Introduction Flashcards

1
Q

these are microorganisms found in the intestines

A

enterobacteria

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2
Q

enterobacteria produces substances called ____ which are lethal to related strains of bacteria.

A

bacteriocins

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3
Q

these microorganisms are normal in one part of the body yet produce infection in another.

A

resident flora

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4
Q

is a normal inhabitant of a large intestine but a common cause of infection in the urinary tract.

A

Escherichia coli

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5
Q

is the growth of microorganisms in body tissue where they are not usually found. such a microorganism is called an infectious agent.

A

infection

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6
Q

if the microorganisms produce no clinical evidence of disease, the infection is called what?

A

asymptomatic or clinical

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7
Q

a detectable alteration of a normal tissue function is called what?

A

disease

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8
Q

if the infectious agent can be transmitted to an individual direct or indirect contact or as an airborne infection, the resulting condition is called

A

communicable disease.

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9
Q

is the ability to produce disease

A

pathogenicity

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10
Q

is a microorganisms that causes disease

A

pathogens

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11
Q

causes a disease only in a susceptible individual

A

opportunistic pathogen

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12
Q

is the freedom from disease-causing microorganisms and to decrease the possibility of transferring microoorganisms from one place to another.

A

asepsis

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13
Q

what are the two basic types of asepsis?

A

medical and surgical

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14
Q

include all practices intended to confine a specific microorganism to a specific area, limiting the number, growth and transmission of microorganisms

A

medical asepsis

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15
Q

in medical asepsis,objects are referred to as ___ which means the absence of almost all microorganisms and ___ which means likely to have microorvanisms.

A

clean and dirty

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16
Q

refers to those practices that keep an area or object free of all microorganisms; it includes practices that destroy all microorganisms and spores.

A

sterile technique

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17
Q

used for all procedures involving the sterile areas of the body.

A

surgical asepsis.

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18
Q

is the condition in which acute organ dysfunction occurs secondary to infection.

A

sepsis

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19
Q

what are the four major categories of microorganisms that cause infection in humans.

A

bacteria, viruses, fungi and parasites.

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20
Q

most common infection causing microorganisms.

A

bacteria

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21
Q

these are transported through water,food, soil, body tissues and fluid and inanimate objects.

A

bacteria

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22
Q

consists primarily of nucleic acid and therefore must enter living cells in order to reproduce.

23
Q

These microorganisms include yeast and molds.

24
Q

is a yeast considered to be a normal flora in the human vagina.

A

candida albicans

25
live on other living organisms, they include protozoa such as the one that causes malaria, helminths (worms), arthropods (mites, fleas and ticks.
parasites
26
infections can be ___ and ___
local or systemic
27
process by which strains of microorganisms become resident flora.
colonization
28
is limited to the specific part of the body where the microorganisms remain.
local infection
29
if the microorganisms spread and damage different parts of the body, the infection is a..
systemic infection
30
when a culture of individuals blood reveals microorganisms the condition is called what?
bacteremia
31
when bacteremia results in systemic infection, it is referred to as...
septicemia
32
generally appear suddenly or last a short time.
acute infections
33
may occur slowly , over a very long period, and may last months or years.
chronic infections
34
are classified as infections that originate in the hospital.
nosocomial infections
35
nosocomial infections are subgroup of ___ that originate in any healthcare settings.
healthcare associated infections(HAIs)
36
the microorganisms that cause nosocomial infections can originate from the client themselves
endogenous source
37
these are the microorganisms coming from the hospital environment and hospital personnel
exogenous sources
38
these 3 are the common infecting microorganisms.
E.Coli, Staphylococcus aureus, and enteroccoci
39
a spore forming bacillus that infects the gastrointestinal tract following treatment of other infections with antibiotics
Clostridium difficile
40
are the direct results of diagnostic or therapeutic procedures.
iatrogenic infections
41
it is a common vehicle for the spread of microorganisms
hand
42
what are the six links that make up the chain of infection?
etiologic agent or microorganisms, reservoir, a portal of exit, mode of transmission, a portal of entry into a host, and the susceptibility of the host.
43
the extent to which microorganism is capable of producing an infectious process depends on the number of microorganisms present.
etiologic agent.
44
is a human or animal reservoir of a specific or infectious agent that usually does not manifest any clinical signs of disease.
carrier
45
antibodies are also called ___ are part of the body's plasma proteins.
immunoglobulins
46
what are the two major types of immunity?
active and passive immunity
47
it is the type of immunity where the host produces antibodies in response to natural antigens or artificial antigens.
active immunity
48
this may produce an antibodies molecule of five classes of immunoglobulins designated by letters and usually written as Igm, IgG, IgA, IgD, and IgE
B cells
49
this is the type of immunity where the host receives natural or artificial antibodies produced by another source.
passive immunity
50
this immune response occurs through the T-cell system, when exposed to antigen the lymphoid tissue releases large numbers of activated T-cells into the lymph system.
cell mediated defenses or cellular immunity
51
it is recommended for older adults which are vaccinated last 5 years previously
pneumococcal vaccine
52
it is a major underlying disease predisposing clients to infection because compromised peripheral vascular status increased serum glucose levels susceptibility
diabetes mellitus
53
this mosquito reservoir carries the malaria parasite but is unaffected by it.
anopheles
54
spores that are transferred to clients via the hands of healthcare personnel who have touched a contaminated surface or item
C. difficile (Clostridium difficile)