(⾷材) しょくざい - ingredienser Flashcards by Kai Keykeeper

Q

⽜⾁

ぎゅうにく

A

beef

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Q

鶏⾁

とりにく

A

chicken

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Q

豚⾁

ぶたにく

A

pork

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Q

挽き⾁/ミンチ⾁

ひき⾁

A

ground meat

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Q

⽟ねぎ

たまねぎ

A

onions

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Q

ピーマン

A

green paprika

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Q

じゃがいも/ポテト

A

potatoes

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Q

⼈参

にんじん

A

carrots

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Q

ベーコン

A

Bacon

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Q

ハム

A

Ham

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Q

しゃけ/さけ・サーモン

A

Salmon

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Q

まぐろ

A

tuna

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Q

たら

A

cod

torsk

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Q

カレイ

A

European plaice

Rödspätta

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Q

卵

たまご

A

egg

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Q

レタス

A

lettuce

Q

きゅうり

A

cucumber

Q

小麦粉

こむぎこ

A

flour

Q

片栗粉

かたくりこ

A

potato flour

Q

オリーブオイル

A

olive oil

Q

サラダ油

あぶら

A

rapseed oil