Il Primo Piatto Flashcards

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1
Q

La minestra

A

Soup

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2
Q

Gli agnellotti

Gli agnolotti

A

Ravioli stuffed with meat

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3
Q

Il brodo

A

Clear soup

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4
Q

Il brodo di carne

A

Meat soup

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5
Q

Il brodo di verdure

A

Clear vegetable soup

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6
Q

I cannelloni

A

Pasta with meat-and-cheese filling and tomato sauce

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7
Q

I cappelletti

A

Form of ravioli, often served in broth

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8
Q

Le fettuccine

A

Ribbon noodles

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9
Q

Le fettuccine alla romana

A

Egg pasta flavoured with beef gravy

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10
Q

Gli gnocchi

A

Italian dumplings

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11
Q

Le lasagne

A

Wide, flat noodles

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12
Q

La minestra di pastina

A

Noodle soup

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13
Q

La minestra di riso

A

Rice soup

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14
Q

Il minestrone

A

Minestrone

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15
Q

La pasta asciutta

A

Cooked macaroni, generally covered with tomato source

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16
Q

La pasta con le sarde

A

Pasta with sardines

17
Q

Il pesto

A

A typical Genoese sauce made with basil leaves and oil.

18
Q

La polenta

A

Cornmeal

19
Q

I ravioli

A

Square pieces of dough, filled with cheese or meat.

20
Q

Il riso (arrosto, con tartufi)

A

Rice (roasted, with truffles)

21
Q

Il risotto alla milanese

A

Rice cooked in broth and served with beef

22
Q

Gli spaghetti

A

Spaghetti

23
Q

Gli spaghetti al burro

A

Spaghetti with butter

24
Q

Gli spaghetti alla carbonara

A

Spaghetti with bacon, beaten eggs, and black pepper

25
Q

Gli spaghetti alla marina

A

Spaghetti with mussels, garlic, oil, parsley

26
Q

Gli spaghetti alla matriciana

A

Spaghetti with salt pork and tomato sauce

27
Q

Gli spaghetti al pomodoro

A

Spaghetti with tomato sauce

28
Q

Gli spaghetti alle vongole

A

Spaghetti with clams

29
Q

La stracciatella

A

Broth with beaten egg

30
Q

Lo stufato di manzo

A

Beef stew

31
Q

Le tagliatelle

A

Noodles

32
Q

I tortellini (alla bolognese)

A

Egg noodles

33
Q

La trippa

A

Tripe

34
Q

La zuppa di pesce

A

Fish soup