Lab Test 1 Flashcards

1
Q

If an atom loses electron, it becomes a positively charged ______

A

Cation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Transfer of electrons from one atom (donor) to another atom (acceptor).

A

Ionic Bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Occurs when atom shares electrons

A

Covalent Bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Atomic number and Mass of Potassium

A

Atomic Number = 19 Atomic Mass = 20

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How many atoms bond to chlorine?

A

1 Calcium, 2 Chloride

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

How many pairs of hydrogen are bonded to the single carbon atom share? ____ What kind? _______

A

4, 4 Covalent Bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

_______ is a polar molecule

A

Water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Fats are ______

A

Hydrophobic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

When same molecules stick together

A

Cohesion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

When different molecules stick together

A

Adhesion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

_______ lowers water tension

A

Detergent

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

is the data of the experiment

A

Dependent Variable

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Other aspexts of experimental design to consider include the need to have a

A

Large sample size, repeating the same experiment and getting the same results

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What color would monosaccharides turn if you warmed it up with benedicts solution?

A

Redish Brown/ Greenish

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What color would polysaccharides or potato be with lugol’s solution?

A

Black

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What color would a protein with ninhychen?

17
Q

What are building blocks of protein?

A

Amino Acids

18
Q

Site of protein synthesis

19
Q

Powerhouse of the cell and arobic phase of the cellular respiration

A

Mitochondria

20
Q

Suicide bag of the cell

21
Q

Processes/sorts and delivers secratary

A

Golgi Apparatus

22
Q

Entracellular circular system

A

Endoplasmic Reticulum

23
Q

Differences in structure of transport proteins are largely responsible for membranes being

A

Selectively Permeable (different)

24
Q

The solute more from an area of high concentration to an area of low concentration

25
If red blood cells shrink in a solution it is a
Hypertonic
26
If the red blood cells swells and burst it is a
Hypotonic
27
_______ are proteins and catalyst
Enzymes
28
Illustrate an enymatic conversion reaction
heat, ph and salt concentration after protein structure
29
Breaks down proteins in the stomach and best in the stomach
Pepsin
30
The inhibitor binds to the active site of the enzyme; the substrate inhibitor are "competing for the same spot.
Competitive inhibition
31
The site of substrate building
Active Site
32
does not bind to the active site of an enzyme, but rather to another site on the enzyme
Non-Competitive inhibitors
33
is also commonly applies to cuts and scrapes as a household disinfectant
Hydrogen Peroxide