Intro to Metabolism, Regulation of Glucose Metabolism by insulin and glucose- Lecture 60 Flashcards

1
Q

What is metabolism?

A

a sequence of enzyme-catalyzed reactions that brings about the transformation of substrate to products

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2
Q

What are the major functions of metabolism?

A

obtain and trap chemical energy from substrate, build precursors of macromolecules from the substrates, assemble the precursors into macromolecules, degrade macromolecules into simpler molecules

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3
Q

What is catabolism?

A

oxidative degradation of large nutrient macromolecules into smaller, simpler compounds
usually coupled with the release of energy

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4
Q

What is anabolism?

A

enzyme synthesis of larger molecular components of the cell from simpler precursors
usually requires input of energy

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5
Q

What are the means of regulation for metabolism?

A

Availability and concentration of substrates and cofactors
Availability/need for ATP
Enzyme characteristics
Regulatory enzymes-often allosteric
Genetic control of amount of enzyme in the cell
Hormone regulation (chemical messenger increase or decrease the rate of a metabolic rxn in another cell

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6
Q

What vitamins are fat soluble?

A

A (retinol), Provitamine A (beta-carotene), D, E, K

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7
Q

What vitamins are water soluble?

A

Thiamin, riboflavin, niacin, pantothenic acid, vitamin b, biotin, folate, vitamin b 12, vitamin c

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8
Q

Name the kinds of glucose transporters.

A

GLUT1 through GLUT5

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9
Q

Describe the high affinity glucose transporters.

A

GLUT 1 and 3 have a Km of 1 mM and are responsible for basal glucose uptake for almost all tissues (RBC, brain, heart, liver, etc.)

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10
Q

Describe the low affinity glucose transporter.

A

GLUT2 has a Km of 15-20 mM and senses high gluose levels; it is present only in the liver and the pancreas

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11
Q

Describe the intermediate affinity glucose transporter.

A

GLUT4 has a Km of 5 mM and is present in adipose and muscle, the amount of this is increased with insulin translocation from Golgi to plasma membrane

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12
Q

Describe the activity of GLUT5.

A

Mainly a fructose transporter; present primarily in GI tract and kidneys

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13
Q

What is passive carrier-medicated glucose transport?

A

ATP not required because glucose moves down its concentration gradient; blood glucose levels is maintained between 4-8 mM

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14
Q

What is active transport of glucose?

A

Moves molecules of glucose against their concentration gradient, so requires ATP or other energy source

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15
Q

What is insulin?

A

A peptide hormone released by the pancreatic beta cells in response to high glucose

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16
Q

What are the functions of insulin?

A
Increase glut4 in the membrane
Increase glycolysis (decrease gluconeogenesis)
Increase glycogen synthesis (decrease glycogen breakdown)
Increase fatty acid synthesis and protein synthesis (decrease their breakdown)
17
Q

How does insulin work?

A

Activates or inhibits rate-limiting enzymes in the pathways or increasing or decreasing synthesis of these enzymes at transcriptional or post-transcriptional levels

18
Q

Glucagon is made by the _______ and works in the ______ by activating ______. Epinephrine is made by the _________ and works in ________ .

A
Alpha cells of the pancreas
Liver and adipose
g-protein coupled receptors
Adrenals
Most tissues (except RBCs)
19
Q

Glucagon is released in response to _________ whereas epinephrine is released in response to _______.

A

Low blood glucose

Stress

20
Q

What are the functions of glucagon and epinephrine?

A

Increase production of glucose, especially for use by brain, RBC, muscle/heart

21
Q

How do glucagon and epinephrine function?

A

Increased gluconeogenesis and glycogen/fat/protein breakdown (opposite of insulin)

22
Q

What is Type I DM?

A

Failure to produce insulin because of the destruction of pancreatic beta cells

23
Q

What is Type II DM?

A

Failure to respond to the actions of insulin (insulin resistance)

24
Q

What is the result of DM?

A
High blood glucose
Impaired glucose utilization
High glucose production
Bioenergetic problems/failure to thrive
Ketosis due to increased fatty acid metabolism
Protein breakdown
Increased glycosylation reactions (HbA1C)
Osmotic pressure in eyes
25
Q

______ pathways have both catabolic and anabolic components.

A

Amphibolic

26
Q

Inhibitors of _______ will inhibit the enzyme but not likely the overall pathway.

A

non-rate-limiting enzymes

27
Q

How much energy is release in the hydrolysis of one ATP?

A

7-8 Kcal/mol

28
Q

As a general ‘rule’, glucagon and epi promote ________, whereas insulin promotes _______.

A

the phosphorylation of enzymes by activating cAMP-dependent PKA
the dephosphorylation of enzymes by activating certain phosphatases