KAA 205 - Management of Digestive System & Metabolic Disorders Flashcards
what are the 3 stages of gross digestion as per Ayurveda?
▪ First stage – Sweet stage called as ‘Madhura Avasthāpāka’- Kapha predominant
▪ Second stage - Sour stage called as ‘Amla Avasthāpāka’ – Pitta predominant
▪ Third stage – Pungent stage called as ‘Kaṭu Avasthāpāka’- Vāta predominant
what subdosha of pitta is present in Jāṭharāgni ?
pacaka pitta
kiṭṭa
waste/malas
sāra
essence
The sāra formed by the jāṭharāgni is
called
ahara rasa
what is chardi?
vomiting
Which are the types of Chardi?
● Vāta predominant
● Pitta predominant
● Kapha predominant
● Three doṣas involved (Sannipāta)
● Āgantuja
● Kṛmija
Ajīrṇa
indigestion
What is the management principle of Ajīrṇa?
Laṅghana
svedana
vamana
virecana
What is Grahaṇī roga?
The classical sign of grahaṇī is “sometimes diarrhea, sometimes constipation as the release of the food
from the grahaṇī may occur erratically – sometimes when it is not digested and sometimes when it tends
to be retained although it is digested
Amlapitta
sour belching, acid reflux
herbs that can be used for Kṛmi roga
- Viḍaṅga
- Apāmārga
- Bhallātaka
- Kirāta
- Neem
- Paṭola
Vibandha
constipation
What are the complications of Śūla?
● Vedana - pain
● Ānāha - abdominal distention
● Mūrcchā - fainting
● Truṭ - thirst
● Kṛcchra - dysuria
● Gaurava - heaviness
● Aruci - distaste
● Kāsa - cough
● Śvāsa - breathlessness
● Hikka - hiccups
Excessive bathing or bathing for a long time is a cause fo
amlapitta
what taste is recommended In the initial stage of fever?
sweet
Pittadharākalā synonym
grahani
an excellent drink for a rogi suffering from Grahaṇī roga
buttermilk
If Agni is low due to excess oiliness, what type of formulations are indicated?
curna or arishtams
the type of pain that is continuous and does not respond to the type
of food eaten.
Pariṇāma Śūla
Diseases due to excess consumption of food is termed as
Santarpaṇaja Roga.
how many types of amlapitta?
2, as per direction
