Key Nutrients Flashcards

1
Q

Role of Carbohydrates

A

2types of Carbs:
- sugary carbs = simple carbohydrates = simple structure = easy to break down = quick energy boost = will feel hungry again quickly
- e.g dried fruit , fruit juice and table sugar

  • starchy carbs = complex carbohydrates = complex structure = takes longer to break down in the body = more sustained energy = won’t feel hungry again quickly
  • e.g potatoes, bread , rice and pasta
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2
Q

Carbs and Customers:

A
  • provide brains with energy to (can affect things like mood and memory)
  • provide muscle with energy
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3
Q

Roles of Fibre

A
  • found in whole fruit and veg , whole grains and dried beans and pulses (not broken down by the body for energy)
  • digestive health (promotes bowel movements)
  • weight management (absorb fluid and swell up to a higher size in the stomach , this makes u feel full so you eat less)
  • high cholesterol (some bind to the bad cholesterol in your body and carry out of the body)
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4
Q

Key Products: Carbs

A

Oat Bran - type of fibre strong binding effect for cholesterol. (Main benefit = high cholesterol)

High Fibre Blend - fibre sourced from fruit & veg (main benefit = digestive health (constipation) , weight management)

Energy - gels or powder = high carbs product = boost energy = during prolonged activity (main benefit = energy)

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5
Q

Proteins:

A

1 of 3 main macronutrients (fats and carbs)

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6
Q

Role Of Protein

A
  • Growth & Repair
  • Triggering Processes (hormones,enzymes,antibodies)
  • Energy
  • Feeling full
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7
Q

Types Of Customers (Protein)

A
  • help to repair and rebuild muscle to a larger size
  • energy
  • weight loss (protein makes u feel full = less food to eat)
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8
Q

4 amino acids:

A

-Protein made of building blocks
- LYSINE , N-Acetyl , Glutamine , Carnitine
- 9 essential & 13 non essential
- high protein foods = meat , beans , pulses , nuts & seeds.

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9
Q

Lysine (protein)

A

Cold sore (prevent or prevent growth of virus)
Calcium (support bone and teeth)

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10
Q

N-Acetyl Cysteine (Protein)

A
  • helps stuffy nose & symptoms of low immunity (helps mucus to become thin = helps airways)
  • hair , skin and nails producing collagen
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11
Q

Carnitine (protein)

A
  • help with weight management (break down fat and use that as energy)
  • may improve blood flow and fatty levels in the blood aiding the function of the heart)
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12
Q

Glutamine (protein)

A
  • repair tissues in the digestive system (in case of IBS)
  • making antibodies to help fight body infection
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13
Q

Role of Fats

A

Energy - provide 9 calories per gram (extra fat = weight gain)
Insulation - body natural blanket
Protection - layer sits around the body’s internal organs
Hormone Production - special type of fats that make hormones control different parts of the body (reduce hormones that control pain & swelling & reduce blood pressure)

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14
Q

Cod Liver Oil (special fat)

A

Features - rich in omega 3 , vitamin A&D

Benefits: joint health = reduce pain , eye health = maintain structure , heart health = reducing blood pressure.

Cautions: not to be taken with blood clotting disorders or blood thinning medicine , vitamin a = toxicity

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15
Q

Fish oil (special fats)

A

Features - omega 3
Benefits - same as cod liver oil
Cautions - same as cod liver oil

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