Infectious Diseases Flashcards
C. diff:
> 70 years, past C. diff, use of abx, antiperistaltic drugs
Staph aureus:
food, 1-6 hours after eating, last less than 12 hours
Vibrio cholera:
rice water diarrhoea, poor sanitation, shock
E. coli:
leafy vegetables
Bacillus cereus:
reheated rice, can cause cerebral abscess
Salmonella:
eggs, might also have constipation, multiplies in Payer’s patches of the intestine
Organisms which can cause diarrhoea and dysentry
salmonella, campylobater, c diff, Eoli (haemorrhagic or non)
Diarrhoea only
Staph A, Vibro Cholera, E coli, Bacillus Cereus
Campylobacter:
uncooked poultry
(Haemorrhagic) E. coli:
leafy vegetables
bloody diarrhoea followed by haemolytic uraemic syndrome then it is EHEC
Entamoeba histolytica:
poor sanitation, tropical places, MSM(direct or indirect oral anal contact)
Shigella:
person-to-person contact, travel in areas with poor sanitation, MSM
Polymorphs seen
most commonly neutrophils
Campylobacter
E. coli
Shigella
No polymorphs
Salmonella
E. coli
C. difficile
Antivirals (oseltamivir) if
>65 Pregnant Diabetes Immunosuppressed >40 BMI Chronic disease *prophylaxis
Malaria Px
Presentation
Fever paroxysms
Cold stage (<1h) – shivering, feeling cold
Hot stage (2-6h) – 41C, flushed, dry skin, N&V, headache
Sweats (3h) – as temperature falls
pattern to fever spikes, especially initially
Falciparium Malarium
Ix for malaria
Serial thin & thick blood films Rapid stick tests are available if microscopy cannot be performed Others FBC – anaemia, thrombocytopenia Clotting Glucose ABG – lactic acidosis U&E – renal failure Urine analysis – haemoglobinuria, proteinuria, casts Blood culture – rule out septicaemia
Tx for malaria
Treatment
Chloroquinine 1st choice
Resistance is spreading
Prophylaxis good, but not full protection
Varicella Zoster Virus is which HSV and what does it cause?
HSV III
chicken pox and shingles