Hygiene & Safety

Question 0

What do you need to do with cheese when you come into the kitchen?

Answer 0

Put it in the fridge

Question 1

What do you do before a practical?

Name 3

Answer 1

Wash your hands
Take off your jewellery
Put on and zip/button up your overalls/apron
Tie your hair back

Question 2

List 3 hazards in the kitchen

Answer 2

Water spilled on the floor
Knives on the edge of a table
Sharp knives in a sink filled with soapy bubbly water
A cloth being left on a hot hob

Question 3

What should you do if you cut yourself?

List 3 instructions

Answer 3

1. Wash it
2. Dry it
3. Put a blue plaster on it

Question 4

What should you do if you burn yourself?

Answer 4

1. Wash it for 10 mins

2. Dry it by dabbing it with a cloth…NOT WIPING IT!!!