Lec4 Flashcards

1
Q

is essential for preventing the contamination with any undesired microorganisms.

A

Sterilisation

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2
Q

Air is sterilised by

A

Membrane filtration

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3
Q

Many industrial fermentation are carried out under

A

aerobic conditions

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4
Q

OptimumPh of yeast

A

4-5

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5
Q

contamination of culture is higher in batch than fed-batch culture technique
T/F?

A

F, fed-batch

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6
Q

fresh sterile medium is added continuously in the vessel and used up media with bacterial culture is removed continuously at the same rate

A

Continuous culture technique

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7
Q

This process is widely used for yeast separation during alcohol production and in waste-water treatment.

A

Sedimentation

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8
Q

This process allows small particles or cells to separate from liquid

A

Centrifugation

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9
Q

is useful for Gram-positive organisms but addition of EDTA improves the effectiveness of lysozyme of Gram-negative bacteria.

A

Lysozyme

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