LECTURE 4- B, oxidation of lipids Flashcards

1
Q

What did Franz knoop discover and when ?

A

1904
labelled fatty acid groups with phenyl groups
- Fed dogs fatty acids with marker (phenyl at the methyl end)
- Purpose of phenyl- to block degradation
- examined excretion products
- some fatty acids have odd numbers and c
- some had even

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2
Q

Odd number chain lengths formed- experiment Franz Knoop ? Why was this occurring?

A

Benzoate- odd (no ch2 left between phenyl and COOH group)
phenyl acetate- even (ch2 left between phenyl and COOH group)
carbons were removed as pairs (from b carbon)

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3
Q

oxidation occurs where?

A

b CARBON

which is c3 away from carboxyl group (including)

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4
Q

3 steps to oxidation? - general names given

A

1) Activation
2) Transport of the activated molecule
3) Oxidation

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5
Q

Activation step: first step

A

fatty acid becomes attached to CoA> acyl CoA

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6
Q

Where does activation occur?

A

Outside the mitochondria.

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7
Q

Enzyme which controls the activation step?

A

Acyl- CoA synthesase

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8
Q

Overall reaction for activation step?

type of reaction that is occurring?

A

RCOO- +CoA + ATP > ACYL- CoA +AMP +PPi

freely reversible

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9
Q

How is the activation step driven in the forward direction?

A

Pyrophosphatase which forms 2Pi from PPi

technically removing products from the right side, le chateliers principle.

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10
Q

Why is ‘activation’ a common first step of metabolic pathways?

A

ensure the -ve delta g of subsequent reactions

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11
Q

The transport step was discovered by?

A

Lehninger-1948

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12
Q

Transport of the product of activation step, to where?

A

mitocondira

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13
Q

Use of carnitine ?

A

intermediate

Carnitine (in place of a OH present in the molecule) attaches to acyl group and CoA-sh is released

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14
Q

most common carbon length fatty acid? Therefore requires how many oxidation cycles?

A

16 carbons long

7 cycles

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15
Q

Four steps in which are required in the 3rd (oxidation step) of beta oxidation

A

1) Oxidation
2) Hydration
3) Oxidation
4) Thiolytic cleavage

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16
Q

In the first step of oxidation?
- Reatant
- Product
in general and referring the palmitate example

A
  • Palmitoyl CoA
  • Enoyl-CoA

general

  • oil CoA
  • Enoyl CoA
17
Q

In the first step of oxidation?

- Reaction type and occurrence

A

Oxidation

A double bond is formed between carbon 3,2 (from carboxyl end)

18
Q

In the first step of oxidation?

  • enzyme
  • cofactor
A
  • Acyl- CoA DH

- FAD

19
Q

Type of reaction for step two of the oxidation step

A

Hydration across the bond between 2,3

20
Q

Enzyme which is used for the second step during oxidation

A

Enoyl-CoA hydratase

21
Q

Starting molecule and end molecule of the second step of oxidation?

A

Enoyl-CoA

B- hydroxy-acyl-CoA

22
Q

Type of reaction for step three of oxidation?

A

Oxidation

23
Q

Enzyme and cofactor which controls the 3rd step of oxidation ?

A

B-hydroxyl-acyl-CoA DH

cofactor:NAD+

24
Q

What happens in terms of the change of structure in the 3rd step of oxidation?

A

Beta carbon is oxidised forming a c=0 bond at c3 (from coo- end)

25
Q

Starting and ending products of the third step of oxidation?

A

Starting product: L,B,Hydroxyl,-acyl-CoA

Ending product: B.Ketoacyl-coA (now formed a ketone)

26
Q

Name of the process which occurs in step four of oxidation?

A

Thiolytic cleavage

27
Q

Enzyme involved in the 4th step of oxidation?

A

Acyl-CoA acetyltransferase (thiolase)

28
Q

Starting and ending production of the 4th step of oxidation?

A

B-ketoacyl-CoA (in)

acetyl-CoA (2c) + Acyl CoA (depending on how many carbons to start with -2) (out)

29
Q

Substrate required for step 4?

A

Co-A-sh