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Leader Block Flashcards

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1
Q

Ferndale Sazerac

A

Rinse absinthe in rocks glass

Muddle 10 blueberries in Yarai
2 oz Knob Creek Rye Whiskey
Barspoon maple syrup
4 dashes Peychaud’s Bitters
Stir

Garnish - Lemon Twist

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2
Q

Negroni

A

Build in Yarai
1.5 oz London Dry Gin
1 oz Campari
1 oz Sweet Vermouth

Stir
Coupe
Garnish - Orange twist

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3
Q

Rosemary Paloma

A

Muddle Rosemary
1.5 oz la Gortina Reposado Tequila
1 oz Rosemary SS
2 oz Grapefruit

Shake

Splash soda

Rosemary garnish

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4
Q

Ginger Ricky

A

2 oz Geranium gin
1 oz ginger syrup
.75 oz Lime

Shake
Splash soda

Rocks glass

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5
Q

Empress 75

A

2 oz Empress gin
.5 oz Lemon
Splash SS

Shake

Champagne flute
Splash sparkling wine

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6
Q

Remy Side Car

A

Yarai

2 oz Cognac
.75 oz Cointreau
1 oz Lemon

Stir
Rocks glass
Orange twist

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7
Q

2nd and Main (Ward 8)

A

2 oz Knob Creek Rye Whiskey
.75 oz OJ
.75 oz Lemon Juice
Splash grenadine

Shake
Rocks glass
Orange cherry flag

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8
Q

Lady Leader Block Espresso Martini

A

2 oz Well Vodka
.75 oz Kahlua
.5 oz Baileys

Espresso shot

Shake with effort

Martini glass

Garnish - use LB stencil and shave a colocate espresso bean over the cocktail.

Cost - 12

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9
Q

Horchata

A

2 oz coco mix
1.5 oz Rum
1 oz baileys

Shake Party

Garnish - cinnamon

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10
Q

Conference

A

Yarai

Barspoon SS
.5 oz Cognac
.5 oz rye
.5 oz bourbon
.5 oz apple brandy
2 dashes Ango Bitters
1 dash xocolatl mole Bitters

Stir
Garnish - lemon twist over drink

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11
Q

Juniper Blossom

A

2 oz London dry gin
.5 oz St. Germaine Elderflower Liqueur

2 dashes orange bitters

Garnish - Grapefruit Twist

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12
Q

Pineapple Express

A

2 oz Scotch (Shackleton)
.5 oz Lime
.5 oz Grapefruit
.4 oz SS

Shake

Rocks glass with King Cube

No garnish

Cost - 11

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13
Q

Brandy Alexander

A

2 oz Cognac
.75 oz Avion Liqueur
1 oz Heavy cream (half n half sub)

Stir Cocktail

Martini glass

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14
Q

Airmail

A

1 oz Rum
.5 oz Acacia honey Syrup
.5 oz Lime

Shake and double strain into Martini Glass

Float Dry Champaign

No garnish,
Cost - $11

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15
Q

Back in Black

A

Rinse absinthe

2 oz rum
1 teaspoon SS
3 dashes Peychaud’s Bitters
1 dash Ango
1 Dash Bittermans Xocolatl mole Bitters

Stir in Yarai

Garnish - lemon Twist

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16
Q

Last Word

A

.75 oz Dry Gin
.75 oz Green Chartreuse
.75 oz Luxardo Maraschino
.75 oz Lime

Shake

Strain into coupe/martini glass

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17
Q

Aviation

A

2 oz Gin
.5 oz Luxardo Maraschino
Barspoon Creme Yvette
.75 oz Lemon
.25 oz SS

Shake

Coupe
Garnish - brandied cherry

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18
Q

Caipirinha

A

Muddle 6 lime wedges
.75 oz SS
1 sugar cube

Then Add

2 oz Cachaca

Shake

Garnish used lime wedges

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19
Q

French 75/French 95

A

1.5 oz gin / 2 oz Bourbon
.75 oz Lemon
.5 oz SS

Shake

Float champagne into flute

Garnish - lemon twist.

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20
Q

Gin Ricky

A

2 oz London dry Gin
1 oz Lime
.5 oz SS

Shake

Float Soda / or Prosecco

Garnish - Lime

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21
Q

Manhattan

A

2.5 oz rye whiskey
.75 oz sweet vermouth (Dolin)
2 dashes Ango

Stir

Garnish - 1 brandied cherry (or a lemon twist)

I actually prefer a lemon twist

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22
Q

Margarita

A

2 oz Blanco Tequila
.5 oz Triple Sec.
1 oz Lime
.25 oz Agave

Shake

Rocks glass with Salt

Garnish - lime wedge

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23
Q

Martini

A

2.5 oz London dry Gin
.75 oz Dolin dry vermouth
1 dash orange bitters

Garnish - lemon twist

If they want it dirty then do .25 oz olive with an olive garnish

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24
Q

Mojito

A

Muddle 6 mint leaves and .75 oz SS

2 oz Rum
1 oz Lime
1 dash Ango

Shake

Float Prosecco / and or 1/2 Soda.
Garnish - mint bouquet

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25
Q

Old Fasnioned

A

Build in Yarai
2.4 oz Bourbon
Not quite a barspoon of simple
3 dashes Ango

Stir with full ice

Garnish - orange and lemon twist

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26
Q

Paloma

A

2 oz Blanco tequila
.5 oz Grapefruit
.5 oz Lime
.25 agave

Shake

Float grapefruit soda

Garnish - lime wedge

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27
Q

Pink lady

A

1.5 oz gin
.5 oz Apple brandy
.75 oz Lemon
.5 oz acacia honey Syrup
.25 oz grenadine
1 egg white

Dry shake

Shake

Garnish - brandied cherry

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28
Q

Sazerac

A

Rinse absinthe

2 oz rye
.5 oz Cognac
Barspoon SS
Barspoon Cointreau
4 dash Peychaud’s
1 dash Ango

Stir - lemon twist over the drink

No garnish

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29
Q

Sidecar

A

2 oz Cognac
.5 oz Cointreau
.75 oz Lemon
.25 oz SS

Shake

Garnish - orange twist

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30
Q

Tom Collins

A

2 oz London dry Gin
1 oz Lemon
.75 oz SS

Shake

Float soda

Garnish - orange crescent and cherry flag

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31
Q

Vesper

A

1.5 oz gin
.75 oz charbay vodka
.5 oz Cocchi Americano

Stir

Garnish - lemon twist

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32
Q

Ward 8

A

2 oz rye
.5 oz Lemon
.5 oz OJ
.5 SS
Barspoon pomegranate molasses

Shake

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33
Q

Whiskey sour

A

2 oz Bourbon
.75 oz Lemon
.75 oz SS
1 egg white

Dry shake

Shake

Garnish - 1 dash Ango / orange and cherry flag

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34
Q

Velvet Sunrise

A

2 oz old Tom Gin
.25 oz Creme de violet Liqueur
.75 oz Lime
.5 oz Grapefruit
.75 oz SS

Shake

No garnish

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35
Q

Rusty Nail

A

2.5 oz scotch
.75 oz Drambuie
Couples dashes Ango

Stir

Garnish - lemon twist

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36
Q

Dark and Stormy

A

2 oz Goslings Black Seal Rum
.75 oz Lime
Splash SS

Shake

Float 1/2 Soda and 1/2 Ginger beer

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37
Q

Fitzgerald

A

2 oz London dry Gin
.75 oz Lemon
.75 oz SS (maybe 1 oz)
2 dashes Ango

Shake

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38
Q

Aperol Spritz

A

Wine glass filled with ice

2 oz Aperol
1 oz club soda
3 oz sparkling wine (cava, Prosecco, champagne)

Stir

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39
Q

Campari Spritz

A

Wine glass filled with ice
2 oz Campari
1 oz Soda
3 oz sparkling Wine
.25 oz SS

Stir

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40
Q

PINK LADY

A

1.5 oz gin
.5 oz Apple brandy
.5 oz Lemon
.5 oz house made cranberry
Egg white

Shake the shit out of it

Garnish - Luxardo cherry

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41
Q

Moscow Mule

A

Build in copper Tin

2 oz Tito’s vodka
.25 oz New Deal Ginger Liqueur
.75 oz Lime
.5 oz SS

Float 1/2 Ginger Beer and 1/2 Soda

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42
Q

Smoked Paloma

A

Chili Spiced Rim

1.5 oz mezcal
.5 oz Reposado Tequila
.75 oz Grapefruit
.5 oz Lime
.25 oz Agave (not SS)
.25 oz Grand Marnier

Shake

Rocks glass with King Cube

Cost - 12

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43
Q

Mai Tai

A

1 oz light rum
1 oz dark rum
.75 oz OJ
.75 oz PJ
.5 oz lime
.5 oz Amaretto
1 dash Ango

Shake

Rocks glass w/king cube

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44
Q

St Paull

A

2 oz Gin
.75 oz st Germain
.5 oz creme Yvette
.75 oz Lemon
Barspoon SS

Shake

Martini glass

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45
Q

Ambrosia

A

1 oz apple brandy
1 oz brandy
.5 oz Cointreau
.5 oz lemon

Shake

Float champagne
2 drops rose water

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46
Q

LB Feature

A

1 oz port
1 oz bourbon
.75 oz OJ
.75 oz Cream
2 dashes Ango
Bar spoon Avion Espresso Liqueur

Shake

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47
Q

LB Feature

A

2 oz Dark Rum
.5 oz lime
.25 oz grapefruit
.25 oz maraschino liqueur

Shake

Grapefruit twist

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48
Q

Corpse Reviver

A

1 oz gin
1 oz Lillet blanc
1 oz Cointreau
1 oz lemon
2 drops Absinthe

Shake

Coupe w/lemon twist

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49
Q

LB Feature

A

Muddle 1 strawberry
1.5 oz vodka
1 oz lemon
.5 oz St. Germaine Elderflower Liqueur
.5 oz strawberry syrup

Shake

Coupe
Float Soda
Lemon twist

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50
Q

Pumpkin Spice Hot Toddy

A

1.5 oz pumpkin spice liqueur
1 oz 4 roses bourbon
.5 oz maple syrup
.25 oz lemon
Dash cinnamon
Float hot water
Steam

Top whipped cream

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51
Q

Affagato

A

2 oz vanilla ice cream
espresso shot
1 oz Pisa (can sub Amaretto)
.5 oz Avion

Too whipped cream

Garnish - shave chocolate espresso bean over whip.

Cost - 10

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52
Q

Hot Buttered Rum

A

1 oz maple butter
1.5 oz rum
1 oz Baileys
Float hot water
Steam

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53
Q

Violet Empress (Victoria’s Secret)

A

1 oz empress Gin
.5 oz Creme de Violette
.5 oz lemon
.25 oz SS
Egg white

Shake with Effort

Double strain into flute

Float Prosecco

Garnish - lemon twist

Cost - 12

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54
Q

Nuts and Berries

A

.75 oz Frangelico
.75 oz Avion
.75 oz Chambord
.75 oz Huckleberry Vodka

Stir

Coupe

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55
Q

Cran Fig Spritz

A

.75 oz Fig Vodka
.5 oz vodka
.5 oz Cointreau
1 oz Cranberry

Shake

Float Prosecco

Flute

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56
Q

LB Sangria

A

Muddled Strawberry

1 oz Vodka
.5 oz Triple Sec
1 oz OJ
.5 oz SS
Bar spoon blueberry powder

Shake

Float Lambrusco Sparkling Red

Garnish - Strawberry

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57
Q

Desperado

A

1 oz Mezcal
1 oz Ancho Reyes Chili Liqueur
.75 oz Lime
.5 oz Hibiscus Syrup
.5 oz Vanilla Syrup

Shake

Float Icicle Dark Persuasion

Garnish - Lime wedge

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58
Q

Cardamom Mule

A

Build in tin cup

1.5 oz gin
.75 oz lime
.25 oz SS
2 dashes Cardamom Bitters
2 oz Ginger Beer

Garnish - Lime

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59
Q

Resolution

A

1.5 oz vodka
.75 oz luxardo cherry liqueur
.25 oz lemon

Shake

Wine glass
Float Prosecco
Float Sierra Mist

Garnish - Lime wedge and cherry

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60
Q

Blood and Sand

A

1 oz scotch
1 oz Oj
.75 oz Brandy
.75 oz Sweet Vermouth
Bar spoon Luxardo cherry syrup

Shake

Rocks glass w/king cube
Garnish - Cherry

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61
Q

Days Gone By

A

Swirl and dump Fernet

2 oz Rye
.5 oz Luxardo cherry liqueur
1 dash Ango

Rocks glass w/king cube

Garnish - lemon twist

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62
Q

Hemingway

A

2 oz light rum
.5 oz lime
.5 oz grapefruit
.25 oz maraschino liqueur
.25 oz Mezcal
.25 oz SS

Shake

Rocks glass w/king cube

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63
Q

SPF 30

A

1.5 oz dark rum
.5 oz Mezcal
.5 oz Banana Liqueur
.75 oz PJ
.25 oz Lime

Shake

Brandied Cherry

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64
Q

Pina Colada

A

1.5 oz Dark Rum
.75 oz coconut Liqueur
1 oz PJ
.5 oz Lime

Shake

Martini glass

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65
Q

Red Coat

A

1.5 oz Old Tom Gin
.5 oz Luxardo cherry liqueur
.5 oz St Germaine Elderflower
.75 oz Lemon
.25 oz SS
2 dashes Ango

Shake

Wine glass - float soda

Garnish - lemon wedge and brandied cherry

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66
Q

Black Velvet

A

Champagne Flute

Pour Half Guinness Stout
Then gently float Champagne

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67
Q

New Fashioned

A

2 oz Scotch
.5 oz lemon
.5 oz amaretto
Egg White

Shake the shit out of it.

Garnish - grapefruit twist

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68
Q

Sangria

A

Wine glass

Muddled strawberry
.5 oz blueberry syrup
1 oz vodka
1 oz OJ
Float Lambrusco

Garnish - different fruit

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69
Q

Escape the Storm

A

Muddled Mint

1.5 oz well rum
.5 oz Clement Coconut Liqueur
.5 oz lime
.25 oz Maple Syrup
1 dash Chocolate Bitters

Shake

Float 1/2 ginger beer and 1/2 soda

Garnish - Lime wedge

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70
Q

2/22 Feature

A

Red wine glass

2 oz Campari/Aperol
1 oz soda
3 oz Prosecco
.5 oz Mezcal
Splash SS

Stir

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71
Q

Firestorm

A

.75 oz Bourbon
.75 oz Italicus
.75 oz Lemon
.75 oz Drambuie

Shake

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72
Q

DTG

A

.75 oz Lime
.75 oz Bourbon
.5 oz Galliano
.75 oz Mezcal
.25 oz Agave

Shake

Garnish - Lime wedge

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73
Q

Spicy Margarita

A

Barspoon red pepper chili flakes
2 oz tequila (well)
Egg white
1 oz Lime
.5 SS

Shake

Rocks glass with King Cube

Garnish - Lime Wedge

Cost - 12

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74
Q

Turkish Delight

A

2 oz Vodka
.5 oz lime
.5 oz SS
2 dashes Peychauds
2 drops rose water
Splash Cran

Shake

Garnish - Lime

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75
Q

Huckleberry Tini

A

1.5 oz huckleberry vodka
.5 oz bourbon
.5 oz lime
Splash SS
Splash cran

Shake

Martini glass

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76
Q

Cardamom Fashioned

A

2 oz bourbon
Barspoon ss
1 dash Ango
2 dazed cardamum Bitters

Stir

Garnish - lemon twist

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77
Q

Old Romantic

A

2 oz sharp whiskey
.5 oz Galliano
1 dash Ango
1 dash xcolatle bitters

Stir

Lemon twist

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78
Q

LB Feature

A

2 oz whiskey
.5 oz Galiano
1 dash Ango
1 dash xcolatle mole Bitters
.25 oz Creme de Violate

Stir

Garnish - Lemon Twist

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79
Q

LB Feature

A

Muddle 1 strawberry
1.5 oz Gin
.5 oz Jack Daniels
.75 oz Lemon
.5 oz SS

Shake

Garnish - strawberry lemon skewer

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80
Q

LB Feature

A

Muddle half an orange slice
1 oz Geranium Gin
1 oz orange blossom kettle one vodka
.75 oz Lemon
.5 oz SS

Shake

Garnish - orange wedge

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81
Q

The Mission

A

Muddle strawberry

1.5 oz gin
.75 oz St Germain
.25 oz Creme de violet
.75 oz lemon

Shake

Garnish - strawberry

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82
Q

LB Feature

A

Grapefruit twist over Yarai

2 oz tanqueray gin
.5 oz Galliano
Barspoon ss
1 dash Ango

Stir

Garnish - grapefruit twist

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83
Q

The Director

A

1.5 oz vodka
.75 oz lime
.5 oz Chambord
.25 oz SS
.25 oz Mezcal

Shake

Rocks glass with King Cube

Garnish - Lime wedge

Cost - 12

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84
Q

Leading Lady (Rose Sangria)

A

Muddle strawberry
1 oz Vodka
1 oz PJ
.5 oz Peach Schnapps

Shake

White Wine glass filled with ice.
Pour ingredients into wine glass
Float 3 oz Rose
Float soda

Garnish - orange cherry flag

Cost - 12

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85
Q

Banana

A

Muddled Mint

2 oz vodka (well)
1 oz OJ
.5 oz Chambord

Shake

Colin’s glass - fill with ice and float soda
Garnish - Lime wedge

Cost - 10

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86
Q

The Cast

A

1.5 oz dark rum (bacoo)
.5 oz Mezcal
.5 oz Banana Liqueur
.75 oz PJ
.25 oz Lime

Shake

Rocks glass - King Cube

No garnish

Cost - 12

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87
Q

Elderflower Mule

A

Build in tin cup with ice
1.5 oz vodka (well)
.25 oz Elderflower Liqueur
.75 oz Lime
.5 oz SS

Float half ginger beer / half soda

Garnish - Lime

Cost - 11

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88
Q

The Producer

A

2 oz Whiskey (4 Roses)
1 barspoon Laphroaig
.25 oz Clement Coconut Liqueur
1 oz OJ
.5 oz Lemon
.25 oz Orgeat
1 Dash Ango

Shake

Rocks glass with King Cube

No garnish

Cost - 13

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89
Q

LB Bellini

A

Flute

Barspoon sorbet
1 oz Peach/Orange Blossom Vodka
Float Prosecco

Cost - 10

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90
Q

Isabella

A

1.5 oz 4 roses bourbon
.75 oz Aperol
.5 oz Lemon
.25 oz SS
Egg White

Use a very firm shake

Martini glass - float xocotal chocolate Bitters

Garnish - rimmed lemon twist

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91
Q

Daiquiri

A

2 oz white Rum
.75 oz lime
.75 oz SS

Shake

Martini glass

Garnish - Lime

Price - $11

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92
Q

Oaxacan Gravedigger

A

Barspoon red Chile flakes
1.5 oz Mezcal
.5 oz triple sec.
.75 oz PJ
.25 oz Agave
.5 oz Lime

Shake

Rocks glass w/King cube

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93
Q

Paradise Cove

A

1 oz Bourbon
1 oz Vodka
.75 oz mango purée
.5 oz lime

Shake

Float barspoon chambord

Garnish - lemon/lime twist speared together

$12

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94
Q

Ironside

A

1.5 oz well Rum
.5 oz black rum (Goslings)
Barspoon Amaretto
.75 oz Sweet Vermouth
1 dash Ango

Stir in Yarai

Strain into Martini Glass.

Garnish - Lime Wedge

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95
Q

Silver Slipper

A

.75 oz fireball
.75 oz lime
.75 oz blanc vermouth
.75 oz fake chartreuse

Shake

Strain into martini glass.
Garnish - lime wheel

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96
Q

Pink Floyd

A

2 oz Carmarena blanco Tequila
1 oz Tawny Port
.5 oz Lime
.5 oz SS
.25 oz Ginger Liqueur

Shake

Rocks glass w/ King Cube

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97
Q

4 Leaf Clover

A

2 oz Gin
1 egg white
.75 oz lemon
.5 oz chambord
.25 oz Ginger Liqueur
.25 oz Simple Syrup

Shake

Garnish w/lemon twist

$13

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98
Q

Last Word

A

.75 oz Dry Gin
.75 oz Green Chartreuse
.75 oz Luxardo Cherry Liqueur
.75 oz Lime

Shaker

Martini glass - orange wheel

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99
Q

Desperado

A

Barspoon red chili flakes
1.5 oz Vida Mezcal
.75 oz PJ
.5 oz Triple Sec
.5 oz Lime
.25 oz Agave

Shake

Rocks Glass w/King Cube
Garnish w/Lime

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100
Q

Gin and Juice

A

Muddle 2 Basil Leaves

2 oz well Gin
1 oz Lime
.5 oz SS
.25 oz Velvet Falernum

Shake

Martini Glass - 3 drops of Tiki Bitters

No garnish

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101
Q

Mezcal Porter Feature

A

1 oz Vida Mezcal
1 oz Ancho Reyes Chili Liqueur
.75 oz Lime
.5 oz Hibiscus Syrup
.5 oz Vanilla Syrup

Shake

Rocks Glass w/King Cube
Garnish - Float Irish Death Stout & Lime Wedge

102
Q

Final Word

A

.75 oz Each

Laphroaig 10yr. Scotch
Luzardo Maraschino Liqueur
Green Chartreuse
Lime

Shake

Martini glass - Lime wheel

103
Q

Volare

A

1/2 Salt the rocks glass
2 oz Azunia Blanco Tequila
1 oz Lime
.5 oz Amaretto
.25 oz Luzardo Maraschino Liqueur
.25 oz Agave

Shake

Double strain into 1/2 salted Rocks Glass w/king cube

Garnish - Lime wheel

104
Q

Behind Blue Eyes

A

1.5 oz Blanco Rum
1 oz PJ
.75 oz clement coco Liqueur
.5 oz blue curaçao
Dash Angostura Bitters

Shake

Double strain into Martini glass

Garnish - Lime wheel

105
Q

Santeria

A

1.5 oz well tequila
.5 oz Aperol
.5 oz Grapefruit
.5 oz Lemon
.25 oz Agave
2 drops hopped Bitters

Shake and strain into Rocks glass w/ice

Garnish - orange twist

106
Q

Kiss from a Rose

A

White Wine glass

1.5 oz Hibiscus Vodka
.5 oz Lemon
.5 oz SS

3 oz Rose
2 dashes Rose Water

Shake

107
Q

Southern Man

A

1 oz Well Bourbon
1 oz Torres Brandy
1 oz peach/apricot purée
1 oz iced tea
.5 oz SS
.25 oz Lemon
4 dashes Peychauds Bitters

Shake and strain into Goblet w/ice

Garnish - Lemon Wedge

108
Q

Forever Young

A

1.5 oz Honeysuckle Vodka
1 oz Honeysuckle Syrup
1/8th St. Germaine Elderflower
1/2 barspoon of dehydrated honeysuckle powder

Stir in White Wine glass

Add - 1 oz Prosecco
Splash soda

Garnish - Lemon Twist

109
Q

Midnight Manhattan

A

1.5 oz Russell’s Rye
.5 oz Fig Vodka
.5 oz Razzamotti Amaro
1 dash orange bitters
1 dash Ango

Stir in Yarai

Coupe

Garnish - orange twist

$12

110
Q

Barracuda

A

Muddle mint leaves

1.5 oz Jameson
.5 oz Creol Shrub (gran gala)
.25 oz Lime

Shake

Double strain into rocks glass w/king cube

Float ginger beer

Garnish - orange wheel

111
Q

Stairway to Heaven

A

1.5 oz Aquavit
.5 oz Green Chartreuse
.5 oz Lillet Blanc
.5 oz Lemon
.5 oz SS

Shake

Double strain into Martini Glass

Garnish - Lemon twist

112
Q

Pour some sugar on me

A

Sugared Rim

1.5 oz 360 peach vodka
.5 oz London dry gin
.5 oz Lemon

Shake

Double strain into coupe w/a drizzle of Luxardo maraschino cherry syrup.

Garnish - lemon twist - *important to express the oils over the cocktail

113
Q

Pumpkin Feature

A

1 oz well whiskey
1 oz pumpkin liqueur
.5 oz Lemon
.25 oz Ginger Liqueur
.25 oz Maple Syrup

Shake And double strain into a coupe

Garnish - dash of cinnamon

$12

114
Q

Fernet Daquiri

A

2 oz Blanco Rum
1 oz Lime
.75 SS
.25 oz Fernet

Shake

115
Q

Holy Crow

A

1 oz 4 Roses Bourbon
1 oz Quinquina
1 oz Lillet Rosso
.5 oz Lemon
.25 oz SS

Shake and double strain into Coupe

Garnish - 1 dash each of Ango, Reagan’s Orange Bitters. Orange twist

115
Q

Oaxaca Old Fashioned

A

Build in Yarai

1.5 oz Auzunia Reposado Tequila
.5 oz Del Maguey Vida Mezcal
Barspoon Agave
3 dashes Angostura Bitters

Stir with ice

Rocks glass w/King cube

Garnish - flamed orange twist

$13

116
Q

Empire Strikes Back

A

Build in Yarai

2 oz Redwood Empire Emerald Giant Rye
.5 oz Dolin Dry Vermouth
.5 oz PJ
Xocolatl Bitters

Stir with ice

Rocks glass w/King cube

Garnish - lemon twist

$12

117
Q

Baroness

A

1.5 oz well Gin
.75 oz Lemon
.5 oz Luxardo Marischino Liqueur
.5 oz Elderflower Liqueur
.25 oz Simple

Shake and double strain into Colins Glass

Float Fever Tree Soda Water

Garnish - 1 dash Angostura Bitters, lemon wedge, brandied cherry

$12

118
Q

On Second Thought

A

1.5 oz Effin Cucumber Vodka
.5 oz well Gin
.5 oz Green Tea Simple
.5 oz Fresh Lime

Shake and double strain into Coupe

Garnish - cucumber spear

$12

119
Q

Dream w/in a Dream

A

2 oz well Rum
1 oz Lime
.75 oz SS
.25 oz Fernet

Shake and double strain

120
Q

Woke up in Wonderland

A

1.5 oz Torres Brandy
2 oz Half N Half
.5 oz Amaretto
.5 oz Creme de Cacao
.5 oz Pilla

Shake and double strain into Coupe

121
Q

Revielle

A

1 oz Goslings Dark Rum
.5 oz Ginger Liqueur
.5 oz Kuma Turmeric Liqueur
.5 oz Triple Sec.

Stir in Yarai and Strain into rocks glass

Float Rooibus Chai Tea
Dash - Cardamum Bitters

Garnish - Lemon Wheel

122
Q

1/31 Feature

Red Sky At Night

A

1.5 oz Figenza Vodka
.5 oz Well Tequila
1 oz Grapefruit
.5 oz Gran Gala

Shake and double strain into Rocks glass w/King Cube

Garnish - Lime Wheel

Cost - $13

123
Q

Westland Whiskey Dinner

Cocktail

A

Build in Yarai

2 oz Westland American Oak Whiskey
.25 oz Pine Liqueur
Bar spoon Douglas Fir Simple
3 dashes Ango

Garnish - Lemon Twist

124
Q

The Bartini

A

Build in Yarai

2 dashes Orange Bitters
2 oz Tanqueray
1 oz Lillet Blanc

Stir in Yarai

Garnish - discarded lemon twist over the drink

Cost $13

125
Q

Not Too Serious

A

1 oz Dark Rum
.25 oz Falernum
.25 oz Lime
2 dashes Ango

Shake and double strain into Flute

Float dry bubbles

126
Q

Westland Whiskey Dinner

A

Build in Yarai

1.5 oz Peated Scotch
.75 oz Campari
.5 oz Punt E Mas
.5 oz Grapefruit

Stir and strain into Coupe

Garnish - lemon twist over the drink

127
Q

Elderflower Basil Gimlet (RENAME)

A

Muddle 2 Basil leaves

Rinse coupe with Ansinthe

Put ingredients into Shaker

2 oz Gin
1 oz Lime
.75 oz Elderflower
Splash SS

Shake and double strain into coupe

3 drops Tiki Bitters

Garnish - 1 Basil leaf

128
Q

Dean Man’s Boots (RENAME)

A

Salt half rocks glass

Put ingredients into a shaker

1.5 oz Old Overholt Rye
1 oz Reposado Tequila
.5 oz Lime
.5 oz SS

Shake and double strain into a rocks glass
Float Ginger Beer

Garnish - King cube w/Lime

129
Q

A Fool in the Forest (RENAME)

A

1.5 oz Spruce Gin
.75 oz Earl Grey/Rosemary SS
.5 oz Lime
.25 oz Lemon
1 Barspoon Green Chartreuse
Egg White

Shake all ingredients minus the egg white. Then shake ALL ingredients minus ice and strain into coupe.

130
Q

Summer Cocktail Idea

A

1 oz Townshed’s Amaro
1 oz 4 Roses Bourbon
.75 oz Peach Schnapps

Stir in Yarai

Garnish - lemon twist?

131
Q

Summer cocktail idea

(The Northman)

A

1 oz Krogstad Aquavit
1 oz Rittenhouse Rye
Dash cardamom bitters
Dash orange bitters
Barspoon Simple

Stir in Yarai

132
Q

The Northman

A

2 oz Krogstad Aquavit
.75 oz Lillet Blanc
.75 oz Lemon
.5 oz Cointreau
.5 oz Green Tea Simple

Shake

Garnish - thinly sliced orange wheel / King Cube

133
Q

No name

A

1.5 oz Whiskey
1 oz Foro Amaro
.5 oz Punt E Mas

Stir in Yarai

Garnish - Coupe w/orange twist

$14

134
Q

Bamboo

A

Build in Yarai

1.5 oz dry sherry
1.5 oz dry vermouth
1 dash Ango
1 dash Orange Bitters

Stir and pour into a coupe
Garnish - lemon twist

135
Q

Pacific Northwest Paradise

A

Build in Yarai

1.5 oz Gin
.5 oz Yellow Chartreuse
1 dash orange bitters

Stir and pour into a coupe
Garnish - express the oil from a lemon twist over the drink and drop in the cocktail

136
Q

Shoe Maker

A

Build in a shaker

Muddle the following - 2 raspberries, 1 orange 1/2 wheel, 1 dash orange bitters.

2 oz Single Malt Irish Whiskey
1 oz fino sherry
.5 oz Simple

Shake party
Double strain into rocks glass w/king cube
Garnish - Express the oil from an orange twist. Garnish w/mint sprig and raspberry

137
Q

Tequila Cocktail

A

2 oz Reposado Tequila
.25 oz B and B
.5 oz OJ
.5 oz Lime
.5 oz Amaretto

Shake and double strain into Coupe

Garnish - Orange Twist

138
Q

Tequila Cocktail

A

1 oz Reposado Tequila
1 oz Blanco Tequila
.75 oz PJ
.5 oz Lime
.25 oz Agave

Shake and double strain into Coupe

Garnish - splash Xocolatl Mole Bitters

139
Q

Tequila Cocktail

A

2 oz Blanco Tequila
1 oz Tawny Port
.5 oz Lime
.25 oz Agave
.25 oz Ginger Liqueur
1 Dash Ango

Shake and strain into Highball

Garnish - Lime wheel

140
Q

Scofflaw

A

1.5 oz Rye
.5 oz Lillet Blanc
.5 oz Dolin Dry Vermouth
.5 oz Lemon
.5 oz Grenadine

Shake and double strain

No Garnish

141
Q

Kentucky Spritz

A

Wine glass

1.5 oz Bourbon
.5 oz Aperol
.35 oz Lemon
Splash simple
2 oz Prosecco
Dash of Elemakule Tiki Bitters

Garnish - Orange Twist

Price - $12

142
Q

Black Magic

A

Rinse Coupe w/Mata Hari Absinthe

Yarai
1 oz Cognac
1 oz Rum
.5 oz Creme De Cacao
Barspoon Fernet Branca
Barspoon Simple

Strain into coupe

$13

143
Q

Sidewinder

A

Yarai

2 oz cognac
.5 oz bonded apple brandy
.25 oz Benedictine
.25 oz yellow chartreuse
1 dash Peychaud’s Bitters
1 dash Absinthe (or spray the vessel first)

144
Q

Violet Sunset

A

1.5 oz Lavender Vodka
.5 oz Lemon
.25 oz Simple
.25 oz Creme de Violet Liqueur
.25 oz Krogstad Aquavit

Shake and strain into coupe

Garnish - lemon twist
$13

145
Q

Budda’s Baker

A

1.5 oz Budda’s Hand Vodka
.5 oz Lemon
.5 oz Lillet Blanc
.25 oz green Chartreuse
.5 oz Green Tea Simple Syrup

Shake and strain into coupe

Garnish - Bitters?
$13

146
Q

Yippie Ki Yay

A

1.5 oz Cachaca
.5 oz Lustau Amontillado Sherry
.5 oz Ginger liqueur
.75 oz Lime
.25 oz Simple
.25 oz Creme Yvette (de Violet)

Shake and Strain into Highball

Float Prosecco or Fever Tree Soda

Garnish - lime wheel
$14

147
Q

Siesta

A

1.5 oz Blanco tequila
.5 oz Campari
.5 oz grapefruit
.5 oz lime
.5 oz simple

Shake and double strain into a coupe

Garnish - lime wheel
$13

148
Q

LB Apertivo

A

2 oz Gin
.75 oz Lemon
.5 oz Aperol
.25 oz Chambord
.25 oz Simple

Shake and double strain into rocks glass w/King cube

Garnish - few drops of almond extract

$13

149
Q

Spring Fling

A

1.5 oz Square One Basil Vodka
.5 oz Plymouth Gin
.5 oz Lime
.5 oz Green Tea Simple
.25 oz Grapefruit

Shake and double strain into Coupe

Garnish - 1 Basil Leaf

$13

150
Q

Brooklyn

A

1.5 oz Russell’s Reserve Rye
1 oz Dolin Dry Vermouth
1 oz Ramazzotti Amaro
1 dash Reagons Orange Bitters

Stir to dilute

No garnish
$13

151
Q

Smokey Mai Tai

A

Shaking Tins

1 oz Lime
.75 oz rum
.75 oz run with some funk
.5 oz Del Maguey Vida Mezcal
.5 oz Cointreau
.5 oz Simple Syrup
.25 oz Amaretto

Shake party
Garnish w a dash of elukatiki Bitters and lime wheel

$13

152
Q

Elder Basil

A

2 oz Gin
.75 oz Elderflower Liqueur
1 oz Lime
.25 oz Simple
2 Basil leaves

Shake

Double strain into Coupe
Garnish - 1 Thai Basil Leaf

$13

153
Q

Dead Man’s Boots

A

1 oz High Proof Rye
1 oz Reposado Tequilla
.5 oz Lime
.25 oz Agave

Shake and double strain into Rocks Glass

Float Fever Tree Smokey Ginger Ale

Garnish - Lime Wedge and perhaps Ginger Bitters

$13

154
Q

Original Mai Tai

A

1 oz Lime
.75 oz Jamaican Rum
.75 oz Aged Rum
.75 oz Orgeat
.5 oz Cointreau
.5 oz Rhum Agricole Vieux

Shake and double strain into rocks glass

Garnish - mint sprig and Lime wedge

155
Q

Harvey Wallbanger

A

1.5 oz Vodka
.5 oz Galliano
2 oz OJ
.5 oz Half N Half

Shake and double strain into Rocks glass w/King cube

Garnish - 1 shake Angostura butters and Orange wheel

$13

156
Q

Italian Mule

A

1.5 oz Cognac
.5 oz Foro Amaro
.75 oz Lemon
Dash Angostura Bitters

Shake and strain into copper tin

Float fever tree ginger beer

Garnish - lemon wheel

$13

157
Q

Whiskey/Amaretto Sour

A

Split Base
1 oz Amaretto
1 oz Rye Whiskey
1 oz Lemon
.25 oz Simple Syrup
Egg White

Dry shake

Shake w/ice and double strain

Garnish - Lemon wheel and dash or Aromatic Bitters

$13

158
Q

Zombie

A

.75 oz Apple Brandy
.75 oz Dark Rum
.75 oz Golden Rum
.75 oz Gran Gala
.75 oz Lime
.75 oz PJ
.25 oz 151
Bar spoon Cherry Syrup

Shake and double strain into rocks glass

Float Angostura Aromatic Bitters

159
Q

Hibiscus Hue

A

Shaking Tins

2 oz Well Whiskey
1 oz Lemon
.5 oz Simple

Shake

Float Hibiscus Cider
Garnish - Thin Lemon wheel / Bitters or Absinthe?

$12

160
Q

Lemonade Stand

A

2 oz Lemon Gin
.5 oz Lemon
.5 oz Elderflower Liqueur
Splash Simple

Shake

Double strain into coupe

No garnish

161
Q

Green Mile

A

Shaking Tins

2 oz white Rum
.5 oz Green Chartreuse
.75 oz Lime
.25 oz Simple
4 Thai Basil Leaves
2 dashes Absinthe

Shake double strain into a coupe

Garnish w/Thai basil leaf.

$13

162
Q

Rum Feature

A

Build in Yarai

1 oz strong dark profile rum
1 oz Van Oosten Batavia Aarack
1 oz Sweet Vermouth (Cocchi Vermouth Di Torino)
Teaspoon Simple
2 dashes Bittermans Xocolatl Mole Bitters
2 Dashes Orange bitters

Stir and strain into Rocks Glass

Garnish - Orange twist or half wheel

163
Q

Leader Block Trading Co.

A

Build in Yarai

2 oz Appleton Estate Reserve Rum
.75 oz Lustau Solera Sherry
.5 oz Ramazzotti
2 dashes Bittermans Xocolatl Mole Bitters

164
Q

Copa Cabana

A

Shaking tins

1.5 oz Rum
.5 oz Van Oosten Batavia Arrack
.75 oz Stiggens Pineapple Rum
.5 oz Coconut Rum
.75 oz Lime
Splash Simple

Shake and double strain into Rocks glass

Garnish - Lime Wheel

$13

165
Q

Winter Solstice

A

Build in Yarai
.75 oz lavender Vodka
.75 oz yellow Chartreuse
.75 oz Dolin Blanc Vermouth
.75 oz Allspice Dram

Shake and strain into a Coupe

Garnish - flamed Lemon Twist

Cost - $13

166
Q

Portland Calling

A

Build in shaking tins

.8 oz Lemon
.8 oz Fino Sherry
1 oz St German Elderflower Liqueur
1.6 oz American Single Malt
3 Dashes Peychaud’s Bitters

Shake and double strain into rocks glass w/king cube
Garnish w/Grapefruit twist

$13

167
Q

Toy Plane

A

Build in shaking tins

.75 oz lemon
.75 oz Oloroso Sherry
.75 oz Aperol
.75 oz 4 roses Bourbon
.25 oz Simple

Shake and double strain into coupe
Garnish w/a lemon twist

$12

168
Q

Apple Swizzle
12/11/20 Feature
Split base apple brandy/rum

A

Build in 18/28 shaking tins
1.5 oz apple brandy
1 oz light rum
.75 oz lime
.5 oz simple
2-4 dashes Ango

Substitute (Lime bitters for experimentation)

Shake and double strain into a Coupe

169
Q

(Alabama) Roll Tide

A

Build in 18/28 tins
1 oz Brandy
1 oz Cointreau
.5 oz Lime
.5 oz simple

Shake and double strain into coupe.
Garnish w/an orange twist.

Cost - $13

170
Q

Road to Oaxaca

A

Build in Yarai
1.5 oz Mi Campo Reposado
.75 oz Dolin Blanc Vermouth
.5 oz Del Maguey Vida Mezcal
.25 oz Velvet Falernum

Stir
Rocks glass w/King cube
Garnish - none

Cost $13

171
Q

Kristen’s Birthday Drink

A

2 oz vodka
.25 oz peach schnapps
Barspoon peaty Scotch
.75 oz Grapefruit
.5 oz Simple
.25 oz Lemon

Float bubbles

172
Q

Little Engine That Could

A

Build into 18/28 oz shaking tins
2 oz well Scotch
.5 oz tawny port
.5 oz Lemon
.5 oz Maple Syrup
Barspoon apple butter

Double strain into rocks glass
Garnish - apple fan
Cost -$13

173
Q

Widow’s Kiss

A

Build in 18/28 shaking tins
2 oz Apply Brandy
.5 oz Drambuie
.5 oz Carparno Antica Vermouth
.25 oz Lime
Barspoon St. Elizabeth Allspice Dram

Shake/double strain into Rocks glass w/King Cube

Garnish - dash Angostura Bitters,
1 Marischino Cherry

Cost - $13

174
Q

Blue Hawaiian

A

Build in 18/28 shaking tins
1 oz Light rum
1 oz Vodka
.5 oz Blue Curaçao
1 oz PJ
.5 oz Lime
.25oz Simple

Shake and Double Strain into Highball

Float .25 oz Plantation Original Dark

Garnish - lime wheel

Cost $12

175
Q

Coconut Martini

A

Build in 18/28 shaking tins
1 oz shipwreck bay coconut cream rum
1 oz Clement coconut liqueur
1 oz plantation 3 star rum
.5 oz Lime

Shake and double strain into a martini glass

Cost - $13

176
Q

Tailspin

A

Rinse Campari (Coupe)
Build in 18/28 oz Shaking Tins
1.5 oz London dry gin
1 oz Carpano Antica Vermouth
1 oz Green Chartreuse
1 dash Orange bitters

Garnish - lemon twist

Cost - $13

177
Q

Mattila Cosmo

A

18/28 shaking tins
2 oz vodka
.5 oz Open Nature 100% CJ
.5 oz Simple
.5 oz Lime
.25 oz Triple Sec

Shake and double strain into Martini Glass

178
Q

Diamondback

A

Build in Yarai
2 oz Rittenhouse Rye
.5 oz Laird’s Bonded Apple Brandy
.5 oz Yellow Chartreuse

Stir and strain into coupe

Garnish - Lemon Twist?
Cost - $13

179
Q

Brianne’s Custom Paloma

A

Build in 18/28 shaking tins
1.5 oz Blanco Tequila
.5 oz Mezcal (Smokey option)
.75 oz Fresh Grapefruit (GJ)
.5 oz Fresh Lime
.25 oz Agave

Shake and double strain into the vessel
Float (you decide, but close to 1 oz) La Croix Pomplemousse Soda

Be impressed😉

🔥🔥🔥

180
Q

Say Hey!

A

Build in 18/28 tins
.75 oz Blanco tequila
.75 oz Aperol
.75 oz Dolin Blanc Vermouth
.75 oz lime
1/8th oz agave

Shake and double strain into coupe

No garnish
Cost $13

181
Q

New York Sour

A

Build in 18/28 shaking tins
.5 oz egg white
1 oz Lemon
.75 oz Simple
2 oz Jamison
.25 is Everclear
Dash Ango

DRY SHAKE

Shake and double strain into Rocks glass

Garnish - thinly sliced lemon wheel

Cost - $13

182
Q

3/12/21 Feature

A

Build in 18/28 shaking tins
.75 oz rum
.75 oz Kahlua
.75 oz lillet Blanc
.75 oz Lime

Coupe

No garnish
Cost $12

183
Q

Five and Dime

A

Build in 18/28 shaking tins
2 oz London dry gin
.75 oz Lemon
.5 oz Apricot Liqueur
.5 oz Amaretto
2 dashes Ango
2 dashes Orange Bitters

Shake and double strain into a rocks glass w/King cube

Garnish - lemon twist

Cost - $13

184
Q

Scandinavian Sunset

A

Build in 18/28shaking tins
1 oz Aquavit
1 oz Diplomatico
.75 oz Lemon
.25 oz Allspice Dram
.25 oz Simple

Shake and double strain into highball

Garnish - lemon wheel
Cost - $13

185
Q

Cannonball

A

Build in shaking tins
1.5 oz Del Maguey Vida Mezcal
.75 oz Apricot brandy
.75 oz PJ
.5 oz Lime
Splash Agave
3 dashes Ango

Shake and double strain into Rocks glass

King Cube w/a lime wheel

186
Q

Billionaire

A

Build in 18/28 shaking tins
2 oz Bourbon
1 oz Lemon
.25 oz amaretto
.25 oz Luxardo maraschino liqueur
.25 oz Simple
.25 oz absinthe

Shake and double strain into a rocks glass

King cube with a lemon wheel

187
Q

Verde

A

Build in 18/28 shaking tins
Wake up fresh Basil
1 oz vodka
1 oz Green Chile Vodka
.5 oz Lime
.35 oz Earl Grey Simple

Shake and double strain into a coupe

Garnish - Fresh Basil Leaf

188
Q

South of the Border

A

Build in 18/28 Tins
1 oz well Tequila (Pueblo)
.5 oz St. George Green Chile Vodka
.5 oz Ancho Reyes Chili Liqueur
.75 oz Lime
.25 oz Agave

Shake and double strain into rocks glass

King cube w/lime wheel

189
Q

Charlie Chaplain

A

Build in 18/28 Tins
1 oz botanical Gin (Constant Reader)
1 oz Apricot Brandy
1 oz Lime
Splash Lovelace simple (anise hint)

Shake and double strain into a coupe

Garnish - thinly sliced lime wheel

Cost - $12

190
Q

Man Of War

A

Build in 18/28 tins
2 oz Rittenhouse Bonded Rye
1 oz Orange Curaçao
.5 oz Dolin Sweet Vermouth
.5 oz Lemon
Splash Simple.

Shake and double strain into a coupe

Garnish - lemon twist

Cost $13

191
Q

Better Late Than Never😘

A

Build in 18/28 shaking tins
.75 oz Evan Williams
.75 oz Aperol
.75 oz Don Fino Sherry
.75 oz Lemon
Splash Simple

Shake and double strain into Coupe

Garnish - lemon twist

Cost - $12

192
Q

Brancolada

A

Build in 18/28 Tins
1 oz Branca Menta
1 oz aged blended rum
.75 oz Cream of Coconut Liqueur
1.5 oz PJ
.25 oz OJ

Shake and double strain into Rocks Glass

Garnish - Fresh Mint
Cost - $13

193
Q

The Sleeper

A

Build in 18/28 shaking tins
1 oz Reposado Tequila
1 oz Averna
.75 oz Lemon (try Lime too)
.5 oz Maple Syrup

Shake and double strain into a coupe

No garnish

Cost - $13

194
Q

Bitter Mai Tai

A

Build in 18/28 tins
1.5 oz Campari
.75 oz Jamaican Rum (Smith and Cross)
.75 oz Amaretto
.5 oz Dry Curaçao
1 oz Lime

Shake and double strain into a rocks glass w/king cube

Cost - $13

195
Q

Paradise Cove
Kiwi cocktail

A

Build in 18/28 shaking tins
Muddle 6 kiwi pieces
2 oz Constant Reader Gin
.5 oz lime
.45 oz Simple
Splash Apricot Liqueur

Shake and double strain into a coupe

No garnish
Cost - $13

196
Q

Across the Pacific

A

Build in 18/28 tins
1 oz aged rum
.5 oz overproof rum
.5 oz Averna
.75 oz Lime
.65 oz Amaretto

Shake and double strain into a Rocks Glass

Garnish
Cost - $13p

197
Q

Elijah’s Old Fashioned

A

Build in Yarai
2 dashes Ango
1 dash Peychaud’s
1.5 oz 4 Roses Bourbon
.5 oz Elijah Craig small batch Harrell proof
Barspoon simple

Stir and strain into rocks glass

Garnish - half rim each of lemon and grapefruit twist and drop in. King cube.

198
Q

Champs Elysees

A

Build in 18/28 shaking tins

2 oz Brandy (Stravecchio)
.5 oz Green Chartreuse
.75 oz Lemon
.25 oz Simple

Shake and double strain into a coupe

Garnish - lemon twist

199
Q

Scotland Daquiri

A

Build in 18/28 shaking tins
1.5 oz Ardbed Wee Beastie 5 Yr
.5 oz Fernet
1 oz Lime
.75 oz Simple

Shake and double strain into a coupe

200
Q

Harvey wallbanger

A

Build in 18/28 tins
2 oz vodka
.5 oz Galiano
1 oz OJ
.5 oz Heavy Whipping Cream
Splash simple

Shake and double strain into rocks glass w/king cube

201
Q

Hot blooded

A

Build in 18/28 shaking tins
4 dashes Tabasco
2 oz Bourbon
.5 oz Ancho Reyes Chili Liqueur
.75 oz OJ
.25 oz Lemon
.25 oz Simple

Shake and double strain into Coupe
Garnish - lemon twist

202
Q

Kiwi Martini

A

Build in 18/28
1 oz gin
1 oz vodka
.25 oz triple sec
.25 oz kiwi syrup
.5 oz Lime
Splash simple

Shake and double strain into coupe
No garnish

203
Q

Ragnar

A

Build in 18/28 tins
2 oz Aquavit
.5 oz Gifford Vanilla Liqueur
.75 oz Lemon
Splash Simple

Shake and double strain into Rocks Glass w/king cube

Garnish - Lemon Twist

204
Q

Tropic Thunder

A

Build in 18/28 tins
1.5 oz Gin
.5 oz Lemon
.25 SS
.5 oz Banana Liqueur
.25 oz Watermelon Liqueur
.25 oz Camus Cognac VS

Shake and double strain into Coupe

Garnish - Lemon Twist

$13

205
Q

You wont do it

A

Build in 18/28 tins
1.5 oz Square One Basil Vodka
.5 oz well Vodka
.5 oz Chambord
1 oz Lime
.5 oz Earl Grey Simple

Shake, double strain into coupe
Garnish - Lime wheel
$13

206
Q

Odin’s Mistress

A

Build in 18/28 oz Shaking Tins
1.5 oz Krogsrad Aquavit
.75 oz Lime
.5 oz yellow Chartreuse
.4 oz Velvet Falernum
.25 oz Simple

Shake and double strain into a Coupe
Garnish - Lime wheel

Cost - $13

207
Q

Boulevardier

A

Build in yarai
1.5 oz Rittenhouse Rye
1 oz Campari
1 oz Dolin Sweet Vermouth

Coupe
Garnish - lemon twist

Cost $13

208
Q

Entrepreneur

A

Build in 18/28 oz tins
2 oz Empress
.75 oz Floral Sake
.75 oz Lemon
.5 oz Simple
.25 oz Grand Marnier

Shake and double strain into Coupe

Garnish - Lemon Twist

Cost - $13

209
Q

Captain Hook

A

Build in 18/28 tshaking tins
1.5 oz Aquavit
.33 oz Giffard Vanilla Liqueur
.25 oz Ramazzotti
1 oz Lime
Splash Simple

Shake and double strain into Coupe
Garnish - Lime wheel
Cost - $13

210
Q

Finnish Daquiri

A

Build in 18/28 shaking tins
2 oz we’ll run
1 oz Lime
.75 oz Simple
.25 oz Aquavit

Shake and double strain into coupe
Garnish - lime wheel

$12

211
Q

Campari Mai Tai

A

Build in 18/28 shaking tins
1 oz Campari
1 oz light rum
.5 oz dark overproof rum
.25 oz Monin Orgeat Syrup
.5 oz lime
.75 oz Orange Juice
Splash simple

Shake and double strain into a Collins glass.

Garnish w/an orange wheel and cherry

Cost - $13

212
Q

Mango Martini

A

Build in 18/28 oz shaking tins
2 oz vodka
.5 oz lime
.25 oz Mango Purée
.25 oz Triple Sec
Splash simple

Shake and double strain into a couple

Garnish - lime wheel

213
Q

Lemon drop

A

Build in 18/28 oz shaking tins

2 oz vodka
.5 oz lemon
.25 oz Simple
.25 oz Triple Sec

Shake and double strain into a couple
Garnish - lemon twist (accent the city’s oil over the top of the drink) - this makes a huge difference.

Add splash simple as needed.

214
Q

Hibiscus Margarita

A

Build in 18/28 oz shaking tins

Rim 1/3 of the rocks glass w/salt

2 oz Blanco tequila
.75 oz lime
.25 oz triple sec
.25 oz agave
Splash of hibiscus rose syrup (mainly for color)

Shake and double strain into a rocks glass. Garnish w/Hibiscus flower

215
Q

Alfa Romeo

A

Build in 18/28 shaking tins

1.5 oz Engine Gin
.75 oz Basil Vodka
.25 oz green chartreuse
.5 oz lime
.3 oz simple

Shake and double strain into a coupe

Garnish - lime wheel
Cost 13

216
Q

Basil Rum Cocktail

A

Build in 18/28 Shaking Tins

Muddle fresh Basil
1 oz Plantation 3 Star Rum
1 oz Basil Vodka (Square One)
.5 oz Lime
.25 oz Simple

Shake and double strain into coupe
Garnish with absinthe spray/lime wheel

217
Q

Bugatti

A

Build in 18/28 oz tins
2 oz Engine Gin
1 oz Lime
.5 oz Monin Cantaloupe Syrup
.25 oz Cynar (70)

Shake and double strain into coupe

No garnish
Cost - $13

218
Q

The Don

A

Build in 18/28 shaking tins
1 oz gin
1 oz Kraken
.75 oz lime
.5 oz peach Schnapps
.25 oz Triple Sec
.25 oz Pomegranate Monin Syrup

Shake and double strain into Coupe

219
Q

Whiskey Lemondrop

A

Build in 18/28 oz tins
1.5 oz Bonded Whiskey
.5 oz Lemoncello
.5 is Lemon
.375 oz Simple

Shake and double strain into Coupe
Garnish - Lemon Twist

Cost - $13

220
Q

Kissed by a Rose

A

Build in 18/28 oz Shaking Tins

2 oz Gin
.75 oz Lime
.5 oz Cocchi Rosa
.375 oz Rose Syrup

Shake and double strain into a coupe
Garnish - lime wheel

Cost $13
.

221
Q

Pearidise

A

Pour into 18/28 tins
2oz Gin
.5 oz Lime
.75 oz Pear Syrup (Monin)
.25 oz Dry Vermouth

Shake and double strain into Coupe

Garnish - lime wheel

222
Q

Campari Margarita

A

Pour into 18/28 tins
2 oz Blanco Tequila
.75 oz Lime
.35 oz Agave
.25 oz Triple Sec
.25 oz Campari

Shake and double strain into Rocks Glass
Garnish w/King Cube and Lime Wheel

223
Q

Flaming Lips

A

Build in 18/28 tins
2 oz Gin
.5 oz honey passion fruit syrup
.5 oz Cocchi Rossa
.5 is Lemon
.25 oz yuzu
1 dried Thai Chile

Shake and double strain into coupe

Garnish - Lemon Twist

224
Q

Adonis

A

Sherry
Sweet vermouth
Black cardamom
Cherrywood smoke

Coupe
Garnish - orange twist

225
Q

Stogie

A

Scotch
Amari Blend (Luxardo, sweet vermouth and CioCiaro)
Hot sauce
Oak bitters
Oakwood smoke

Room temp
Rocks
No garnish

226
Q

VS Old Pal

A

VS Cognac
Italian bitter liqueur (Campari)
Absinthe spritz
Applewood & Peppercorn Smoke

Rocks
Garnish - orange twist

227
Q

Oaxacan On Top of the World

A

Tequila
5 spice Simple
Smoked salt air
Chocolate soil
Orange-Mezcal Jelly shot

228
Q

When The Smoke Clears

A

Mushroom infused Mezcal
White pomegranate
Lime
Kiwi
Vermouth Jellies

229
Q

Everything but the alley cat

A

Vanilla infused aged rum
Guava milk
Spiced simple (rice milk, anise, cinnamon, bay leaf, orange peel)

230
Q

Rose Gin Fizz

A

Gin
Lemon
Egg white
Rosehip infused cream
Aromatic rose dust

231
Q

The dark horse

A

Herbal Amaro liqueurs
Licorice root tea
Black current syrup

Ricks glass
Lemon twist & herbs

232
Q

Blush & Bash

A

Gin-Vodka split
Tomato, Strawberry, Raspberry, Hibiscus Water
Hibiscus Paint

233
Q

Fuyu Cosmo

A

Split mandarin vodka-gin base
Lime
Orange liqueur
Cranberry spiced Simple
Pomelo bitters

234
Q

My Dessert Outfit

A

Banana infused single malt (rum cask finish)
Amontinillo Sherry
Vanilla liqueur
Banana Coconut foam

Brûléed banana wafer on side

235
Q

How to make Air

A

It’s so light on the palette it’s like air.

Orange juice
Essential oils (zesting)
Soy lecithin (too much will destroy the air) or try foam magic

It should produce a light bath bubble type foam.

236
Q

Vermouth caviar

A

Measure out vermouth
Agar (vegan gelatin) should be around 1% of the vermouth quantity.
Mix over heat and put it into a squeeze bottle.

Then gently place droplets into the cold oil and let them sit for around 5-7 minutes.

If you do this correct it will create spherical caviar-like vermouth gel spheres.

If you add too much you will get a very firm sphere and you’ll lose the flavor.

237
Q

This passionate life of mine

A

Tequila
Apricot Syrup
Madeira
Chili
Chocolate/Creme de Cacao

238
Q

Child’s Play

A

Chili oil-washed Tequila
Torches Shishito Peppers
Togarashi Tincture
Honeydew Melin Syrup

239
Q

Tree of Life

A

Bourbon
Jalapeño Air
Calvados Brandy
Szechuan Peppercorn

240
Q

Fat-wash
Olive Oil - Martini
Brown Butter - Hot Buttered Rum
Peanut Butter - Dessert cocktail
Bacon Washed - Bloody or Old Fashioned

A

Heat up the fat (coconut, olive oil, butter, peanut butter, bacon grease, etc., etc.) and mix it with the spirit (infuse) over medium heat. Let it simmer close to room temp and then freeze it. The fat renderings will rise and freeze.

Scrape them off and use the fat-washed spirit however you would like.

241
Q

Bar menu

A

Light & Refreshing
Spirit Forward
Show stopper

242
Q

Apple a day

A

Gin
Juiced Apple/Celery
Fino Sherry
Delve de Leche

243
Q

A night in Tunisia

A

Salted watermelon
Vodka
Tequila
Ras el hangout tincture (North African spice blend - cinnamon, black pepper, coriander)

244
Q

Bountiful impressions

A

Gin
Lime
Melon
Mint tea
Soda water
Cherry mint sphere

245
Q

Virgin

A

Build in 18/28 tins

.25 oz banana syrup (Monin)
.75 oz Smokey bourbon (high west campfire)
.75 oz vs cognac
.75 oz lemon
.75 oz cocchi Rosso

Shake and dbl strain

Coupe

246
Q

Practitioner

A

1.5 repo tequila
.5 oz mezcal
Barspoon agave
Angostura

Stir
Flamed orange twist

247
Q

Not My First Time

A

2 aquavit
.75 Lillet Blanc
.75 lemon
.5 oz Cointreau
.5 oz green tea simple

Shake
Orange slice

248
Q

Maiden voyage

A

.75 high west
.75 Lillet rosso
.75 lemon
.75 cognac
.25 banana syrup

Shake

249
Q

Virgin

A

Muddle ginger

2 oz grapefruit
1 oz lemon
.5 oz agave
2 drops rose water

Bartender (9 decks)

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