Lab Final Flashcards

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1
Q

Starch turns into __________ & __________ when bacteria use __________ to hydrolyze the bonds

A

Glucose & Maltose
Amylase
Extracellular

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2
Q

Milk protein turns into _____________ & _________ when bacteria use __________

A

Amino Acids & Peptides
Protease
Extracellular

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3
Q

Gelatin liquefies (turning into _________ & __________) when bacteria hydrolyze it with _____________

A

Amino Acids & Short Peptides
Gelatinase
Extracellular

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4
Q

Bacteria use __________ to turn triglyceride into _________ & ____________

A

Lipase
Fatty Acids & Glycerol
Extracellular

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5
Q

_________ is used to hydrolyze the linkages between nucleotides in DNA that leaves _____________

A

DNase
Small DNA fragments
Extracellular

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6
Q

Lactose turns into _______ & ___________ because of _______

A

Galactose & Glucose
Lactase
Intracellular

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7
Q

Glucose products of __________ are ___________, _________, _________, _______

A
Mixed-Acid Fermentation
Acetic Acid
Succinic Acid
Formic Acid
Gas
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