iron deficiency and anaemia of chronic disease Flashcards

1
Q

where is iron present

A

some in myoglobin and other proteins, but most in Hb. thus low iron= low Hb= low anaemia

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2
Q

iron homeostasis- how much we need per day

A

to produce RBC, iron is RECYCLED- however we lose it through dead cells of skin and gut, and bleeding (mainly menstruation)- thus men need 1mg/day, women 2

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3
Q

iron in our diet

A

provides 15mg/day, mainly from meat/fish (already present as HAEM), veggies, cereal and chocolate: however most iron eaten NOT ABSORBED as in Fe3+ form

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4
Q

factors affecting absorption

A

diet (increase in haem iron/ferrous iron)

intestine- acid

systemic- iron deficiency/anaemia/pregnancy (tend to absorb more)

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5
Q

how iron regulated

A

when iron enters into enterocyte from gut lumen, it is stored in cell as FERRITIN, and enters blood via FERROPORTIN in basolateral membrane

when iron levels high, HEPCIDIN high, which breaks down ferroportin, thus iron can’t get into blood

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6
Q

what happens to iron once in blood

A

binds to TRANSFERRIN- amount of transferrin known as TOTAL IRON BINDING CAPACITY amount of transferrin bound to iron is TRANSFERRIN SATURATION

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7
Q

response of body to anaemia

A

there is tissue hypoxia, so erythropoeitin levels increase= increase red cell precursors,w which grow and differentiate

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8
Q

what is anaemia of chronic disease

A

anaemia in ill patients- no obvious cause like bleeding, Fe/B12/folate deficiency or marrow issue, just fact that they’re ill

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9
Q

signs of being ill

A

high C-reactive protien, high ERYTHROCYTE SEDIMENTATION RATE, and increases in ferritin, F8, fibrinogen and immunoglobulin (part of acute phase response)

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10
Q

most common conditions associated with ACD

A

infections eg TB/HIV

inflammation eg rheumatoid arthritis

cancer and cardiac failure

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11
Q

pathogenesis of ACD

A

increase in cytokines in body, which prevent flow of iron from duodenum to RBC, so iron can’t be used- also prevents increase of erythropoetin, increases RBC death and production of ferritin

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12
Q

causes of iron deficiency

A

bleeding (menstrual/GI), increased use (during pregnancy/growth), dietary deficiency (vegetarian)+malabsorption (coeliac disease)

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13
Q

lab investigations for iron deficiency

A

MCV (often low)

serum iron, ferritin, transferrin and transferrin saturation

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14
Q

causes of low MCV

A

iron deficiency, thalassemia trait and ACD

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15
Q

how to confirm thalassemia trait

A

haemoglobin electrophoresis

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16
Q

typical lab results for iron deficiency vs ACD

A

low MCV, serum iron and low ferritin, but HIGH transferrin (to counteract low iron), thus low transferrin saturation

in ACD, low MCV and serum iron but HIGH/NORMAL ferritin and low transferrin and normal transferrin saturation

17
Q

further investigations for iron deficiency

A

do full GI INVESTIGATION (upper GI endoscopy ie oesophagus, stomach and duodenum and colonoscopy)- looks for source of bleeding, can have dysphagia, pain somewhere in GI, can be CANCER

also look at urinary blood loss and antibodies for coeliac disease

drugs that can cause bleeding eg antiplatelet drugs, non-steroidal anti-inflammatory drugs

18
Q

ppl where iron deficiency taken seriously

A

man of ANY age with low ferritin, post menopausal women

19
Q

blood film in iron deficiency

A

RBC with high central pallor, and thin long RBC as well

20
Q

problem with ferritin

A

in inflammatory conditions eg rheumatoid arthritis, it’s an acute phase protein, hence may go up in iron deficiency, even though normally low