Infectious Diseases & Immunity Flashcards

1
Q

what is an infectious disease

A

A disease that can be transmitted from one organism to another

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2
Q

Are Viruses living or non living

A

Viruses are non living as they don’t compose of cells and don’t check the MRS GREN living checklist

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3
Q

Are Bacteria Living or Non Living

A

They are living as they a cellular and tick the MRS GREN checklist

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4
Q

Why Are Antibiotics Safe For Viruses & Humans

A

Antibiotics target micro organisms with cell walls and human cells lack cell walls while viruses use a protein coat instead

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5
Q

Indirect transmission

A

the spread of a disease through touching objects an infected individual has touched

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6
Q

indirect transmission prevention

A

disinfecting surfaces

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7
Q

contaminated food and water

A

food and water containing pathogens that cause disease when ingested

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8
Q

contaminated food prevention

A

washing hands before cooking, separating cutting boards, cooking meat.

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9
Q

pathogen

A

an agent that causes infectious disease and can be found in the form of a virus, fungi, and bacteria

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10
Q

contagious and non contagious

A

Contagious diseases are transmitted by close contact and spread through pathogens where as non contagious diseases don’t spread through contact and are more difficult to get.

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11
Q

antibiotics

A

medications that specifically targets bacteria internally and kills or inhibits their growth.

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12
Q

bacterial structure

A

uni cellular, has a flagellum which helps with movement, pilli which stick to surfaces, cell wall which protects it, cell membrane which controls what enters and exits the cell, ribosomes which are the site of protein synthesis, DNA which stores the cells genetic information

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13
Q

how viruses replicate and create disease

A

viruses use host cells organelles to make new copies of themselves.
when they invade the cell it stops functioning causing disease
the host cell can burst and die when full of viruses \

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14
Q

direct transmission and prevention

A

physical contact with an infected individual. Prevented by using physical barriers

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15
Q

disease

A

an illness caused by an organisms body not functioning

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16
Q

vector and prevention

A

An insect or animal that transmits a pathogen through bites. Prevented by using protective clothes and repellent.

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17
Q

virus structure

A

envelope protein-used to attach to host cells, envelope-used for protection, DNA-holds genetic information, protein capsule-used to protect DNA. Viruses are microscopic and are non cellular.

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18
Q

how bacteria reproduce and cause disease

A

by duplicating their DNA and elongating into two new seperate organisms, they release toxins into the blood stream and if in the right conditions can grow to large and cause tissue damage.

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19
Q

airborne transmission

A

when an infected individual coughs, or sneezes droplets containing pathogens into the air.

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20
Q

airborne transmission prevention

A

disinfecting surfaces, covering your mouth when coughing, wearing a mask.

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21
Q

All the features of the first line of defence

A

cilia, mucus, acid, lysosomes, skin

22
Q

skin

A

a physical barrier that prevents pathogens from entering the body

23
Q

mucus

A

a chemical and physical barrier that traps pathogens due to its stickiness and uses enzymes to dissolve said pathogens
found in the digestive, respiratory and reproductive system.

24
Q

cilia

A

a physical barrier made up of tiny hairs that push pathogen filled mucus out of the body by moving up and down

25
acid
a chemical barrier that destroys pathogens or inhibits their growth. found in the stomach, piss and sweat
26
lysosomes
a type of enzyme that breaks down pathogens and inhibits their growth, found in sweat, tears and saliva
27
phagocytes
a type of white blood cell that travels through blood to protects the body from pathogens by engulfing them.
28
Characteristics of the second line of defence
Fever, inflammation, and phagocytosis
29
phagocytosis
A phagocyte identifies a non self cell, changes its shape to engulf the pathogen, engulfs the pathogen, fuses the pathogen with a lysosome which injects enzymes into the pathogen, pathogen breaks down into small pieces and is released from the phagocyte.
30
Inflamation
An infected wound that swells up, is painful and red and throbbing.
31
Swelling explained
fluid build up in tissue
32
redness explained
rush of blood to site of infection
33
inflammation explained
stretching of skin due to pressure
34
write down the inflammation process
in four easy steps: 1. the body is impaled which causes an infection causing surrounding cells to release histamines. 2. Histamines cause blood vessels to dilate and become permeable. 3. phagocytes arrive at the site of infection and engulf pathogens. 4. Wound becomes inflamed and and filled with pus due to a mix of dead pathogens and used phagocytes forming fluid(pus).
35
permeable
allowing blood to flow through
36
Fever
Elevated body temperarture
37
cause of fever
caused by phagocytes engulfing pathogens and releasing chemicals that message the brain to increase body temperature.
38
fever symptoms
shivering and sweating and high fevers.
39
How fevers defend the body
by reducing pathogen growth rate and increasing the bodies metabolic activity causing white blood cells to respond quicker.
40
shivering explained
use dto incline the bodies temperature.
41
sweating explained
used to return internal temperatures back to 37 degrees
42
histamine
a compound which is released by cells in response to injury and in allergic and inflammatory reactions, causing contraction of smooth muscle and dilation of capillaries.
43
third line of defence
responds to specific pathogens by using B lymphocytes to produce antibodies
44
How do B Lymphocytes protect the body
It recognises its specific pathogen using antigens and releases antibodies to attach to the pathogen, antibodies will then destroy the pathogen or alert phagocytes to come and devour it.
44
B Lymphocytes
A type of white blood cell that is located in the lymph-nodes.
45
memory cells
The daughter cells of lymphocytes, they last a long time and generate rapid response antibodies for their specific pathogen
46
Immunity
The resistance to a specific infectious disease achieved by the production of antibodies and memory cells.
47
Natural Immunity
Obtained by the body creating antibodies and memory cells after exposure to and infectious disease.
48
Artificial Immunity
Obtained by the body creating memory cells and antibodies after the body receives a vaccine.
49
Vaccine
a substance that stimulates a a specific immune response. They contain dead, bits of or weakened pathogens.
50
Herd Immunity
When a large percentage of the population is vaccinated.
51
How Herd Immunity Keeps Others Safes
The spread of disease is reduced and therefore un vaccinated people have a reduced chance of getting the disease.