L7. Evapotranspiration II Flashcards

1
Q

What is the definition of transpiration?

A

The indirect transfer of water from the root-stomatal system to the atmosphere

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2
Q

What needs to exist before transpiration can occur?

A
  • a flow of energy to the transpiring surfaces
  • a flow of liquid water to these surfaces
  • a flow of vapour away from these surfaces
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3
Q

What is the cohesion-tension theory?

A

energy differentials drive the water movement from the soil into the roots, up the stalk, into the leaves and out into the atmosphere. Water always moves from a less negative water pressure in the soil to a more negative pressure in the atmosphere

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4
Q

What are stomata, and what do they do for plants?

A

They are air openings, mostly on leaf underside.
- they allow plants to acquire CO2 from the air
- allow plants to expel water
- open and close diurnally and in response to soil water and atmospheric water pressure

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5
Q

What process drives transpiration?

A
  • VPD between the internal spaces in the lead and the atmosphere around the leaf
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6
Q

What causes the guard cells of stomata open or close

A
  • Light causes the stomata to open. This is an essential adaptation that allows plants to take in CO2 for photosynthesis during the day when there is light.
  • Water availability in soil. When a plant experiences water stress or dehydration, guard cells lose turgor pressure, causing them to become flaccid and leading to stomatal closure.
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7
Q

Plant factors that affect transpiration

A
  • plant type
  • number of stomata (more means more transpiration)
  • number of leaves (more means bigger surface area and more stomata for gas exchanges)
  • leaf size (a leaf with a bigger surface area will transpire faster than a lead with a smaller surface area)
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8
Q

Environmental factors that affect transpiration

A
  • air temperature (higher temp, more transpiration)
  • relative humidity (when RH around the plant increases, transpiration decreases)
  • wind (more air movement around a plant means lower RH causing higher transpiration)
  • soil moisture availability (premature aging of leaves, less transpiration)
  • light (plants transpire more rapidly in the light than in the dark)
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9
Q

What does SPAC it stand for?

A

The soil-plant-atmosphere-continuum

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10
Q

What is the connection between SPAC and cohesion-tension theory

A

When water vapour is lost through open stomata a even more negative water pressure is created. Water then moves up through the stem and into the leaves to replace the water lost. Movement is a continuous chain of water molecules due to water cohesion. This creates tension at root-level due to the increased water pressure difference between roots and leaves, causing roots to pull water out of soil.

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11
Q

Why is transpiration important?

A
  • productivity is connected to transpiration (water limitations are more important than any other limitation to plant productivity)
  • transpiration is primary leaf cooling mechanism
  • provides a pathway for nutrient uptake, and a matrix for chemical reactions
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12
Q

Methods to estimate transpiration (and pros/cons)

A
  • Leaf-level gas exchange: measures the difference in water vapour concentration (humidity) between the air entering and exiting the chamber (direct measurements but interrupt the ambient environment, and needs a large amount of measurements to scale more)
  • Tree-level xylem sap flow: Sap flow sensors measure sap flow rates which is assumed equivalent to transpiration rates (doesn’t interrupt ambient environment, large amount of measurements required, hard to scale in time and space)
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13
Q
A
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