Introducing ruminants Flashcards
1
Q
What makes ruminants unique from other pre-gastric and hind-gut fermenters?
A
- Designed to consume feed rapidly and complete chewing later
- RUMINATION!
2.Designed to consume large amounts of roughages (high in cellulose) - Unique symbiosis between micro-organisms and animal
4.Four digestive chambers
5.Produce around 180L of saliva per day (rumen buffer) - Ruminant animals are born as monogastric animals
- Amino acids synthesised from NPN
2
Q
List gases produced by ruminant animals
A
- CO2
- CH4
- N2
- O2
- H2
- peak gas production within 30 min to 2 hours post-feeding
3
Q
Why do ruminants ruminate?
A
- Allows rapid intake and storage for later digestion
- Reduces particle size
- Increases surface area for microbial attachment and digestion/fermentation - Breaks down impervious plant walls
4.Stimulation of saliva - NB as buffering agent
4
Q
What does rumination depend on ?
A
- Forage to concentrate ratio of feed
- Forage particle size in feed
5
Q
Favourable conditions are provided by the host to microbes
A
- Anaerobic environment
- Regular feed intake
- Constant suitable temperature 38-42˚C
- Favourable pH ±6.5
- Feed mass is constantly mixed and finer materials and waste are removed
6
Q
Host benefits from microbes:
A
- Microbes synthesis B-vitamins
- Conversion of NPN to amino acids (microbial protein)
- Breakdown of fibre which is otherwise inaccessible
-Detoxification of toxins - E.g. mycotoxins
7
Q
three different kingdoms of microbes/micro-organisms present in rumen and reticulum
A
- Bacteria (a lot)
- Protozoa
- Fungi (the least)
8
Q
Microbes ferment feed yielding key end product like:
A
- Volatile fatty acids (VFA) – Acetic, Butyric, Propionic acid
- Absorbed through the rumen wall - Microbial crude protein (MCP)
- Passes into abomasum and small intestines for
further digestion - Methane and carbon dioxide gas
- Lost by eructation
9
Q
how does fibre and concentrate help with rumen development
A
- Rumen papillae development (dependent on butyric acid)
- Rumen capacity/size (dependent on fibre intake)
10
Q
A