lab techniques Flashcards
1
Q
what characteristics of proteins can be used to separate them in lab
A
- size
- density
- solubility
- polarity
- net charge
- binding
2
Q
mobil vs stationary phase in chromotography
A
- mobile phase and stationary phase have contrasting properties, so molecules will favor sticking to one
- molecules come out from most affinity to mobile phase to least affinity of mobile phase
2
Q
how to separate based on density
A
- centrifuge
3
Q
salting out
A
- method of separating by solubility
- adding salt causes less soluble proteins to come out of solution
- follow with dialysis using semipermeable membrane to separate bize size
4
Q
size-exclusion chromatography
A
- uses porous resin (beads) as solid matrix
- separates according to size
- large molecules come out first because they cannot enter the pores and go around
- surface interactions with the beads may also slow smaller proteins down
4
Q
ion-exchange chromatography
A
- uses differences in the sign and magnitude of the net charge of a protein (at a specific pH)
- cation exchange uses neg charged resin (sticks proteins with pos charge)
- anion exchange uses pos charged resin (sticks proteins with neg charge)
- if interaction is strong, need to elute
5
Q
affinity chromatography
A
- separates proteins according to affinity for a ligand on the matrix beads
- antibodies are best if applicable because its highly specific
ex: use calcium on beads if it’s a calcium binding protein
6
Q
what does elution mean?
A
- the process of removing one material from another by washing it with something else
- can change pH, salt concentrations, or other properties of mobile phase to elute off a column
7
Q
isoelectric focusing
A
- use gel strip with immobile pH gradient
- once the protein sample is applied to the gel, electric current is applied
- proteins migrate until they reach the pH at which they have no charge (PI)
8
Q
SDS-PAGE
A
- form of gel electrophoresis done to separate by weight or size
- can be used after isoelectric focusing to separate in two dimensions
- buffer allows electricity to run through while maintaining pH
- treat with SDS before running gel so that it only separates by size and not charge
9
Q
enzyme activity vs specific activity
A
- activity is the total units of enzyme in the preparation
- specific activity is the total units of enzyme activity per mg of total protein
- specific activity is a measurement of enzyme purity