Lesson 34 - Cooking Flashcards by perwinkle jasmine

Q

料理

A

Cooking
Reading: りょうり

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Q

煮る

A

Boil/cook
Reading: にる

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Q

焼く

A

Grill/bake/roast
Reading: やく

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Q

揚げる

A

Deep fry
Reading: あげる

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Q

いためる

A

Shallow fry

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Q

ゆでる

A

Boil

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Q

蒸す

A

Steam
Reading: むす

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Q

炊く

A

Cook (rice)
Reading: たく

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Q

むく

A

Peel/pare

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Q

刻む

A

Chop/mince
Reading: きざむ

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Q

かき混ぜる

A

Stir
Reading: かきまぜる

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Q

調味料

A

Seasoning
Reading: ちょうみりょう

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Q

砂糖

A

Sugar
Reading: さとう

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Q

塩

A

Salt
Reading: しお

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Q

酢

A

Vinegar
Reading: す

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Q

みそ

A

Miso

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Q

油

A

Oil/fat
Reading: あぶら

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Q

ソース

A

Worcestershire sauce

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Q

マヨネーズ

A

Mayonnaise

Q

ケチャップ

A

Ketchup

Q

からし

A

Mustard

Q

マスタード

A

Mustard

Q

こしょう

A

Pepper

Q

とうがらし

A

Red pepper

Q

しょうが

A

Ginger

Q

わさび

A

Japanese horseradish

Q

カレー粉

A

Curry powder
Reading: かれーこ

Q

台所用品

A

Cookware/kitchen utensils
Reading: だいところようひん

Q

なべ

A

Pot/pan

Q

やかん

A

Kettle

Q

ふた

A

Lid

Q

おたま

A

Ladle

Q

まな板

A

Cutting board
Reading: まないた

Q

包丁

A

Kitchen knife
Reading: ほうちょう

Q

ふきん

A

Kitchen towel

Q

フライパン

A

Frying pan

Q

電子オーブンレンジ

A

Microwave oven
Reading: でんしおーぶんれんじ

Q

炊飯器

A

Rice cooker
Reading: すいはんき

Q

しゃもじ

A

Rice paddle

Q

缶切り

A

Can opener
Reading: かんきり

Q

栓抜き

A

Bottle opener
Reading: せんぬき

Q

ざる

A

Colander

Q

ポット

A

Thermos bottle

Q

ガス台

A

Gas stove
Reading: がすだい

Q

流し [台]

A

Sink
Reading: ながし [だい]

Q

換気扇

A

Ventilation fan
Reading: かんきせん