Hot/Iced Drinks

Question 1

16oz Latte w/ Syrup

Answer 1

4 pumps, double shot (2oz) of espresso, 12oz textured milk between 148-158

Question 2

16oz Iced Latte w/ Syrup

Answer 2

4 pumps, double shot (2oz) of espresso, 12oz cold milk, ice

Question 3

16oz Latte w/ Sauce

Answer 3

1.5 pumps (WM, M, CR), double shot (2oz) of espresso, 12oz textured milk between 148-158, whip if M or WM

Question 4

16oz Latte w/ Sauce

Answer 4

1.5 pumps (WM, M, CR), double shot (2oz) of espresso, 12oz textured milk between 148-158, whip if M or WM

Question 5

16oz Iced Latte w/ Sauce

Answer 5

1.5 pumps (WM, M, CR), double shot (2oz) of espresso, 12oz milk, ice

Question 6

16oz Latte Sauce/Syrup

Answer 6

3/4 pumps sauce, 2 pumps syrup , double shot (2oz) of espresso, 12oz milk

Question 7

Hot Chocolate

Answer 7

1.5 pumps M (1 pump for 12oz), 14oz textured milk at 148-158, whip

Question 8

Steamer

Answer 8

4 pumps Monin (3 for 12oz) or 1.5 pumps sauce (1 for 12oz), 14oz textured milk between 148-158, whip if M or WM

Question 9

12oz Latte w/ Syrup

Answer 9

3 pumps syrup, double shot (2oz) of espresso, 8oz textured milk between 148-158

Question 10

12oz Iced Latte w/ Syrup

Answer 10

3 pumps syrup, double shot (2oz) of espresso, 8oz cold milk, ice

Question 11

12oz Latte w/ Sauce

Answer 11

1 pump sauce, double shot (2oz) of espresso, 8oz textured milk between 148-158

Question 12

12oz Iced Latte w/ Sauce

Answer 12

1 pump sauce, double shot (2oz) of espresso, 8oz cold milk, ice

Question 13

12oz Latte Sauce/Syrup

Answer 13

1/2 pump sauce, 1.5 pumps syrup, double shot (2oz) of espresso, 8oz milk