Introduction to Nutrition Flashcards

1
Q

What determines how much a horse should be fed?

A

bodyweight

can get wrong very easily

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2
Q

What are the methods of weight estimation?

A

Measuring the horse

Weighbridge (WB)

Weightape (WT)

Equations

Weight guide

Nomograms

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3
Q

What is heart girth?

A

measurement in cm around the horses heart girth (over the withers and close behind his elbows)

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4
Q

What is length?

A

measurement in cm from the point of shoulder to the point of shoulder to the point of his buttock

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5
Q

What is the formula to approx weight?

A

(HGxHGxL)divided by 11877=————-kg

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6
Q

What are the advantages and disadvantages of weigh tapes?

A
Advantages
simple
cost effective
< 75'' long
monitoring weight gain and loss
Disadvantages
not long enough
high withers
pregnant mares
measure as horse exhales
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7
Q

What is the first method of nomograms?

A

calculate weight from height and condition store

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8
Q

What is the second method of nomograms?

A

relates to girth length

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9
Q

What is condition scoring?

A

Assessment of subcutaneous body fat
Not Visceral

Applying a numeric value

Objective/subjective system of evaluating the horse’s level of body condition

Evaluation of amount of stored fat

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10
Q

What is body conditioning scoring?

A

Can evaluate condition by assessing the amount of fat a horse is carrying, not their muscle tone, coat condition, etc.

Applicable to all horses

5-point system in UK (Carroll and Huntington, 1988)

USA still use 9 point system designed by Henneke et al. (1983)

Ideal score is 2-3 depending on WL

Horses are designed to lose weight over the winter months so that they can safely gain weight from spring grass, therefore fluctuation is expected.

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11
Q

What is body condition affected by?

A

Food availability

Performance or work activities

Reproductive activities

Weather

Reproductive activities

Dentition

Feeding practices

Parasites

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12
Q

What will body condition affect?

A

Performance ability

Work function
May be reproductive

Health status

Endocrine status

Desired level?
Activity dependent
Vary between horses

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13
Q

What are the benefits of body condition scoring?

A

Assessment involves palpation and visual evaluation of the amount of fat in various areas of horse

A standard scoring system that reduces the need to subjectively describe how much condition a horse has

Independent of a horse’s breed, muscling, fitness, conformation, age, gut fill, etc.

Is an assessment ONLY of the amount of fat covering certain skeletal landmarks on the body

Helps better determine the overall condition of the horse as an adjunct to weighing the horse

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14
Q

How do you body score?

A

Horses store fat over their skeleton

Horses are individuals and store excess fat differently. therefore divide the horse into 3 areas:-
neck and shoulder
back and ribs
HQ

Score each separately, add up and divide by 3 to obtain the mean

Take into account:
Furry, winter coat
Dirt or lighting
Stance

Compare both sides

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15
Q

How does body score relate to reproductive systems?

A
Mare’s BCS < 1.5 (0-5 method)
Delayed onset of first ovulation
2-3 cycles to get in foal
20% reduction in fertility
Greater incidence of embryonic death

Obese mares display similar problems
Ideally breeding mare’s BCS = 3

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16
Q

Why do you maintain body condition?

A

Growth
Repair
Energy

17
Q

What are the rules of feeding?

A

Little and often

Good quality

Regular intervals

Clean utensils, bowls & buckets

Fresh water available

Feed succulents / add water

Plenty of bulk or roughage

Not directly before exercise

Not directly after exercise

Small drinks after strenuous work

Feed for work done

Water before feeding

No sudden changes - gradual

18
Q

What are the types of feed?

A

Straights

Bran
Oats
Barley
Maize
Peas &amp; beans
Linseed
Sugar beet
Alfalfa / Lucerne

Compound Feeds

Cubes
Mixes
Creep feeds
Conditioning feeds
Balancers
19
Q

What are the signs of quality feed?

A

Colour bright

Clean

Dry not damp

Pleasant or sweet smell

Free from dust or mould

20
Q

What are the signs of good quality Hay and Haylage?

A

Hay

Sweet smell
Bright colour (green / brown)
Dry
Free from dust and mould
Good quality grasses
Without weeds / poisonous plants
Soaked?

Haylage

Stronger smelling
Similar colour (more golden)
No mould
Higher moisture content
Shelf life?
Not silage
21
Q

What is the danger of poor quality feed?

A

Digestive tract problems
Colic

Respiratory tract problems
Coughing

Suppressed appetite

False economy
Poorly conditioned animal
Reduced performance capabilities
Need to feed more
Veterinary costs
22
Q

How much should horses be fed?

A

Horses – 2kg
Ponies – 1.5kg

Overfeeding inhibits digestion

Overfeeding of cereals at the expense of fibre leads to…?
EGUS
Stereotypic behaviours
Excitability 
Obesity?
23
Q

What do scoops weigh?

A
1 heaped scoop of pony nuts =
1.6kg
1 heaped scoop of mix =
1.2kg
1 heaped scoop of unmolassed chaff =
3-400g
1 heaped scoop of molasses chaff = 
5-600g