Lean Production and Quality Management Flashcards

1
Q

Define lean production.

A

A set of strategies that minimize waste while maintaining efficiency.

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2
Q

Define JIT production.

A

When inputs are ordered and delivered immediately before their use, so that stock (inventory) can be minimised.

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3
Q

Define continuous improvement (Kaizen).

A

Small, ongoing changes to improve processes.

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4
Q

Benefits and limitations of JIT production.

A

Benefits: improved cash flow and reduces costs; improved operations; increased capacity.
Limitations: reduced economies of scale; high risk; reduced resilience (unable to adapt to changes in the internal and external environment).

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5
Q

Benefits and limitations of continuous improvement (kaizen).

A

Diversity and improvement of ideas; employee motivation.
Limitations: lower productivity; higher labour costs.

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6
Q

Define total quality management (TQM).

A

Quality management strategy where every employee is jointly responsible for maintaining the overall quality of the final product.

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7
Q

Define benchmarking.

A

The processes of a business comparing itself with industry leaders of certain criteria to learn from other’s techniques.

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8
Q

Define quality circles.

A

A group of employees who meet regularly to discuss potential improvements to product quality.

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9
Q

Benefits and limitations of TQM.

A

Benefits: motivation; improved quality; reduced costs.

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10
Q

Benefits and limitations of benchmarking.

A

Benefits: improved quality; understand competitors and consumers; customers satisfaction/increased revenues.
Limitations: lack of transferability (no guarantee the process will be successful in a new context); lack of information; selecting the right benchmark.

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11
Q

Opportunities for benchmarking (potential improvement).

A

HR - Lower labour turnover.
Finance - Improved cash flow.
Marketing - Higher customer loyalty.
Operations - Improved product quality.

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12
Q

Benefits and limitations of quality circles.

A

Benefits: Motivation; improved quality; recued costs.
Limitations: reduced productivity; training costs; not suited to every organization.

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13
Q

Define cradle-to-cradle design and manufacturing.

A

Model of designing and creating products in a way that minimises waste and negative effects on the environment.

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14
Q

Discuss the relation of cradle-to-cradle strategies with costs and revenues.

A
  • Increase costs of production in the short term.
  • May have reduced costs in the long term (if they do not have to buy as many resources to produce their products).
  • These strategies make businesses more responsible for the full costs of the waste they produce.
  • USP (ethical products) may increase revenues.
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