Lecture 4 Protein purification Flashcards
What are reasons to purify a protein?
Investigate a protein without “contamination” Utilize a protein for biotechnology/medicine (often large scale)
Protein purification: strategy. What are important steps?
- Choice of protein source (bacteria, plant, yeast, human, etc..)
- Disrupt cells/solubilize protein (osmotic shock, detergent…)
- Stabilization of protein
- Purifications step(s)
- Assay of protein (activity, immunological etc..)
Proteins are very unstable. What are things to keep in mind when handling them with care?
Stabilization against:
- Extreme pH: add buffer to protein solution
- Extreme temperature: keep cool (<20oC often 4oC) maximum
- Proteolysis: keep cool, add protease inhibitors
- Hydrophobic environment: keep solution surface small, protein concentration high
- Bacteria: add bactericidal compound (e.g. sodium azide)
What is Column-Chromatography?
Separating components of a protein mixture using a column of porous material (Beads ~50 mM in size)
Name 3 kinds of chromatography and on the basis of what are proteins seperated?
Proteins will be separated according to: Charge (Ion exchange chromatography) Size (Size exclusion chromatography) Affinity for particular surface (affinity chromatography)
Ion-exchange chromatography: what happens here? How can you retard only - / + charged proteins?
Ion-exchangechromatography:chargedproteins retarded by column- charged proteins =>Anion exchange+ charged proteins=>cation exchange
Size exclusion (gel filtration) chromatography: what happens?
Size exclusion (gel filtration)Chromatography:Small proteins can enter pores and are retarded by column material surface
Affinity chromatography: what happens? What type of proteins is it often used for? Example?
Specific ligand is bound to column materialOnly proteins with specific binding motifretardedOften used for recombinant proteinsExample: Ni-NTA column
What is a frequently used parameter to assess intactness?
Frequently used parameter to assess intactness: specific activity (micromol substrate * mg protein * min)