Lecture 5 (Protein Structure) Flashcards
Macromolecules account for what percent of the dry weight of bacterial cells?
87% This includes proteins, fatty acids, nucleic acids
Condensation reaction between two amino acids takes place between what groups?
The carbonyl group of one amino acid and the amino group of the other amino acid. The condensation reaction causes water to be lost.
Zwitterion
At physiological pH of 7. amino acids are zwitterions. Molecules that contain both a positive and a negative charge.
Methionine and Cysteine
Sulfur bearing amino acids. These two amino acids are considered to be non-polar
What are some of the modifications that can be done to Lysine?
Methylation, acetylation, ubiquination, sumosylation
What are some of the modifications that can be done to Asp, blu, his, arg?
Ligand binding & catalysis
What are some of the modifications that can be performed on Tyrosine, threonine, serene
Phosphorylation and glycosylation
The non-polar amino acids serve what function in the cell?
Conformational support/stability
True or False.
A protein can fold into more than one single conformation.
False. Although allosteric binding causes some sort of conformational alteration, the protein cannot just adopt a different conformation
Protein conformation is stabilized by _______ bonds.
Non-covalent. These includes van der waals interactions, hydrophobic interactions, hydrogen bonding, as well as electrostatic interactions
The strength of Van der Waasl attraction in water and in vacuum
Are the same. This is because Van der Waals interactions deal with atomic attraction caused by close proximity between atoms and electrostatic fluctuations when two atoms are positioned near one another
The hydrophobic Effect
Entropically driven exclusion of non-polar compounds in polar media. When they aggregate together is more thermodynamically favored due to less disruption of the hydrogen bonds and less surface area that is exposed to the polar solvent
Hydrophobic Effect on proteins
Most proteins have a hydrophobic core. This are typically situated in the core of the protein to diminish their exposure to the aqueous media.
Studies into protein folding and denaturation reveal what?
That the protein is able to adopt its native conformation after being denatured. This means that all the information required to direct proper protein folding is recorded in the primary protein sequence
non-Adjacent Amino acids
Proper protein folding allows an active site where substrate binding occurs. The active site brings non-adjacent amino acids to participate in reaction.
Chaperone Proteins
These proteins bind to nonpolar chains of partially folded proteins and prevent misfolding of proteins to occur