House Specialties Flashcards
Ahí tuna tartare
hand chopped sushi grade tuna, sliced avocado, toasted baguette
Cheeseburger
freshly ground chuck, arugula, pickled onion on a fully dressed bun
House Made a veggie Burger
our signature recipe with sweet soy glaze and melted jack
Dings crispy chicken sandwich
crispy buttermilk fried chicken, baby Swiss, spicy slaw
French dip au jus
thinly sliced roasted prime rib on a house-made French roll
Classic Omelette
goat & white cheddar cheeses, fresh herbs, served with roasted tomatoes
Cedar planks salmon
hand-filleted in house daily, served with creole mustard butter and coleslaw
Pan fried fish
served with coleslaw and classic tartar sauce (available Tuesday – Saturday)
The little bird
slow roasted, served with jus over creamy polenta
Carolina-style beef ribs
slow cooked with mustard barbecue sauce, served with coleslaw
USDA prime filet
hand-selected beef tenderloin, served with broccoli (limited)