Lecture 17 : Bacteria Classification And Morphology Flashcards

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1
Q

What is the definition of Microbiology?

A

Study of microscopic living organisms

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2
Q

What are microorganisms?

A

Organisms which are ubiquitous (present everywhere) and include

  • Prokaryote
  • Eukaryote ( fungi and protists )
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3
Q

Definition of Taxonomy?

A

Identification and naming of organisms

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4
Q

How do we name organisms?

A

Binomial (two part) scientific name in Latin

  • genus
  • species
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5
Q

How do we classify?

A
  • Linnaean hierarchy ( species is the smallest unit)

- species, Genus, Family, order, class, phylum, kingdom, domain

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6
Q

Describe Bacteria

A
  • domain and kingdom
  • can’t be seen w/naked eye
  • no nuclear envelope or membrane- Enclosed organelles.
  • circular chromosome present.
  • peptidoglycan present
  • 1 type of polymerase
  • F- methionine initiator
  • inhibited by antibiotics
  • no histone
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7
Q

Describe Archaea:

A
  • domain and kingdom
  • can’t be seen with naked eye
  • no nuclear envelope or membrane enclosed organelles.
  • circular chromosome present.
  • no peptidoglycan
  • more than one rna polymerase
  • methionine initiator
  • not inhibited by anti-biotics
  • histone present
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8
Q

Describe eukarya:

A
  • nuclear envelope present + membrane enclosed organelles
  • linear chromosomes
  • no peptidoglycan
  • more than one kind rna polymerase
  • methionine initiator
  • not inhibited by bacteria
  • histones present
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9
Q

How are prokaryotes and eukaryotes classified?

A
  • on cell structure and organization

- NOT BASED on domain or kingdom or hierarchy

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10
Q

Describe Bacterial Classification?

A
  • Practical use of classification is identification
  • conventional classification of bacteria is based on phenotypic (visible) similarities and differences
  • molecular classification is based on evolutionary relatedness
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11
Q

What are the phenotypic characteristics used in conventional classification?

A
  • cell wall, shape, size
  • presence of flagella, pili, capsule
  • ability to form spores
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12
Q

What are the 3 basic shapes of bacteria?

A

Cocci - round shape
Bacilli - rod shaped
Spiral

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13
Q

How are bacteria divided using conventional bacterial classification? And what are the 3 types?

A
  • cell wall characteristics and staining with a gram stain
  • gram positive
  • acid-fast bacteria
  • gram negative
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14
Q

Describe and give examples of Gram-positive bacteria:

A
  • thigh peptidoglycan layer
  • only one cytoplasmic lipid bilayer membrane
  • lower lipid content
  • most contain cell wall ( streptococci, staphylococci, clostridia )
  • some don’t have a cell wall ( mycoplasma )
  • appear as pairs/chains/clusters for cocci
  • appear as regular/irregular and sporing/non-sporting for rods
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15
Q

Describe acid fast bacteria with unique cell walls:

A
  • acid-fast cell wall
  • do not stain well with gram stain
  • included with gram positive bacteria based on molecular classification
  • to main genera
  • mycobacterium
  • nocardia
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16
Q

Describe gram negative bacteria:

A
  • thinner peptidoglycan
  • 2 (cytoplasmic and outer) lipid bilayer membranes
  • higher lipid content
  • ( escherichia, salmonellae, vibrio, neisseria, spirochete)
  • some without cell wall
  • chlamydia
  • rods (bacilli)
  • cocci
  • spirochete (spiral)
  • obligate intracellular bacteria ,( rickettsia cell wall present) + chlamydia (no cell wall)
17
Q

What is molecular classification based on?

A
  • evolutionary relatedness ( common ancestry )