Hunan Milk Banking Flashcards

1
Q

What are some benefits of breast milk?

A

Optimum growth
Immune function
Cost
Development

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2
Q

What are some of the benefits of human milk for preterm babies?

A
Fewer severe infections 
Less NEC - evidence based 
Reduction in colonisation by pathogenic organism 
Improved neurodevelopmental outcomes 
Decreased length of hospital stay
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3
Q

Other than preterm babies, which group of hospitalised babies also benefits from human milk?

A

Babies requiring GI surgery

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4
Q

Are there any potential negative effects of human donor milk in preterm neonates?

A

A systematic review did find a slower growth in these infants, although there was significant variability if the feeding practices

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5
Q

What infections are donors tested for?

A

HIV
Hepatitis C and B
Human T cell leukaemia virus

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6
Q

Apart from texting for infections, what are the other safety measures?

A

All milk must be properly collected, stored, pasteurised, and cultures in accordance with food preparation guidelines as set out by the Canadian food inspection agency.

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7
Q

How common are infections transmitted by donor milk?

A

With the current safety measures there has never been an infection

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8
Q

What do mothers need to do prior to being able to donate milk?

A

Interview
Medical approval
Infections screening at 0 and Q6m

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9
Q

Apart from infections, what are some other reasons mothers may be declined from donating?

A

Medications including OTC
Smoking
Alcohol

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10
Q

What is the role of pasteurisation?

A

To inactivate bacterial and viral contaminants such as CMV

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11
Q

Do we worry about spore-forming bacillus?

A

The spore forming bacillus survives routine holder pasteurisation but unlike cows milk this is s rate contaminant of human breast milk and is detectable from surveillance cultures

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12
Q

Does pasteurisation change the nutritional components of human Breast milk?

A
At worst some are minimally altered 
CHOs, fats and salts are unchanged
13% of proteins are denatured 
Fat soluble vitamins are unchanged 
We have not studied all of the water soluble vitamins
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13
Q

Does pasteurisation change the immune factors of breast milk?

A

All beneficial immune cells are inactivated.
IgA and IgG are decreased
Lactoferrin is reduced (binds iron that bacteria need)
Lysozyme enzymes are reduced (attack bacterial cell walls)

A reduction in cytokines - allows better activity of epidermal growth factor and increased growth of intestinal epithelial cells.

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14
Q

Is human donor milk cost effective?

A

There is evidence to support the cost effectiveness of using donor human breast milk by reducing LOS, Sepsis and NEC

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