Lecture 14 Flashcards

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1
Q

Factory farming:

A

Beef, dairy, and poultry.

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2
Q

Battery caged

A

Can’t move

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3
Q

Free range

A

Can move too much

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4
Q

Cereal crops

A

Highest is wheat (32%)

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5
Q

Oil seed

A

highest is soybean (36%)

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6
Q

Pulses

A

Drybeans (38%)

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7
Q

Roots and tubers

A

Potatoes (36%)

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8
Q

Forage

A

All browse.

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9
Q

Fodder

A

Dired and cured material.

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10
Q

Concentrates:

A

Feeds low in fibre and usually rich in protein. They require considerable processing to achieve this state.

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11
Q

Conventional Agriculture

A

Utilizes all available management options to achieve highest possible yields.

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12
Q

Organic Agriculture:

A

A farming system that has regulations to ba the use of agrochemicals such as synthetic fertilizers and pesticide as ell a the use of GMO crops.

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13
Q

4.) Mineral nutrient inputs:

Conventional:

A

Add sufficient nutrient inputs to overcome any nutrient limitations to achieve highest economic yield.

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