Introduction to Analytical Chemistry Flashcards

1
Q

Branch of chemistry dealing with quantitative and qualitative determination for the characterization of matter.

A

Analytical Chemistry

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2
Q

“Science of chemical measurements”

A

Analytical Chemistry

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3
Q

It deals with
o Separating,
o Identifying,
o And quantifying the amount(s) of the component(s) of an analyte.

A

Analytical Chemistry

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4
Q

The component/s of a sample that are to be determined

A

Analyte

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5
Q

How can the species of interest be separated from the sample matrix for better quantitation and identification?

A

Separation

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6
Q

Does the sample contain substance A?

A

Detection

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7
Q

What is the identity of the substance in the sample?

A

Identification

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8
Q

How much of substance A is in the sample?

A

Quantitation

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9
Q

Two Types of chemical analysis

A

Quantitative Analysis & Qualitative Analysis

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10
Q

Deals with the determination of how much
more of one or more constituent is present.

A

Quantitative Analysis

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11
Q

Deals with the identification of elements, ions, and compounds in a sample.

A

Qualitative Analysis

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12
Q

Uses chemical analysis and instrumental analysis

A

Quantitative Analysis

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13
Q

Uses elemental analysis and indentification of sample structure to be analyzed

A

Qualitative Analysis

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14
Q

Representative of the tested material

A

Sample

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15
Q

all substances in the sample

A

Matrix

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16
Q

specific substance we measure

A

Analyte

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17
Q
  1. Gathering measurements
  2. Reporting results
  3. Posing a question
  4. Using an appropriate sample
  5. Sample preparation
A

Analytical technique

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18
Q

Occurs with other substances but exhibits preferences for the substance of interest

A

Selective Test/Reaction

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19
Q

Only with the substance of interest

A

Specific test/reaction

20
Q

It is a scientific principle useful in providing information about composition.

21
Q

It is the adaptation of the technique selective for the sample, a means to analyze a sample of a certain analyte in a specific matrix.

22
Q

It outlines directions for the use of the method.

23
Q

It is the set of stringent written directions that must be followed for a given purpose and requirement.

24
Q

Provide the hierarchy of methodology

A

1.Technique
2. Method
3. Procedure
4. Protocol

25
Methods of Analysis
Classical Method & Instrumental Method
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The earliest methods of analysis
Classical Method
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These analyses are based on the changes in mass or volume to determine the amount of analyte
Classical Method
28
Also termed as wet chemical methods as these involves liquid phases in analysis.
Classical Method
29
Involves the isolation and/or conversion of a sought-for substance into a form that can be weighed directly/indirectly.
Gravimetry
30
Involves the measurement of the volume of a solution containing sufficient reagent (titrant) to react with the analyte.
Volumetry
31
Utilize electrical properties related to the analyte to measure its amount.
Electrochemical
32
Take advantages of the interaction of the electromagnetic radiation with analyte to measure its amount.
Spectroscopic
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Involves manipulation of temperature to produce the measured parameter.
Thermoanalytical
34
Involve separation of sample components based on affinity to a mobile and stationary phase.
Chromatographic
35
most popular coupled methods to enhance analytical performance
chromatographic methods combined with spectroscopic methods.
36
Types of Analysis
Complete Analysis, Partial Analysis & Ultimate Analysis
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All constituents in the sample are being determined quantitatively.
Complete Analysis
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Determines the number of certain constituents in a sample,
Partial Analysis
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Percent of each element in a substance, usually for determining the formula of a substance.
Ultimate Analysis
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Provide the required sample mass of each method: Macro: Semimicro: Micro: Ultramicro:
Macro: >100mg Semimicro: 10-100mg Micro: 1-10mg Ultramicro: <1mg
41
Provide method to be used in each given sample mass 1. >100mg 2. 10-100mg 3. 1-10mg 4. <1mg
1. Macro 2. Semimicro 3. Micro 4. Ultramicro
42
Provide the type of constituent applicable for each analyte level 1. >1% 2. 0.01-1% 3. 0.001-0.01% 4. <0.0001-0.001%
1. Major 2. Minor 3. Trace 4. Ultra-trace
43
Provide the type of analyte level applicable for each constituent 1. Major 2. Minor 3. Trace 4. Ultra-trace
1. >1% 2. 0.01-1% 3. 0.001-0.01% 4. <0.0001-0.001%
44
Provide the correct order of steps in quantitative analysis
Step 1: Make of an overall plan Step 2: Sampling Step 3: Sample Presentation Step 4: Analysis Step 5: Calculation and Evaluation of Result
45
Provide the correct order of steps in quantitative analysis
Step 1: Make of an overall plan Step 2: Sampling Step 3: Sample Presentation Step 4: Analysis Step 5: Calculation and Evaluation of Result