Lecture 7: Growth & Cell Division Flashcards

1
Q

Growth

A

Orderly increase in quantity of cellular constituents

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2
Q

Lag phase of batch culture growth

A

Bacteria are preparing their cell machinery for growth

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2
Q

4 Phases of Batch Culture Growh

A
  1. Lag phase
  2. Log phase
  3. Stationary phase
  4. Death phase
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3
Q

Log phase of batch culture growth

A

Growth approximates an exponential curve. Will appear a straight line on a logarithmic scale

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3
Q

Method of continuous growth

A

Introduction of fresh media (Sometimes ingested food) into a culture flask paired with waste secretion

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4
Q

Stationary phase of batch culture growth

A

Cells stop growing and shut down their growth machinery while turning on stress responses to help retain viability

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5
Q

Death phase of batch culture growth

A

Cells die with a “Half-life” similar to that of radioactive decay, a negative exponential curve

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5
Q

Binary Fission

A

-Cell elongates & increases in volume
-Chromosome duplicates
-Septum forms with FtsZ
-Cell divides

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6
Q

FtsZ ring

A

-Protein that forms a septum by constricting cells at the center of the bacteria

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7
Q

6 step process with FtsZ

A

-In new cell FtsZ is depolymerized as Min prevents its reign
-Chromosome segregation, FtsZ reassembles at mid-cell
-FtsZ ring recruits other divisome proteins
-FtsZ leaves division site
-Septation completes
-Starvation: FtsZ sequestered in biomolecular condensates

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8
Q

MinE protein

A

Restricts Z-ring formation at mid cell often in the new cell to prevent further division

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9
Q

Spore-like cell divison/Bipolar divison

A

Production of 2 daughter cells

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10
Q

Intracellular offspring production/binary fission of offspring

A

1 daughter cell comes from mother cell
-In filamentous gram negative

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11
Q

Multiple fission/Baeocyte production

A

Production of numerous offspring rather than 2

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12
Q

Direct physical measurement of growth

A

Direct measurement of dry weight, wet weight, volume of cells after centrifugation, counts of number of cells, viable cell count

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13
Q

Direct chemical measurement of growth

A

Some chemical components of cell measured such as total N, total protein, or total DNA content

14
Q

Indirect measurement of chemical activity

A

Measurement of rate of O2 production or consumption or CO2 production & consumption to find the number of metabolically active cells

14
Q

Turbidity measurement

A

Determine the total amount of light scattered by a suspension of cels

15
Q

Tool used to measure turbidity and values

A

Spectrophotometer to measure optical density (OD), usually around 600nm

16
Q

Energy production of facultative anaerobes when no oxygen is present

A

-Sugar to pyruvate
-Fermentation
-Waste organic

16
Q

Main factors that can impact growth rate

A

-Medium composition & characteristics (rich or minimal)
-Bacterium species
-Growth conditions (Temp, pH, Salt, Gas availability)

16
Q

Cons of turbidity measurement

A

-Limited sensitivity: cannot detect cell densities less than 10^7 cells/mL
-Reads dead and live cells the same

16
Q

Energy production in anaerobes when there is no oxygen present

A

-sugars to pyruvate
-fermentation
-waste organic

17
Q

Energy production of aerobes when oxygen is present

A

-Sugars to CO2
-Basic pathways + TCA
-O2 is an electron acceptor

18
Q

Characteristics of log-phase E-coli

A

-Bigger and longer cell size
-More sensitive to stress
-Active metabolism
-Less condensed nucleoid
-Active ribosomes
-Thinner cell wall (peptidoglycan)

19
Q

Characteristics of stationary phase E. Coli

A

-Smaller and shorter cell size
-More resistant to stress
-Less active metabolism
-More condensed nucleoid
-Hibernating ribosomes
-Thicker cell wall