Isomers + carbs Flashcards

1
Q

What is an isomer?

A

Isomers are molecules with the same chemical formulae but different atom arrangements.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Strucural isomers

A

Structural isomers have the same molecular formula, but the atoms are arranged in a different order

Examples of structural isomers of C6H12O6 are glucose and fructose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Stereoisomers + 2 different types

A

Stereoisomers have the same arrangement of atoms, but their orientation in 3D space differs.

Geometric: Rigid area, different special arrangements of the atoms

Optical: Non super-imposable (stackable), meer images of each other. When placed together, they do not stack properly

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Trans + Cis isomers

A

trans: opposite sides flipped
Cis: same sides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Biological important macromolecules: Carbohydrates

A

Roles: Energy, Structure, ID (markers), communication

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Monosaccarides

A

Monosaccharides → most basic building blocks(monomers) of carbohydrates

Glucose (blood sugar): used by cells for energy

Fructose – in fruits, sweeter then glucose

Galactose – found in milk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Two forms of Glucose – alpha and beta

A

carbon 1 has hydroxyl down→ alpha
upwards → beta

when these sugars build molecules, they will become different polymers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Disaccharides

A

Disaccharides
composed of two monosaccharides

covalent bond is called glycosidic linkage, forms between specific hydroxyl groups

Galactose and glucose form lactose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Forming Disaccharides by Condensation
(Dehydration) Synthesis

A

glycosidic link

two hydroxyls from 2 diff monosaccharides bond together, release water to have O make the bond.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Polysaccharide

A

Energy storage -> starch (amylose nad amylopectin) from plants, glycogen from animals
Structure: cellulose (plants)

fun fact: we can digest alpha linkages, but we have no enymes to eat beta bonds.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Two forms of starch

A

Amylose alpha 1-4 glycosidic bond
amylopectin: a 1,4 a1,6 linkages
amylopectin has 2 layers, having more structure for storage

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Glycogen

A

Carbohydrate storage in animals; stored in the liver
α 1-4 glycosidic linkage

stacking allows for better storage

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Cellulose

A

Provides structure to plant cell walls.

Using starch to compare, we can see that every second glucose is upside-down.
to accommodate these bonds
the full monomer flips, not a 180 turn

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Cellulose – the most abundant organic compound on earth, but…

A

Cellulose CANNOT be digested due to its β bonds! Animals lack the enzyme to catalyze the reaction. However, humans have found applications for the strong cellulose fibrils: manufacturing paper, lumber products and cotton.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Chitin

A

Chitin is a polysaccharide consisting of modified glucose molecules called glucosamine
Found in arthropod exoskeletons and fungal cell walls

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

direction of glucose hydroxyl

A

down down up down

17
Q

direction of galactose hydroxyl

A

down down up up

18
Q

maltose

19
Q

lactose

A

glucose + galactose

20
Q

sucrose

A

fructose and glucose

21
Q

hydroxyl for fructose

A

up (OH + ch2oh), up, down