Lecture 4: 14/09 Flashcards

1
Q

What is the difference between regular (affine) and irregular (nonaffine) network deformations?

A
  • Affine deformations are well understood and easily calculated
  • Nonaffine deformations are more common, scales with the square of the concentration

These deformations are scaled in different ways

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2
Q

What is the function of crosslinks?

A
  • Without cross-links, polymers can be easily moved or manipulated
  • Crosslinks elastically couple polymers within a system

With crosslinks, the individual polymers cannot slide past each other

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3
Q

Define percolated network

A

When there is a direct mechanical connection between all of the filaments in a system (polymers connected via crosslinks)

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4
Q

What is the percolation condition?

A

How many crosslinkers need to be added in order to create a percolated network.

The percolation condition describes how well the crosslinkers are working (>1 is satisfied).

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5
Q

Describe crosslinker valency?

A

How available the crosslinker is for binding at different locations; how many binding spots are in the configuration of the crosslinker (similar to atomic valency)

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6
Q

What is the maximum number of filaments that can bind to an existing bound crosslinker?

A

= Valency - 1

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7
Q

What is the minimal percolation condition?

A

r > 1/(f-1)
Ratio of crosslinkers to polymer > 1 / (valency - 1)

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8
Q

What does the Pc (percolation constant) tell you about stress within the system?

A

Pc > 1 elastic solid, stores stress
Pc < 1 incomplete elastic solid, dissipates stress

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9
Q

What happens to the stiffness if you heat an elastic cross-linked network?

A

Temperature goes up, entropy goes up, stiffness increases

Increasing temperature increases tension in rubber bands

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10
Q

What happens to the stiffness if you heat an uncross-linked entangled network?

A

Increasing the temperature reduces the viscosity (higher flow), the stiffness decreases

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11
Q

What is the Tube Model?

A

Surrounding chains restrict transverse motion of a polymer
Each polymer is confined to a tube region
This is defined for polymers with permanent topological interactions in networks

Polymers must slide along their length

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12
Q

What happens if you heat a biopolymer network?

A

Example: cooking egg, adding heat increases stiffness

Cooking is temperature-induced denaturation and crosslinking of proteins which is irreversible

Because its irreversible, using heat to alter mechanics is not biologically favorable; biological systems use dynamic crosslinking which is reversible

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13
Q

How does stress affect the storage modulus for crosslinked and entangled conditions?

A

Crosslinked: increasing stress increases G’ (stress stiffening)

Entangled: increasing stress decreases G’ (stress softening)

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14
Q

What is the differential elastic modulus?

A

Measures stiffness as a function of stress

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15
Q

Instead of temperature, what do biological systems use to alter the mechanical properties of a system?

A

Increasing applied stress stiffens crosslinked networks
Increasing ratio of crosslinkers to polymers increases stiffness

Biological systems use stress systems to alter mechanical properties (i.e., stiffness)

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16
Q

What’s unique about polyacrylamide?

A

It is a linear elastic system, as when the strain increases the storage modulus remains constant (i.e., hookean)

17
Q

How do crosslinker mechanics impact strain stiffening?

A

The strain stiffening is impacted by the size and rigidity of the cross-link; the scaling is different in each condition

Stiffer crosslinks stress-stiffen networks more for a given stress

18
Q

How do you stiffen a polymer network?

A
  • Make it harder for polymers to move
  • Increasing the amount of crosslinkers (i.e., ratio C:P)
  • Increasing the valency of the crosslinkers
  • Apply a stress generator (i.e., motor protien)
  • Select more rigid crosslinkers
  • Increase the length of the polymer
  • Heat it (if crosslinked non biopolymer)
  • Cool it (if entangled system)
  • Apply stress or strain (if crosslinked system)
19
Q

Why does understanding the mechanics of active biopolymers matter?

A

It explains the observed mechanics of cells