A

굽다

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Q

Варить, тушить с бульоном

A

끓이다

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Q

Заворачивать в лист

A

상추에 싸다

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Q

Макать в соус

A

간장에 찍다

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Q

Растворить в бульоне

A

국에 말다

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Q

Мазать на хлеб

A

빵에 바르다