Lecture 3 : Summary Structure/ Morphology/ Classification + Intro to Diagnostic Virology Flashcards

1
Q

When discussing layers of biosafety, a lab operating under a level 1, would be working with?

A

suitable for manipulation of a well-characterized strain of viruses such as infectious canine hepatitis virus not really harmful to humans

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2
Q

When discussing layers of biosafety, a lab operating under a level 2, would be working with?

A

working with moderate-risk viruses found in the community and may be associated with some human infection Cowpox, Camelpox, NDV, FMDV, and Hepatitis B virus.

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3
Q

When discussing layers of biosafety, a lab operating under a level 2 with level 3 operating procedures , would be working with?

A

Dealing with (HIV, Lentiviruses, TB, and Coxsackievirus) should be done in a biosafety contaminant 2 with level 3 operating laboratories

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4
Q

When discussing layers of biosafety, a lab operating under a level 3 , would be working with?

A

working with infectious agents that may cause severe or lethal diseases mainly transmitted by inhalation, such as encephalitis

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5
Q

When discussing layers of biosafety, a lab operating under a level 4 , would be working with?

A

Manipulation of highly contagious viruses such as (Ebola, Marburg, Lassa, and the highly pathogenic Influenza) viruses

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6
Q

What attire is worn in a lab operating under a biosafety level 4?

A

( you must wear full suit and have oxygen lines within suit, you must be completely separate since the virus is severely contagious.

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7
Q

wWhat are general lab practices in virology lab?

A
  • Wear appropriate gear/ uniform (gown, coat, mask, eyewear, footwear cover, ear protection, gloves, ect)
  • Do not eat, drink, smoke, or store food/ drinks in lab
  • Do not touch eyes, mouth, or nose.
  • WEAR APPROPRIATE GLOVES
  • Wash hands with antiseptic soap and water before touching an biological materials
  • Using mouth pipettes is contraindicated due to potential exposure to hazardous materials.
  • All work should be done in special hood/ biosafety cabinet.
  • Use disposable single use materials to minimize contamination if possible.
  • All reusable glass/must be decontaminated after use.
  • Non authorized personnel not permitted to enter lab unless with permission.
  • Every lab member should have their own lab book and report their daily experiments in this book.
  • The first aid kits should be available in each laboratory and all staff should be able to find them easily in case
    of emergency.
  • Every bench should be covered with sterile cover sheet, and sterilized before conducting experiment
  • Lab should have all biosafety tools.
  • Emergency contact numbers should be posted and clear.
  • New trainees should receive appropriate training.
  • Wearing gloves outside of lab is prohibited.
  • Wearing shoe covers on entire foot in lab is highly recommended.
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8
Q

Sharps go in?

A

All sharps should be collected in a designated sharp
containers either red or yellow color

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9
Q

Where should hazardous wastes be stores/ sharps containers?

A

They should be stored in a cold room till picking up

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10
Q

Who does a biological safety cabinet provide protection to?

A

1- working personnel,
2- the work itself and the
3-environment.

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11
Q

What class of bio safety hood is seen in this image?

A

Class I

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12
Q

What class of bio safety hood is seen in this image?

A

Class II

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13
Q

What class of bio safety hood is seen in this image? What is it mainly called?

A

Class III

Mainly called glove box since manipulation of work should be done from exterior by built in gloves.

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14
Q

What are Biological Safety Cabinets (BSC)/Laminar flow hoods characterized by?

A

This type of cabinets’ characterized by presence of a solid tight barriers between the workers and the working materials The air must be exhausted to the outdoors.

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15
Q

What is the criteria of virology samples ?

A
  • Collected under complete aseptic conditions to avoid any bacterial or fungal contamination.
  • Freshly collected as possible from the live animal or 2 hrs at maximum after the death of animals.
  • Statistically, representatives of each flock of animals
  • Collected from right organs according to the viral tissue tropism
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16
Q

What kind of samples are taken of respiratory viruses? What are some examples of these viruses?

A

Sample:

-Nasal, Oropharyngeal swabs, fecal, swabs, blood and serum

Examples of respiratory viruses: -(NDV, IBV, ILT) in poultry
-IBRV in cattle

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17
Q

What kind of samples are taken of enteric viruses? What are some examples of these viruses?

A

Samples: -Fecal swabs, feces, blood, serum in the live animals

-Parts from the organs of the digestive system such as intestine

Examples: -Cattle (Rotavirus, Coronavirus, BVDV)

18
Q

What kind of samples are taken of vesicle forming viruses? What are some examples of these viruses?

A

Samples: -Vesicular fluids, saliva, blood, serum

Examples: FMDV, VSV, MCFV

19
Q

What kind of samples are taken of skin lesion producing viruses? What are some examples of these viruses?

A

Samples: -Scabs from different regions in the body
Example: -Cow pox, camel pox, lumpy skin disease, monkeypoxs, smallpox

20
Q

What kind of samples are taken of nervous system manifestations viruses? What are some examples of these viruses?

A

Samples: - CSF, blood, sera, some brain tissues
Examples: -Rabies virus in aimals -NDV in chicken

21
Q

What should you consider when taking samples from patients?

A

1- Age of animals and birds during samples collection -Some viruses affect the young age birds such as Avian Encephalomyelitis (AEV) -Other viruses affect older birds: Marek’s disease virus (MDV) & Avian leucosis (ALV)

2- Vaccination history of the flock

  1. Some viral infections are season dependent for example respiratory viruses are common during the winter season such as Influenza viruses, IBV, ILTV, NDV
  2. Some viruses are more common on certain region in the world such as
    - Rind pest virus is endemic in both African and Asian countries
    - Arboviruses in area have high mosquitos population
22
Q

How can you preserve viral samples during tranportation?

A
  • Refrigerate ( 4 degrees C)
  • Deep Freezer ( -20 degrees C - -40 degrees C)
  • Deep freezer (- 80 degrees C)
  • Liquid nitrogen/ lyophilization ( freeze drying): (-196 degrees C)
23
Q

How long does a refrigerated sample last?

A

-Refrigerator temperature (4°C): enough for the preservation of samples for up to 24 hrs.

24
Q

How long does a deeply frozen at (-20 to -40°C) sample last?

A

Deep freezer temperature (-20 to -40°C): samples for several weeks to a few months

25
Q

How long does a deeply frozen at (-80°C) sample last?

A

-Deep freezer (-80°C): enough to preserve samples for a few year

26
Q

How long does a sample treated with liquid nitrogen/ lyophiliized at (-196°C) last?

A

-Liquid nitrogen (-196°C): enough to preserve samples for many years.

27
Q

What is lyophilization?

A

lyophilization: (freeze drying) as the viral suspension should be subjected
to high pressure and low temperature, then the lyophilized material may store at four °C for a longer time.

28
Q

What are types of samples given of body secretions and excretions?

A
  • Saliva
  • Semen
  • Sputum
  • Fecal matter
  • Vaginal Discharge
  • CSF
29
Q

What are types of samples given of blood?

A
  • Whole blood
  • Serum
30
Q

What are types of samples given of tissues?

A
  • Lung
  • Trachea
  • Liver
  • Intestine
  • Spleen
  • Kidney
  • Brain
  • Heart
31
Q

How do you process bodily secretion/ excretion samples in form of liquids?

A

Ex: -saliva, nasal swabs, -oropharyngeal swabs
1- Clarified by centrifugation at 3000 RPM

2- Supernatants should be collected and antimicrobial agents
-antibiotic cocktail (pensile and streptomycin) and -antifungal such as Fungizone should be added to prevent any bacterial or fungal contamination to the virology samples.
3- Samples should be stored at the appropriate temperatures until processed further

32
Q

How do you process serum samples ?

A

•The blood should be collected without adding any anticoagulants to obtain the serum.
•The tubes containing blood samples should be kept in oblique position at
-4C for overnight or -incubated at 37 C for 1 hr
•Centrifugation of the tubes at 5000 rpm for 10 min

•Aspiration of the serum samples and transfer to new clean labeled tubes

33
Q

What is the 3 different fractions of a blood tube that has been spun down?

A
  • Plasma
  • Buffy coat : blood platelets and leukocytes
  • RBCs at the bottom
34
Q

In a sample of blood, where can viruses typically be extracted from?

A

Usually viruses can be isolated from the Buffy coat

35
Q

What is blood collected in and how is it processed to get a sample for virus isolation?

A

Whole blood: collected on anticoagulants such as EDITA or sodium citrates then subjected to low speed centrifugation at1500-2000 rpm for 10 min

The blood will then separated into three different fractions including
-Plasma

  • Buffy coat : blood platelets and leukocytes
  • RBCs at the bottom
36
Q

How is tissue processed for virology work?

A

Parts from the target organs collected under aseptic conditions. About 1 gram of each organ should be excised by sterile clean scalpel or scissor. The tissue pieces should be placed in a sterile mortar and
10 % tissue suspension should be prepared using
9 ml of PBS with the help of sterile sand
. The obtained tissue suspension should subjected to three cycles of freezing and thawing
Then to low speed centrifugation at 3000 rpm for 15 min at (4°C)
Collection of the supernatant should be done and stored at (– 80 °C)
till use
20

37
Q

How much tissue sample should be collected for viral work?

A

About one gram by sterile clean scalpel or scissor.

38
Q

How do you make a 10% tissue suspension? *****

A

9 ml of PBS and 1 gram of tissue sample with the helo of sterile sand.

39
Q

How many cycles of freezing should the tissue suspension undergo?

A

three cycles of freezing and thawing

40
Q

What should the final supernatant of a tissue specimen be stored at until use?

A

Collection of the supernatant should be done and stored at (– 80 °C)
till use

41
Q

What are the 3 virus isolation systems?

A
  • Embryonic chicken Eggs
  • Cell culture
  • Lab animals