Lesson 3 Flashcards

1
Q

It is a branch of biochemistry that focuses on how cells transform energy, often by producing, storing or consuming ATP.

A

Bioenergetics

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2
Q

It is the study of how energy is being used and distributed throughout the body.

A

Bioenergetics

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3
Q

3 energy systems of the body

A
  1. Immediate/ Explosive Energy System
  2. Non-oxidative Energy System
  3. Oxidative Energy System
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4
Q

Also known as Adenosine Triphosphate Phosphocreatine Energy System.

A

IMMEDIATE/EXPLOSIVE ENERGY SYSTEM

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5
Q

Supplies energy to short duration but high intensity movements.

A

IMMEDIATE/EXPLOSIVE ENERGY SYSTEM

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6
Q

Also known as Glycolytic Energy System

A

NON-OXYDATIVE ENERGY SYSTEM

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7
Q

Supplies energy to movements that are moderate in intensity.

⮚ It last longer than the Explosive Energy System

A

NON-OXYDATIVE ENERGY SYSTEM

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8
Q

Also known as Aerobic Energy System.

A

OXYDATIVE ENERGY SYSTEM

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9
Q

⮚ Supplies energy to movements that are low in intensity.

⮚ Unlimited, as long as there are nutrients in the body.

A

OXYDATIVE ENERGY SYSTEM

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10
Q

Is the intake of food, considered in relation to the body’s dietary need. (WHO)

A

Nutrition

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11
Q

Two types of nutrition:

A

Poor Nutrition
Good Nutrition

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12
Q

Also refer to over-nutrition or undernutrition.

A

Poor Nutrition

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13
Q

⮚ Happens when a person’s diet doesn’t contain the right amount of nutrients.

⮚ it can lead to reduced immunity, increased susceptibility to disease, etc…

A

Poor Nutrition

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14
Q

different types of diet

A

✔ KETO Diet
✔ Vegan
✔ FA:FE

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15
Q

An adequate, well balanced diet combined with regular physical activity.

A

Good Nutrition

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16
Q

Good Nutrition

Should take the characteristics of nutrition in consideration

  1. Eating in moderation
  2. Eating in variation
  3. Eating in a well-balanced diet
17
Q

substances the body must get from food because it cannot manufacture them at all or fast enough to meet its needs.

A

Essential Nutrients

18
Q

7 essential nutrients

MICRONUTRIENTS:
MACRONUTRIENTS:

A

MICRONUTRIENTS:
1. Vitamins
2. Minerals

MACRONUTRIENTS:
1. Proteins
2. Water
3. Carbohydrates
4. Fats

19
Q

are essential nutrients that are needed in big amounts. It includes carbohydrates, fats, proteins and water.

A

Macronutrients

20
Q

are essential nutrients that are needed in miniscule amounts. It includes vitamins and minerals

Considered as “magicwands”

A

Micronutrients