Lecture 5: Neurobiology of Specific Substances Flashcards

1
Q

etoh

A

chemical name

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2
Q

CDC Drinking Guidelines

A

Moderate Drinking = Potential Health Benefits?
* Small amounts still ↑ risk of Cardiovascular-related illnesses

Moderate drinking guidelines (CDC)
* Females = up to 1 drink per day
* Males = up to 2 drinks per day

Heavy Drinking
* Females = 8 or more per week
* Males = 15 or more per week

Binge Drinking (in 2-3 hours)
* Females = 4 or more
* Males = 5 or more

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3
Q

National Institute on Alcohol Abuse and Alcoholism (NIAAA) Stats

A

140,000 people in the U.S. die from alcohol-related deaths each year.

4th leading preventable cause of death in the US.

Rates of daily heavy drinking are higher among the following ethnic groups:
* Hispanics:33.9%
* Native Americans:28.4%
* Whites:27.3%
*Asians at 19.2%

Different to alcohol dependence rates:
* Whites (13.8 percent) > Blacks (8.4 percent) and Hispanics (9.5 percent)to develop alcohol dependence in their lifetime.
* Genetics of alcohol dehydrogenase indicate resistance has arisen independently in different cultures.

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4
Q

ETOH: hangovers

A

5-23% of pop are hangover “resistant”.

Hangover severity may be correlated with Cogener levels

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5
Q

ETOH: asians

A

Approximately 36% of East Asian subjects experience an alcohol-induced flush reaction d/t deficient enzyme levels of aldehyde dehydrogenase.

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6
Q

ETOH: SES

A

highest at each end of SES spectrum

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7
Q

ETOH: Marketing

A

Marketing between 2006-2012 = ↑ 38.5% targeting young women
* Sugar = ↓ absorption (prolongs effects)
* Carbonation = ↑ absorption
* Menstruation = ↓ etoh metabolism

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8
Q

Pharmacokinetics: ADME

A

Absorption
Distribution
Metabolism
Excrection

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9
Q

Pharmacokinetics of Ethanol: Absorption

A

Absorption – GI Tract = 20% stomach & 80% small intestine (several variables)
* Food inhibits absorption by causing oxidation of alcohol & closing the pyloric sphincter
* Irritates gastric mucosa –> slowed absorption
* Impacts vitamin absorption

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10
Q

Pharmacokinetics of Ethanol: metabolism

A

Metabolism = Primarily hepatic (90%)
* Metabolized by Alcohol Dehydrogenase (ADH) (requires B vitamins)  Acetaldehyde
* Acetaldehyde (toxic, carcinogenic, prevents absorption of nutrients) metabolized by aldehyde dehydrogenase (ALDH)  Acetate

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11
Q

Pharmacokinetics of Ethanol: excretion

A

Excretion = Urine

Diuretic properties  decreased nutrients & dehydration

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12
Q

Pharmacokinetics of Ethanol: intoxication

A

Intoxication = consuming etoh faster than liver can break it down
*1 standard drink per hour

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13
Q

What do most people with AUD have?

A

80% of ind. With AUD = Thiamine Deficiency D/T ↓ Vitamin Absorption & ↑ Thiamine use by ADH

1) decrease vitamin
2) metabolize
3) prevents absorbtion
4) diuretic

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14
Q

Neural effects - alcohol

A
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15
Q

Alcohol: how different amounts have different effects

A

Biphasic Model = low amounts and high amounts have different effects

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16
Q

Wernicke-Korsakoff Syndrome

A

Caused by thiamine deficiency

Thiamine plays roles in brain cell energy production & maintenance and synthesis of myelin

Technically 2 conditions
* Wernicke’s Encephalopathy (WE) – ACUTE phase = delirium, incoordination, ataxia, decreased consciousness, memory deficits, abnormal gait
* Korsakoff Psychosis – can develop after (WE) or without – CHRONIC phase = impacts anterograde memory more significantly than retrograde memory & confabulation * NOT treatable –> yellow string test: no string, but that person will see a yellow string and reach for it

17
Q

Alcoholic Neuropathy

A

Peripheral nerve damage

18
Q

Stimulant Pharmacokinetics

A

Stimulants impact the brain’s levels of epinephrine/norepinephrine (E/NE), dopamine (DA), and serotonin (5-HT).
* Stimulants impact each to a varying degree (selectivity).
* Cause alertness, attention, energy.

Several medical uses and rich history (Freud’s Uber Coca)
* Pain management, ADHD, asthma, obesity, narcolepsy

19
Q

Stimulant risk factors

A

Primary risk factors:
* Reduced seizure threshold (more likely to have a seizure)
* ↑ BP, HR, HTN = ↑ risk of stroke, myocardial infarction
* Poor appetite, mood swings, anxiety, insomnia
* Toxic levels = paranoia, psychosis

20
Q

Betel Nut