Lecture 3 Flashcards

1
Q

The cell membrane is composed of

A

a phospholipid bilayer

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2
Q

phospholipid structure

A
  • cylindrical / stackable
  • amphipathic
  • hydrophilic phosphate head
  • hydrophobic fatty acid tails (2/double)
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3
Q

how do phospholipids respond to water

A

they will spontaneously self assemble into a bilayer because they are amphipathic and cylindrical/stackable

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4
Q

micelle

A

a circular shape of single tailed phospholipids in the presence of water
because of their cone shape (conical)

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5
Q

how do single tailed phospholipids respond to water

A

form a micelle because of their conical shape

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6
Q

lateral movement

A

moving side to side / horizontal translation type of movement
phospholipids have rapid and frequent lateral movement
provides fluidity and flexibility to the membrane

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7
Q

flip/flop movement

A

when phospholipids will flip so it is on the opposite side of the bilayer
rare to happen spontaneously because of the hydrophobic core
occurs with the help of flippases

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8
Q

flippase

A

an enzyme that helps phospholipids have flip/flop movement

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9
Q

hydrophobic core

A

the core of hydrophobic fatty acid tails of phospholipids

prevents polar molecules from crossing

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10
Q

do bonds hold the phospholipid bilayer together?

A

no, it is only hydrophobic and hydrophilic associations

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11
Q

how does high temperatures affect membrane fluidity

A

phospholipids have more kinetic energy + move faster
gap between phospholipids increases
↑permeability ↑fluidity ↓integrity

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12
Q

how can cells adapt their cell membrane for high temperatures

A
  • increase hydrocarbon tail length (↑hydrophobicity to more strongly associate/hold together)
  • decrease C═C (unsaturated) so the tails are straight and more stackable near each other
  • increase cholesterol to increase hydrophobicity and acts as a speed bump
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13
Q

how does low temperatures affect membrane fluidity

A

gap between phospholipids decreases

↓permeability ↓flexibility

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14
Q

how can cells adapt their cell membrane for low temperatures

A
  • increase C═C (more unsaturated HC chains) -> kink in chains will force a gap between phospholipids
  • decrease hydrocarbon tail length (↓hydrophobicity so less associations binding the phospholipids together)
  • increase cholesterol (acts as a spacer between phospholipids
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15
Q

Fluid Mosaic Model

A

a model of the phospholipid bilayer that states the membrane is a fluid structure (phospholipids) with a mosaic of different proteins embedded in or attached to a double bilayer of phospholipids

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16
Q

glycoprotein

A

a membrane protein with a sugar attached

17
Q

collagen

A

a rope like protein used for structure in the body

18
Q

transmembrane protein

A

a type of integral membrane protein that spans the entirety of the PM (plasma membrane)

19
Q

integral membrane protein

A

a type of membrane protein that is permanently attached to the PM

20
Q

what is special about cholesterol in the PM

A

it only occurs in animal cells