JAAN YAI- Entrees Flashcards
To learn the Thai names of dishes
KOA PAT KUK KAPI
Bone in pork belly with shrimp paste fried rice, green mango, shallot and long beans
KAO PAT PU
Traditional crab fried rice with egg, cilantro, lime • lump crab meat is cooked in the wok with egg, cilantro and lime
GUAY JAP
Pork Offal Soup with rice noodles in a cassia-garlic broth and orange chile vinegar

KHAO SOI KAA KAI
Northern style golden curry with egg noodles, chicken, pickled mustard greens and fresh coconut milk

KANOM JIIN KEOW WAN JAA
Green curry and noodles with Eggplant, herbs, pickled mustard greens, steamed egg and fried shallot
KANOM JIIN NAHM YAA
Crispy skate served with wild ginger sauce, noodles and herbs

MASSAMAN NEUH
Grilled steak with Massaman curry, potato, pearl onion peanut, green peppercorn and herbs

KHAO MUN KUENGNAI WUUA
Sweetbreads with ginger-garlic rice, salted soybean sauce and veal bone broth

KAI YANG MUAY THAI
half rotisserie chicken with sauces and green mango salad