Lactation Flashcards

1
Q

Describe breast anatomy

A
  • Subcutaneous fat (variable, around nipple)
  • Lactiferous ducts (4-18, early branching / complex intertwining)
  • Lobes (contain lobules, glandular alveoli, temporary milk storage)
  • Coopers ligaments (attach breast to muscle fascia / dermis)
  • Lactocytes (secretory unit, large rough ER, absorb fat soluble substances from blood)
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2
Q

What is lactation

A
  • Production of milk by the hormone-prepared mammary glands
  • Provides milk of appropriate composition and quantity
  • Fully sustain the growth and development of young until weaning
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3
Q

What is secretory differentiation

A
  • Breast development during pregnancy
  • Lactogenic hormone complex leads to breast growth
  • Oestrogen, progesterone, GF, PTH and human placental lactogen
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4
Q

What is secretory activation

A
  • Copious milk production / secretion after birth
  • Birth of placenta leads to fall in progesterone
  • Colostrum: Yellowish fluid, less lactose, no fat, rich in protein
  • Mature Milk: High lactose / water, decreased protein
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5
Q

What are the hormones required for lactation

A
  • Permissive: Prolactin, insulin, adrenal cortisol)
  • Trigger: Removal of progesterone
  • Milk Ejection: Oxytocin
  • Lactose synthesis determines milk volume (osmotic)
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6
Q

What is the let down reflex

A
  • Actual ejection of milk from the alveoli of the mammary glands, suckling of nipple involves suck, swallow, breath cycle
  • Oxytocin: Triggers milk let down reflex, calming and connecting hormone
  • Stimulus (suckling) causes stimulation of sensory nerves in spinothalamic tract
  • Stimulate brain stem, hypo and PP causing oxytocin release
  • Maternal circulation, receptor binding, myo-epithelial cell contraction
  • Milk ejection
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7
Q

How is milk synthesis controlled

A
  • Autocrine: Supply and demand feedback
  • Local: Short (hours), medium (days - weeks) and long term (weeks - months)
  • Inconsistent / absence of breast feeding can lead to mastitis, sore nipples, reflux, colic, unsettled baby, low / over supply
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8
Q

List the compositional factors of breast milk

A

Nutritional:
- Protein, fat, carbohydrates
- Vitamins, minerals
- Adapt to infants digestive capacity / metabolic requirements
Non-Nutritional:
- Antimicrobial factors, growth factors, cytokines, anti-inflammatory factors
- Aid digestive, hepatic, renal, visual, skeletal, endocrine, vascular, immune and CNS development

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9
Q

What are digestive, renal and nervous factors of breast milk

A
Digestive:
- Enzymes, FAA, oligosaccharides
- Influence normal gut flora
- Promote gut maturation / repair and intestinal growth 
Renal:
- Less sodium, potassium and chloride
- Inability for infants to concentrate urine 
Nervous:
- Enhance brain development 
- Dose dependent effect
- Visual and motor development
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10
Q

What are the immune factors of breast milk

A
Specific Defence
- Mothers response to environment
Non-Specific Defence:
- Presence of protective factors
- B12 binding protein
- Bifidus factor 
- Fatty acids (disrupt virus membrane)
- Fibronectin (activate macrophages / repair)
- Gamma-Interferon (activate immune cells)
- Lactoferrin (binds Fe)
- Lysozyme (disrupt bacteria)
- Oligosaccharide (prevent attachment of bacteria)
- B cells (antibodies)
- Macrophages (kill microbes)
- Neutrophils (phagocytes)
- T cells (kill infected cells, mobilise defences)
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11
Q

What are the endocrine factors of breast milk

A

Hormones:
- Insulin, thyroxine, prostaglandins, erythropoietin
- Oxytocin, prolactin, relaxin, adrenal / ovarian steroids
Growth Factors
- EGF, IGF, HMGF
Nucleotides:
- cAMP, cGMP, AMP, ADP

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