Lecture 3 Flashcards
Define prion
Unusual infectious agents which appear to only consist of protein without any genetic material
Define viruses
Very small intracellular parasites that require a living host for replication
Define bacteria
Unicellular organisms that do not require living tissue to survive
Define Fungi
Single to multi-cellular, diverse range of yeasts and moulds
Define parasite
An organism that lives on or in a host, at the expense of the host (a non-mutual relationship)
Name and explain the three types of parasites
Protozoa - unicellular organisms with no cell wall
Helminths - multi-cellular organisms (worms)
Arthropods - insects
Name the 5 modes of transmission
Contact, airborne, water-borne, food borne, vector (transmission by a carrier)
4 potential sources of infection
- Socioeconomic factors (eg. hygiene), 2. nosocomial (originating in a hospital), 3. Iatrogenic (caused by medical examination or treatment). 4. Zeoonotic (exposure to animals).
Name 4 portals of entry for microbes
Skin (e.g mucosal surfaces, ears, lacrimal glands, puncture wounds), Respiratory tract (e.g. inhaled aerosols/spores or droplets), GIT (eg. contaminated food/water), Genitourinary system (e.g. urethra - contaminated from faecal route, STD, urinary retention).
Name 7 portals of exit for microbes
Sputum and mucosal secretions, saliva, semen and vaginal secretions, urine, faeces, blood.
Name five stages of infection
Incubation, prodromal illness, acute/invasive phase, decline, convalescence.
What is the incubation period?
The time interval between exposure of the infectious agent and the onset of symptoms of infection.
What is the incubation period of food posioning?
12-36 hours
What is the incubation period of tuberculosis?
4-12 weeks
What is the incubation period of influenza?
2-3 days