Lecture 3 Flashcards

1
Q

2 levels of bacterial growth are

A

Cellular growth
Increasing mass at the cellular level - usually in preparation to divide
A single cell makes new cell components (proteins, cytoplasm, cell wall, DNA
Replication
Increasing mass at the population level
The number of cells increases exponentially due to binary fission

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2
Q

Binary fission is and the stages are

A

How bacteria replicate:
One bacterium divides into 2 identical daughter cells
2 stage process:
Replication of the bacterial chromosome, plasmids and other cell components
Separation into two equal and identical halves by forming a septum in the middle of the cell

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3
Q

Generation time

A

Time required for one round of binary fission
Or, the amount of time to double the time of bacteria
AKA doubling time
Different for all species
Depends on the environment - growth factors, temperature, oxygen, nutrients

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4
Q

Exponential growth

A

KNOW THE FORMULA ON POWERPOINT
The number of bacteria or population size doubles every generation

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5
Q

The bacterial growth curve and the stages are called

A

Observed when microorganisms are grown in culture in a closed system
Limited space and nutrients
Has four distinct phases:
Lag phase
Exponential
Stationary phase
Senescence and death phase

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6
Q

Lag phase

A

Period of adjustment after cells are inoculated into fresh media
Characterized by very slow growth
During the lag phase:
Cells adapt to the new conditions
Cells adapt, replenish spent materials
Increase in size due to synthesis of DNA, proteins
Minimal cell division
Varies in length - can be very short or absent

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7
Q

Exponential phase

A

AKA logarithmic phase, log phase
Bacteria have acclimatized and conditions are now optimal for growth
Excess nutrients, space
Lack of toxins
Rapid growth
Number of bacteria consistently consistently with every generation time

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8
Q

Why is log phase significant

A

Population is most uniform in terms of chemical and physical properties during this phase
Best time to conduct tests to identify the bacteria
Bacteria in the log phase of growth are most susceptible to antibiotics.
Because antibiotics tend to target a stage in binary fission

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9
Q

Stationary phase

A

Rate of replicating cells= rate of cell death
Overall number of bacteria stays constant
Occurs when growing condition are no longer ideal
Nutrients become depleted (starvation)
Overcrowding
Oxygen depletion
Accumulation of metabolic waste
Less susceptible to antibiotics

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10
Q

Senescence and death phase

A

Rate of cell death exceeds the rate of growth
Rapid decline in the number of viable bacteria
Majority of cells die by a process called autolysis
Autolysis= expression of specific self-digestion genes

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11
Q

Metabolically Inactive Bacteria

A

Dormancy is a response to potential or actual environmental change
Unfavorable environmental conditions include:
Lack of nutrients, lack of space, increased metabolic wastes, change in oxygen, change in temp
Presence of antibiotics

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12
Q

Examples of dormant states

A

Persister cells
Endospores

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13
Q

Persister cells

A

Most bacterial populations
Small number of cells that are slow or nongrowing
When environmental conditions improve, they reestablish population
Clinical significance of persister cells:
More difficult to kill with antibiotics

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14
Q

Endospores

A

Are a few medically significant bacteria that produce endospores
Bacillus,Clostridium
Form as a result of starvation
Endospores resistant to dry conditions, heat
Difficult to eliminate from contaminated medical equipment or food
When environment favorable, begin to grow

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15
Q

Why is it important to know which phase of growth bacteria are in

A

Bacteria are most correctly identified while in the log phase since many tests are based on metabolic processes and uptake of stain
Log phase bacteria are most vulnerable to heat, disinfectants and antibiotics
Cells in the stationary phase are more difficult to treat and to identify
Stages of growth often correspond to stages of infection

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16
Q

Factors that affect growth

A

Temp
O2 level
pH
Moisture
Osmotic pressure
Space

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17
Q

Temperature and bacteria

A

Temperature influences rate and amount of growth
Microbes cannot regulate their internal temperature
Each species has an optimal growth temperatureMost clinically relevant species are mesophiles with an optimal temperature of 30 to 40oC
Fever is a mechanism that the body uses to decrease microbial growth during an infection
The ability to withstand low and high temperatures would be considered a pathogenic factor

17
Q

Optimal temp

A

Growth is maximal; enzymes have optimal function at certain temperatures
Incubator temperature for culturing

18
Q

Maximum temp

A

Highest temperature at which growth will occur
If exceeded, proteins (enzymes) and nucleic acids denature; cell will die

19
Q

Oxygen requirement

A

Levels of oxygen (O2) and carbon dioxide (CO2) influence growth
Bacteria require certain amounts of oxygen depending on the type of metabolic enzymes they express
Bacteria that produce energy (ATP) via oxidative phosphorylation and the electron transport chain require oxygen
Bacteria that produce ATP via fermentation do NOT require oxygen

20
Q

Aerobe

A

Grown in the presence of 21% oxygen (atmospheric oxygen)

21
Q

Obligate aerobe

A

Can’t grown without oxygen

22
Q

Facultative anerobe

A

Grow best under aerobic conditions but can grow in the absence of oxygen

23
Q

Obligate anaerobe

A

Cannot grow if exposed to oxygen
Very difficult to handle/isolate

24
Q

Microaerophile

A

Grow in 2-10% oxygen

25
Q

pH requirements

A

Acidophiles and alkaliphiles live in extreme environments (salt baths, deep oceans, acid)
Some bacteria can alter the pH of their surrounding environment

26
Q

Moisture

A

Bacteria are made up of 70% water - moisture is necessary for growth
Most bacteria are harmed/killed by drying
Few bacteria have resistance to drying (going from least to greates)
Syphilis, gonorrhea
Staphylococcus, tuberculosis
Spores (B.anthracis, Clostridium)

27
Q

Osmotic pressure

A

Difference in solute concentrations between the inside of the bacteria cell and external environment determines how much of an osmotic gradient exists
Water always moves to the region with a higher solute concentration

28
Q

Isotonic

A

No net water movement

29
Q

Hypotonic

A

Water moves into the cell, cells swell and may burst (osmotic lysis)
Cell wall protects from osmotic lysis

30
Q

Hypertonic

A

Water moves out of of cell causing shrinkage (dehydration) = plasmolysis

31
Q

Space

A

Bacteria need room to grow
Space also allows toxic metabolic wastes to diffuse
Normal intestinal flora is important in maintaining health by occupying space and preventing potentially pathogenic bacteria from finding space to colonize

32
Q

Catabolsim

A

Process of energy production
Energy is released by breaking down large molecules into smaller molecules

33
Q

Anabolism

A

Energy-requiring processes
Energy is used to build molecules for growth and repair

34
Q

Heterotrophs are

A

Require preformed organic matter for energy and carbon needs
Can use a variety of sources including carbohydrates, amino acids, protein, nucleotides, tissue
Must be supplied

35
Q

Macronutrients are and examples

A

Nutritional elements required in relatively large amounts by all living organisms
C,H, O,N,S,P
Basis of organic molecules and water
SOME bacteria can also obtain carbon, nitrogen and sulfur from inorganic sources
K+, Ca+, Na+, Mg+, Fe+
Required in lesser amounts
Required for proper function of enzymes, to maintain osmolarity

36
Q

Micronutrients are and examples

A

AKA trace elements
Only very small amounts required
Involved as cofactors in enzyme function and protein structure
Requirements vary by species
Mn, Zn, Co, Mo, Ni, and Cu
Must be specifically added to media for certain bacteria to grow in a lab

37
Q

Essential nutrients are

A

Any nutritional component that has to be provided to a cell or organism because it is unable to produce it on its own
Usually “taken” from the host animal

38
Q

Utilizing nutritional differences in vitro

A

Need to know nutritional requirements to grow bacteria in vitro
If differences in nutritional requirements are known, can use to differentiate between different species of bacteria

39
Q

Needs of pathogenic bacteria

A

Relevant bacteria in veterinary medicine:
Heterotrophs
Most are anaerobic or facultative anaerobes; some are anaerobic
Mesophiles – Prefer temperature of host body
Neutrophiles – Prefer physiological pH ~7.2
Require/prefer an organic source of macronutrients

40
Q
A
41
Q

Log growth formula

A

N(total # of bacteria) = (N(initial bacteria))2^number of generations