Introduction to Enteral Nutrition Flashcards

1
Q

What is the maximum hang time for closed-system enteral formulas?
1: 24 hours
2: 36 hours
3: 48 hours
4: 72 hours

A

3: 48 hours

Research concludes that closed-system enteral formulas can hang for a maximum of 48 hours based on manufacturer guidelines.

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2
Q

A 53 year old male patient with height 5’9" and weight 93 kg is receiving 1850 kcals per day from enteral nutrition. Which of the following best describes an estimate of his water requirement using common energy or weight based formulas?

1: Energy and weight based formulas produce similar estimated water requirements
2: Energy and weight based formulas produce dissimilar estimated water requirements
3: Weight based formulas may produce lower estimates of estimated water requirements
4: Energy based formulas may produce higher estimates of of estimated water

A

2: Energy and weight based formulas produce dissimilar estimated water requirements

The typical formulas utilized to estimate water requirements include volume per kcal (e.g. 1 kcal/mL) or a volume per kg body weight (e.g. 30-40 mL/kg). A recent analysis of formulas commonly used for estimating water requirement was conducted using NHANES data from 1999-2004. The authors concluded that all the formulas resulted in dissimilar estimates of water requirements and that the weight-based formulas will result in higher estimates of water needs than energy-based formulas. Any formula to estimate water requirement is only an estimate; fluid balance and hydration status should be closely monitored.

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3
Q

A 55 year old female with dysphagia who is afebrile and weighs 60 kg is on a standard 1.0 kcal/mL enteral formula at 180 mL/hr over 10 hours nightly. Which of the following volumes of water flushes would best meet her daily estimated fluid requirements?

1: 100 mL
2: 300 mL
3: 600 mL
4: 1000 mL

A

2: 300 mL

Daily fluid requirements in an afebrile enterally fed patient can be estimated using 30-40 mL/kg or 1 kcal/mL. For this patient, an initial estimate of her daily water requirement would be 1800 mL which corresponds to 30 mL/kg and 1 kcal/mL. Standard enteral formulas are ~85% free water so she would receive ~1.5 L of water from the formula. The remainder (300 mLs) can be given as flushes and/or boluses. Any formula to estimate water requirement is only an estimate; fluid balance and hydration status should be closely monitored.

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4
Q

Which of the following is NOT a perceived benefit of early enteral feeding in critically ill patients?

1: Decreases translocation of gut bacteria
2: Reduces atrophy of intestinal villae
3: Reduces risk for infectious complications
4: Increases intestinal permeability

A

4: Increases intestinal permeability

Early appropriate enteral tube feeding may prevent the occurrence of bacterial translocation (the passage of bacteria across the intestinal wall), and preserve gut mucosal immunity. Lack of feeding via the gut during critical illness may lead to atrophy of intestinal villi which could predispose the patient to translocation, increase in gut permeability, and potentially increase the risk of infection.

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5
Q

A patient is receiving enteral nutrition during her second trimester of pregnancy. Nutritional assessment data reflect an average maternal weight gain of 0.42 lbs per week, normal fetal growth, an albumin of 2.0 gm/dL, and a nitrogen balance of +2 gm/day. Based on the data provided, which of the following parameters is not useful in assessing the efficacy of enteral nutrition in pregnancy?

1: Maternal weight gain
2: Fetal growth
3: Serum Albumin
4: Nitrogen balance

A

3: Serum Albumin

Maternal weight gain and fetal growth are the most important factors in assessing the adequacy and efficacy of enteral tube feedings in pregnancy. There is a strong correlation between infant birth weight and maternal weight. Positive nitrogen balance is important in assessing provision of adequate protein. Use of serum albumin is not recommended due to dilutional effects associated with normal plasma expansion and alterations in plasma protein production.

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6
Q

A diabetic patient who is receiving a concentrated enteral formula presents with early satiety, bloating, occasional vomiting, and weight loss. After a thorough GI workup, they have recently been diagnosed with gastroparesis. Which type of enteral formula would be more efficacious in this patient?

1: Standard, polymeric
2: High fiber
3: Elemental
4: High fat

A

1: Standard, polymeric

Most patients with gastroparesis will tolerate a standard, polymeric formula. A concentrated formula may be used for those patients sensitive to volume. High fat and high fiber enteral formulas may decrease or delay gastric emptying exacerbating gastroparesis symptoms. Elemental formulas are typically indicated for patients with malabsorptive syndromes and/or pancreatic insufficiency. High protein formulas may be used for wound healing and in critical care formulations.

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7
Q

Lactose is a common ingredient in which type of enteral formula?

1: Semi-elemental formula
2: Standard adult formula
3: Standard infant formula
4: Elemental formula

A

3: Standard infant formula

Lactose is routinely used in standard infant formula to mimic the carbohydrate found in human milk. Most adult medical nutritional products are lactose-free due to the prevalence of lactose intolerance in many populations and because lactase production may be decreased during illness.

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8
Q

Which of the following patient populations would most likely have difficulty tolerating a polymeric enteral formula?

1: Crohn’s disease
2: Chyle leak
3: Gastroparesis
4: Celiac disease

A

2: Chyle leak

The goal of nutritional management of patients with chylous effusions is to reduce the quantity and duration of chyle loss. Nutrition management should be started as soon as the chyle leak is suspected. Some controversy exists as to whether patients should be placed directly on parenteral nutrition. However, most investigators recommend determining the patient’s response to an elemental low fat diet before initiating parenteral nutrition. Elemental enteral formulas, which contain individual amino acids and contain <2-3% of total calories from long-chain fatty acids, are ideal for patients with chyle leaks. Patients with Crohn’s or celiac disease most often tolerate formulas with intact macronutrients. In severe cases refractory to medical management, trial of an elemental diet may be necessary. Patients with gastroparesis most often tolerate polymeric enteral formula fed into the jejunum. These patients should be kept NPO during initial enteral trials until tolerance to feeds is established.

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9
Q

In patients with pancreatitis, which of the following parameters would be LEAST important in predicting tolerance of enteral feedings?

1: APACHE II score
2: Duration of NPO
3: Abdominal pain
4: Triglyceride level

A

4: Triglyceride level

The most influential factor in determining tolerance of enteral nutrition in pancreatitis is disease severity as measured by scoring systems such as APACHE II scores. Duration of NPO is also important as studies have shown poor tolerance in patients NPO for greater than or equal to 6 days prior to initiation of enteral feeding. Increasing abdominal pain is a clinical indication of enteral feeding intolerance in pancreatitis. Serum triglyceride levels are routinely used to measure tolerance of parenteral rather than enteral nutrition.

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10
Q

Which of the following best describes the rationale for initiating enteral nutrition (EN)?

1: It may be implemented in patients who cannot or will not eat adequately.
2: It is reserved for malnourished patients with an intact gastrointestinal tract.
3: It should be implemented regardless of a patient’s hemodynamics.
4: It is commonly used to treat specific disease manifestations.

A

1: It may be implemented in patients who cannot or will not eat adequately.

Enteral nutrition may be implemented in patients who cannot or will not eat adequately. Prior to initiating EN, important factors such as ethical issues, the patient and/or family’s wishes, quality of life, risks and benefits of therapy, the patient’s clinical status, diagnosis, and prognosis should be considered. EN should be initiated when patients are expected to (or have) not received adequate oral intake for 7 to 14 days. Duration of EN therapy should not be less than 5 to 7 days in the malnourished adult patients or 7 to 9 days in the adequately nourished adult patients. The initiation of EN is not an emergency and should only be started when patients are fully resuscitated and/or stable. Only in relatively uncommon circumstances is EN used to treat specific disease manifestations.

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11
Q

Tube feedings can be effectively used in which of the following conditions?
1: Intractable obstipation and vomiting
2: High output mid-jejunal fistula
3: Open abdomen
4: Short bowel syndrome (<50cm) without colon

A

3: Open abdomen

In an open abdomen, the peritoneum is left open and the viscera are protected with a temporary dressing until abdomen can be closed by performing skin grafting over the exposed peritoneal organs. Numerous studies have demonstrated safety and improved outcomes with administration of enteral nutrition in patients with open abdomen. In patients with open abdomen management after laparotomy, parenteral nutrition should be deferred when enteral nutrition is not tolerated for prolonged periods (> 7days). Parenteral nutrition should be indicated in patients with high output mid-jejunal fistula, intractable obstipation and vomiting, and short bowel syndrome.

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12
Q

Which of the following is an indication to place a gastrojejunostomy feeding tube?

1: Hyperemesis gravidarum
2: Dysphagia
3: Gastroesophageal reflux
4: Diabetic gastroparesis

A

4: Diabetic gastroparesis

Gastroparesis is an indication for placing a gastrojejunostomy feeding tube versus a gastrostomy tube. The jejunostomy tube bypasses the stomach thus preventing nausea and vomiting during feeding. The gastric portion can be used for decompression. Research has not supported the need for placement of a gastrojejunostomy tube in patients with hyperemesis gravidarum, gastroesophageal reflux, or dysphagia

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13
Q

Skin-level enteral access devices have many desirable features including

1: can be capped when not in use.
2: can only be placed as an exchange tube.
3: are only used for gastric access.
4: are easily accessed for feedings or medications.

A

1: can be capped when not in use.

Skin level devices are often more comfortable and cosmetically more appealing for patients. These devices can be capped when not in use. Skin level devices require an access connector prior to the administration of medications or feedings which requires adequate manual dexterity. They can be placed as an exchange tube or at the time of initial tube insertion. Newer devices are available for both gastric decompression and/or jejunal feeding. These devices are held in place with an inflated internal balloon or a solid silicone internal retention bolster.

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14
Q

What is the gold standard for determining proper position of a feeding tube placed at the bedside?

1: Radiographic confirmation
2: pH testing for acidity of aspirates
3: Aspiration of enteric contents
4: Air sufflation and auscultation over the gastric bubble

A

1: Radiographic confirmation

Radiographic confirmation after insertion of a nasoenteric feeding tube is the gold standard for determining proper placement of a nasogastric tube. Recent studies suggest that radiographic confirmation of placement may not be required when electromagnetic imaging technology is utilized for placement. Auscultation, pH testing, aspiration and capnography still require radiographic confirmation.

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15
Q

Placement of a jejunostomy feeding tube would NOT be beneficial for which of the following conditions?
1: Gastroparesis
2: Pancreaticoduodenectomy (Whipple)
3: Short bowel syndrome
4: Chronic pancreatitis

A

3: Short bowel syndrome

Jejunal feeding would not be beneficial in a patient with short bowel syndrome. Infusion of enteral formula into the jejunum will result in increased stool output and decreased absorption. Slow continuous infusion into the stomach is recommended to maximize absorption and increase intestinal transit time. Jejunal feeding may be beneficial to patients with a gastroparesis, post Whipple, and chronic pancreatitis.

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16
Q

Compared to gastric feeding, small bowel feeding is associated with which of the following outcomes in critically ill patients?
1: Longer time to achieve target nutrition
2: Increased nutrient delivery
3: Increased gastroesophageal regurgitation
4: Decreased rate of ventilator-associated pneumonia

A

2: Increased nutrient delivery

Based on a systematic review of studies comparing gastric and small bowel feeding methods, small bowel feeding is associated with reduced gastric residual volume and reflux, but adequately powered trials are not available to support prevention of aspiration pneumonia. Several studies document increased protein and energy delivery and a shorter time to target rate with small bowel feeding.

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17
Q

Which of the following interventions may assist with the appropriate placement of a nasogastric feeding tube in an alert patient?

1: Administer IV metoclopramide
2: Keep patient NPO during insertion
3: Have the patient flex his head slightly forward
4: Place the patient supine for tube insertion

A

3: Have the patient flex his head slightly forward

Elevating the head of the bed to a sitting position, having the patient flex his head slightly forward once the tube tip is in the posterior nostril, and asking the patient to swallow small sips of water are all interventions utilized to prevent respiratory misplacement. Proper patient positioning during insertion narrows the airway passage to facilitate esophageal placement. Having the patient swallow during insertion decreases the risk of placing tube into the larynx. IV metoclopramide is a prokinetic agent that may assist with transpyloric tube passage.

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18
Q

Which of the following is least likely to facilitate transpyloric placement of a nasoenteric feeding tube?
1: Endoscopic placement
2: Bedside electromagnetic imaging system
3: Fluoroscopic Placement
4: Weighted tube tips

A

4: Weighted tube tips

Both fluoroscopic and endoscopic placements have the highest percentage of successful transpyloric passage. Bedside electromagnetic imaging systems have shown greater than 90% success with placement.

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19
Q

Which of the following is LEAST likely to be problematic for placement of a percutaneous endoscopic gastrostomy (PEG) tube in a patient with liver disease?

1: Ascites
2: Coagulopathy
3: Gastric varices
4: Hepatitis C

A

4: Hepatitis C

The presence of ascites at the time of tube placement may prevent the gastric and abdominal walls being in close proximity which results in the inability of the trocar to pass through the stomach wall. Ascites may also permit a poor seal between the abdominal and gastric wall allowing the egress of ascites fluid or the passage of the feeding formula into the peritoneal cavity. Therefore, the presence of ascites is a relative contraindication for PEG placement. Appropriate assessment of risks vs. benefits of tube feeding must be made regarding esophageal and gastric varices, coagulapathy, hepatic encephalopathy, ascites, fulminant hepatic failure, and portal hypertension. The cause of liver failure does not affect the decision in placement of a PEG.

20
Q

Which of the following is an advantage of a gastrostomy feeding tube compared to a nasogastric feeding tube?
1: Reduced incidence of aspiration
2: Is appropriate for long term feeding
3: More successful delivery of calories
4: Reduced incidence of gastric perforation

A

2: Is appropriate for long term feeding

When enteral feeding is required for more than four weeks, gastrostomy feeding tubes are preferred. Feeding through a gastrostomy tube does not reduce aspiration risk. Provided the nasal feeding tube does not become frequently displaced and occluded, the calories delivered by both methods are similar. Gastric perforation is greater with a gastrostomy placed tube than a nasal placed tube.

21
Q

Which of the following is most often a CONTRAINDICATION to percutaneous endoscopic gastrostomy (PEG) tube placement?

1: Ascites
2: Partial gastrectomy
3: Obesity
4: Prior PEG

A

1: Ascites

Ascites is considered a relative contraindication to percutaneous endoscopic gastrostomy (PEG) placement because of the increased risk of peritonitis. Provided adequate transillumination is found during endoscopy, partial gastrectomy, prior PEG, and obesity are not contraindications to placement

22
Q

Following traumatic brain injury, it is estimate a patient will require enteral nutrition for the next 3 weeks. Which of the following is the preferred method of feeding tube placement?

1: Laparoscopic
2: Open surgical
3: Nasal enteric
4: Percutaneous endoscopic

A

3: Nasal enteric

Placement of a feeding tube via the open surgical route, laparoscopically, or endoscopically is not without risk. Risks include bleeding, anesthesia complication, bowel perforation, and infection. Although complications can occur with nasally placed tubes, they are much less common. If a feeding tube is required short term (i.e. less than 4 weeks), a nasally placed tube is the preferred method.

23
Q

What is the primary advantage of a direct percutaneous endoscopic placed jejunal tube (PEJ) versus a percutaneous endoscopic transgastric-placed jejunal tube (PEG-J)?

1: Reduced difficulty of placement
2: Reduced incidence of bleeding
3: Reduced incidence of migration
4: Reduced incidence of gastric outlet obstruction

A

3: Reduced incidence of migration

Placement of a direct PEJ has less potential for migration or flipping back into the stomach compared to the PEG-J method. Although gastric outlet obstruction may occur more in the PEG-J method by virtue of it crossing the pylorus, this is not the primary advantage of using direct PEJ. Bleeding risk is no different between methods. The ability to place a PEG-J depends on the skill and training of the endoscopist.

24
Q

Which characteristic of enteral formulas is MOST likely to increase splanchnic blood flow in a critically ill patient?

1: High fat
2: High carbohydrate
3: High fiber
4: High osmolarity

A

1: High fat

Research has shown that blood flow to the bowel is maximized with use of high fat formulas over high carbohydrate formulas. An isotonic, fiber-free formula is ideal for patients at high risk for intestinal ischemia as adequate bowel perfusion is necessary for tolerance of high fiber, high osmolarity feedings

25
Q

Hospital-prepared enteral nutrition formulas should be stored at approximately what temperature?

1: 4° C (39° F)
2: 6° C (43° F)
3: 8° C (46° F)
4: 10° C (50° F)

A

1: 4° C (39° F)

To prevent microbial growth and contamination, hospital prepared formulas should be stored at 4° C (39° F). The danger zone for food contamination falls between 5 and 57 degrees Celsius (41° and 135° F).

26
Q

A 60-year old female is admitted with a stroke and fails a swallowing evaluation. A nasogastric tube is placed, and the physician requests an isotonic formula. Which of the following calorie densities of enteral formulas is isotonic?

1: 1.0 kcal/mL
2: 1.2 kcal/mL
3: 1.5 kcal/mL
4: 2.0 kcal/mL

A

1: 1.0 kcal/mL

The osmolality of gastrointestinal secretions is approximately 300 mOsm/kg. A formula that is isotonic would have a similar osmolality to gastrointestinal secretions. The following are enteral formula caloric densities with typical osmolality: 1.0 kcal/mL (300-350 mOsm/kg), 1.2 kcal/mL (400-450 mOsm/kg), 1.5 kcal/mL (500-650 mOsm/kg), 2 kcal/mL (700-800 mOsm/kg).

27
Q

Which of the following is the best initial enteral feeding regimen for a critically ill adult?

1: Full strength formula initiated at low rate
2: Diluted formula initiated at low rate
3: Full strength formula initiated at goal rate
4: Diluted formula initiated at goal rate

A

1: Full strength formula initiated at low rate

Research has failed to show a benefit to diluting enteral formulations, and the act of dilution may increase the rate of feeding intolerance by creating an environment that supports microbial growth. Dilution of enteral formulas during initiation may also result in a long period of inadequate nutrition. Generally, a starter regimen for enteral nutrition includes beginning the enteral formula at full strength at a lower rate and then advance to goal rate as tolerated.

28
Q

What is the most important intervention to reduce the risk of pulmonary aspiration during gastric tube feedings?

1: Elevate the head of bed 30 to 45 degrees.
2: Provide mouth care every 2 to 4 hours.
3: Turn the tube feeding off when repositioning the patient.
4: Hold tube feedings for a gastric residual > 200 mL.

A

1: Elevate the head of bed 30 to 45 degrees.

Raising the head of bed 30 to 45 degrees is the most important intervention to decrease esophageal and pharyngeal reflux of gastric contents to decrease the incidence of aspiration. The patient must be properly positioned in the bed for effectiveness. Oral hygiene is another intervention to reduce the risk of aspiration. There is no benefit to holding the tube feeding during brief periods of supine positioning or elevated gastric residuals

29
Q

Which of the following medications has NOT been shown to lead to diarrhea in a patient receiving enteral nutrition?

1: Sorbitol-containing preparations
2: Alpha-2 adrenergic agonists
3: Antibiotics
4: Magnesium-containing preparations

A

2: Alpha-2 adrenergic agonists

Drugs may cause diarrhea due to hypertonicity, direct laxative action (e.g. sorbitol- or magnesium-containing preparations), or increased susceptibility to infectious enteritis (antibiotics). High osmolality of tube feeding, rapid bolus technique or significantly compromised albumin levels have also been cited. Alpha-2 adrenergic agonists, such as clonidine, have been shown to have significant antimotility effects and often prolong instead of reduce intestinal transit time.

30
Q

Tube feeding is often held before and after enteral administration of all the following medications EXCEPT

1: Warfarin
2: Metoprolol
3: Ciprofloxacin
4: Phenytoin

A

2: Metoprolol

Metoprolol administration does not require any alteration in tube feeding schedules. The bioavailability of warfarin, phenytoin, carbamazepine, and fluoroquinolones, such as ciprofloxacin, may be altered with enteral nutrition and the enteral feeding is often held for up to two hours before and after administration to reduce interactions. When enteral feedings are held, then feeding schedules will need to be altered to achieve meeting nutrition goals.

31
Q

Which of the following strategies can be employed to reduce the risk of feeding tube occlusion?

1: Flush with water before and after medications
2: Increase total daily free water flushes
3: Switch enteral feeding to a fiber-containing enteral formula
4: Switch enteral feeding to a lower fat enteral formula

A

1: Flush with water before and after medications

Most common reasons for occlusion of feeding tubes are inadequate flushing, improper medication administration, and formula precipitates. Hydrolyzed or free amino acid formulas may be considered, however, they are more expensive, and are not the preferred intervention. Fiber containing formulas may increase risk for physical drug interactions over fiber-free formulas. The fat or water content of the enteral formula does not seem to affect the risk of physical interaction with drugs, however high fat formulas may alter drug absorption through delayed gastric emptying.

32
Q

Drugs in microencapsulated bead or pellet form are most effectively administered through large-bore feeding tubes when mixed with

1: orange juice.
2: gingerale.
3: oral electrolyte solution.
4: warm water.

A

1: orange juice.

An acidic juice such as orange juice can reduce the risk of microencapsulated beads or pellets sticking to the tube. The tube should be flushed with 30 mL water before and after administration of the drug-juice mixture to avoid physical interactions between the acidic juice and the EN formulation. Mixing drugs with carbonated beverages such as gingerale may be problematic due to physical drug-nutrient interaction with the EN formulation. The use of water or an oral electrolyte solution to administer granules may cause them to become sticky and adhere to the tube, thereby increasing the risk for feeding tube occlusion.

33
Q

Which of the following enteral formulas is LEAST likely to be contaminated with micro-organisms?

1: Reconstituted powdered formula
2: Decanted liquid formula
3: Ready to hang formula
4: Blenderized tube feeding formula

A

3: Ready to hang formula

Liquid enteral nutrition (EN) products undergo heat sterilization at the end of production to eliminate growth of potentially pathogenic micro-organisms. The sterility of commercially available liquid EN products is disrupted by any manipulation (e.g. mixing, reconstituting, and dilution). Therefore, the environment in which EN preparation occurs should be controlled to reduce the risk for contamination. Any equipment or utensils used in EN preparation should be disposable or undergo heat sterilization prior to use. Contamination is less frequent with the use of ready to hang closed EN systems.

34
Q

A 45-year-old male was admitted with chronic stage IV pressure areas, sepsis and acute respiratory failure requiring mechanical ventilation. The patient’s BUN is stable, he has no additional excess GI losses via drains or tubes. A polymeric high protein enteral nutrition formula was started on day 1 of admission. On day 7 of admission, the primary care team requested an evaluation of the protein dose provided by the enteral nutrition. Enteral nutrition was the patient’s sole source of nutrition and provides 136 grams (1.5gm/kg) protein per day. What is the best method to assess protein requirement and adequacy?

1: Grams protein/kg body weight
2: Pre-albumin level
3: Nitrogen balance study
4: Wound healing

A

3: Nitrogen balance study

Pre-albumin is not an indicator of nutritional or protein status. Determining protein needs by grams per kg is estimation only. Observation of wound healing, while a long term indicator of adequate nutrition intake, it is not ideal in the hospitalized patient population. Nitrogen balance is a clinically useful and practical tool for assessing protein requirements in hospitalized patients on nutrition support that have stable renal function and no excessive GI losses from drains and tubes. A 24-hour urine collection is required. Nitrogen intake is the total nitrogen intake from enteral, parenteral and oral intake. Nitrogen output is the sum of nitrogen losses from urine, stool, skin and body fluids. Nitrogen output (g/day) = urinary urea nitrogen (mg/100mL) X urinary volume (L/day)/100 + 20% of urinary urea losses + 2g (estimated other nitrogen from skin, GI losses). For example: Enteral nutrition provided 136 grams (21.8 g nitrogen), urine output was 2920mL, and urine urea nitrogen was 16 g. Therefore: 21.8 – [16 + 3.2(20% for other urinary losses) +2] = 0.6 or nitrogen equilibrium.

35
Q

Use of an immune-modulating formula may be beneficial in all of the following patient scenarios EXCEPT

1: severe sepsis patient.
2: elective surgery patient.
3: medical intensive care unit patient.
4: trauma patient with abdominal and torso injuries.

A

1: severe sepsis patient

Over the past two decades immune-modulating formulations have become the most investigated and studied category of enteral formulations. These formulas usually include the addition of key immune-modulating nutrients such as arginine, glutamine, nucleotides and omega-3 fatty acids. Despite extensive research in this area, use of immune-modulating formulas remain controversial. Though there is a biochemical basis for adding these nutrients, extensive clinical trials evaluating each nutrient individually have not been done. The variations amongst these formulas make it difficult to compare to each other. In addition population heterogenicity, study design variability and quality contribute to difficulties comparing study results and applying outcomes to clinical practice. Most practice guidelines indicate that immune-modulating formulas may be beneficial to critically ill patients in the intensive care unit, patients with traumatic injuries and those undergoing elective surgery. They are contraindicated in septic patients due to the adverse effects seen with arginine supplementation in these individuals.

36
Q

Which of the following would be the most appropriate tube feeding formula for a patient with extensive second and third degree burns?
1: High fat
2: High protein
3: High carbohydrate
4: High fiber

A

2: High protein

As part of the stress response, patients with burns exhibit increased breakdown of lean muscle tissue as a preferred source of energy. They also lose protein from open wounds. Therefore, patients with burns require increased intake of protein until significant wound healing is achieved.

37
Q

Which of the following supplements has been associated with decreased length of stay and infectious complication in elective surgical patients?

1: Arginine
2: Nucleotides
3: Ascorbic acid
4: Branched-chain amino acids

A

1: Arginine

A systematic review of 35 randomized controlled trials of over 2700 elective surgery patients found that patients receiving arginine-supplemented enteral nutrition peri-operatively had a significant decrease in overall infectious complications and hospital length of stay compared to control groups (non-arginine-enriched diets). Mortality differences were not observed in this review.

38
Q

Modular products are used to enhance the nutrient profile of a feeding regimen. Which of the following combinations represents modular products?

1: Safflower oil, protein, glucose, and selenium
2: Glucose, glutamine, water, and MCT oil
3: Protein, cholecalciferol, fiber, and safflower oil
4: MCT oil, glucose, fiber, and protein

A

4: MCT oil, glucose, fiber, and protein

Modular products include protein powders, carbohydrate powders, fat emulsion, medium chain triglyceride (MCT) oil, fiber, and specific amino acids. The products can be mixed with water according to package directions and administered via the feeding tube or they may be mixed with enteral formulas, supplements, or foods. They increase the protein, calorie, or fiber content of the feeding regimen. Vitamins, minerals, and water are required nutrients but are not considered modular products.

39
Q

Early initiation of enteral feeding has been suggested to benefit ICU patients by reducing infectious complications, length of hospital stay and even possibly reducing mortality. Which group of patients might be at greatest risk from early enteral feeding?

1: Cancer patients who underwent surgery of the gastrointestinal tract
2: Patients with increasing vasopressor support
3: Traumatic brain injury patients with intracranial pressure controlled by hypertonic saline
4: Patients admitted to the hospital with acute pancreatitis

A

2: Patients with increasing vasopressor support

According to current evidence, EN in critically ill patients with hemodynamic instability is still a clinical controversy. Feeding a patient before hemodynamic stability has been achieved may increase the risk of intestinal ischemia. Blood perfusion of the gut may be compromised in a patient who is still requiring high doses of vasopressor drugs to maintain blood pressure. The consensus is that enteral feeding should be delayed until patient is fully resuscitated and on stable or declining doses of vasopressors. Gastrointestinal surgery, pancreatitis , and head trauma are not necessarily contraindications to early enteral nutrition.

40
Q

A patient with acute respiratory distress syndrome (ARDS) receiving enteral nutrition will benefit most from

1: supplemental arginine.
2: formulas containing omega-6 fatty acids.
3: formulas containing omega-3 fatty acids.
4: avoidance of overfeeding.

A

4: avoidance of overfeeding.

Acute respiratory distress syndrome (ARDS) is associated with an inflammatory response leading to diffuse alveolar damage and lung capillary endothelial injury. Inflammatory mediators, including prostaglandins and leukotrienes derived from arachidonic acid metabolism have been implicated in both acute lung injury (ALI) and ARDS. Formulas containing omega-3 fatty acids may down regulate the inflammatory response through the productions of less inflammatory prostaglandins and leukotrienes. Based published guidelines, it is recommended that patients with ARDS and severe ALI be placed on an enteral formulation characterized by an anti-inflammatory lipid profile. Subsequent to the publication of those guidelines and recommendations have been studies published in 2011 showing that enteral supplementation of omega-3 fatty acids did not result in improved biomarkers of inflammation or clinical outcomes. Similarly, a meta-analysis published in 2014, also found no additional benefits. The research remains inconclusive in this area. The reader is encouraged to peruse the current literature for up-to-date recommendations in this evolving area of research

41
Q

The use of enteral nutrition formulas enriched with branched-chain amino acids may benefit patients with

1: cirrhosis.
2: hepatic failure.
3: liver transplantation.
4: refractory encephalopathy.

A

4: refractory encephalopathy.

Theoretically there is believed to be an increased ratio of aromatic amino acids (AAA) and branched-chain amino acids (BCAA) in patients experiencing hepatic encephalopathy. The decrease in BCAA is suspected to be due to an increased breakdown in BCAA from skeletal muscles and utilization. The increased levels of AAA generate false neurotransmitters, resulting in hepatic encephalopathy symptoms. Enteral formulas with higher amounts of BCAA and less AAA are available. Published randomized trials have shown mixed results in patients with hepatic failure receiving these specialized formulas. Due to the lack of evidence supporting their use and the increased cost of such products, it has been suggested that the use of these hepatic formulas be limited to patients with encephalopathy that is unresponsive to standard medical therapy (i.e. lactulose, non-absorbed antibiotics).

42
Q

Enteral nutrition (EN) may be contraindicated in the early post-transplant period in adult patients with hematopoietic cell transplants because of

1: increased incidence of sinusitis with nasoenteric feeding tubes.
2: lack of benefit with EN in this population.
3: potential mucosal toxities related to the conditioning regimen.
4: reduced mortality among autologuous patients receiving parenteral nutrition (PN).

A

3: potential mucosal toxities related to the conditioning regimen.

Several investigators have attempted to use enteral feeding with little success. Gastrointestinal (GI) toxicities such as nausea, vomiting, delayed gastric emptying, and diarrhea seen in the first 2-3 weeks post-stem cell transplant may preclude EN. Gastrointestinal toxicity is most often related to chemotherapy and total body irradiation; however, GI toxicity may also result from other medications or early acute graft-versus-host disease in this patient population. Currently, there is insufficient data to establish benefits of enteral nutrition over parenteral nutrition with hematopoietic cell transplants. More future researches are needed to develop evidence-based practice guidelines on whether the nutrition support provided should be PN or EN.

43
Q

Which of the following medications would be appropriate to crush and deliver via an enteral feeding tube?

1: Nifedipine XL
2: Metoprolol immediate release
3: Enteric coated aspirin
4: Diltiazem CD

A

2: Metoprolol immediate release

Only immediate release tablets should be crushed for administration via an enteral feeding tube. Enteric coated or film coated tablets do not crush well and tend to clump and increase the risk of clogging the tube. Modified release dosage forms (often designated with abbreviations such as XL, XR, SR, CD, etc.) are inappropriate to crush and give via enteral feeding tube because crushing these dosage forms destroys their modified releasing properties. This may lead to an excessive dose of the drug being released at one time (instead of slowly over a longer period of time), which can lead to adverse effects and has even been reported as a cause of death.

44
Q

Which of the following describes an optimal method of preparing and administering medications via an enteral feeding tube?

1: Crush tablets and add them directly into the enteral formula
2: Administer liquid formulations undiluted to minimize fluid overload
3: Crush individual tablets and mix with water prior to separate administration
4: Add crushed tablets to liquid medications and administer the mixture all together

A

3: Crush individual tablets and mix with water prior to separate administration

Flushing the tube with water before and after each medication (including between each individual medication administered) helps to avoid physical interactions, both between medications and between medications and formula. Many liquid medications are hyperosmolar which can lead to diarrhea and/or may have high viscosity which can lead to tube clogging, so liquid dosage forms should be diluted with water prior to administration.

45
Q

In patients with severe acute pancreatitis enteral nutrition has been documented to provide the following benefits over Parenteral nutrition EXCEPT

1: Decreased infection rate
2: Decreased hospital length of stay
3: Decreased pain
4: Decreased mortality

A

3: Decreased pain

EN has been associated with a significant reduction in infectious morbidity, decreased hospital length of stay, reduced need for surgical intervention, reduced multiple organ failure, and decreased mortality.

46
Q

In a patient with fat malabsorption, an enteral product containing which of the following can provide a concentrated source of energy?
1: Medium chain triglycerides
2: Free amino acids
3: Fructooligosaccharides
4: Long chain triglycerides

Medium chain triglycerides (MCT) are absorbed directly into the bloodstream and enter portal circulation bypassing the need for pancreatic enzymes, bile, bile transport in the lymphatic system, and carnitine dependent transport into the mitochondria. Because of this, MCT can be used to provide a concentrated source of energy to patients with fat malabsorption or damage to lymphatic vessels.

A

Medium chain triglycerides (MCT) are absorbed directly into the bloodstream and enter portal circulation bypassing the need for pancreatic enzymes, bile, bile transport in the lymphatic system, and carnitine dependent transport into the mitochondria. Because of this, MCT can be used to provide a concentrated source of energy to patients with fat malabsorption or damage to lymphatic vessels.