Homeostasis Flashcards
Define homeostasis
The maintenance of a stable eqm in the conditions in a body
Define negative feedback
When a change is detected by sensory receptors and effectors are stimulated to reverse the change and restore conditions to their base level e.g. blood sugar level
Define positive feedback
When a change is detected by sensory receptors and effectors are stimulated to reinforce that change and increase the response e.g. blood clotting
Explain homeostasis
1) INPUT: there is a change in conditions away from set point (optimum conditions)
2) RECEPTORS: detect the change e.g. in skin or thermoregulatory centre in hypothalamus
3) CONTROLLER: put information together and initiates appropriate response e.g. thermoregulatory centre
4) EFFECTORS: carry out response to move conditions back to set point
5) OUTPUT: condition returns to set point (feedback)
Describe the main ways ectotherms maintain a constant core body temp (with examples)
1) REORIENTATION: moving body with respect to solar radiation varying SA exposed to heat
2) THERMAL GAPING: used by larger ectotherms - open mouth allow heat loss by evaporation from the moist mucous surface - tortoises do same by spreading saliva over neck and front legs
3) COLOUR CHANGES: alter the ability of the body to absorb radiated het energy e.g. Marine Iguana has black pigment
4) BODY RAISING: minimise heat gains by conduction from hot surfaces like rocks and sand by lifting legs or arms off floor
5) BURROWING: enables ectotherms to avoid greater temp fluctuations on the surface of their habitat
6) EXOTHERMIC METABOLIC REACTIONS: butterflies and moth’s vibrate wings before flight to warm muscles as it increases cellular metabolism
Whats an ectotherm? (include examples)
An animal that uses its surroundings to warm their bodies
E.G. amphibians, reptiles, all invertebrate animals and fish
Whats an endotherm? (include examples)
Animals that rely on their metabolic processes to warm up and usually maintain a very stable core temp
E.G. mammals and birds
Describe the main ways endotherms maintain a constant core temp when too hot
1) CHANGES IN BEHAVIOUR: undressing, moving in to shade, rest cycle
2) VASODILATION: sphincters/dilation of superficial arterioles allow blood close to surface so heat loss by radiation and body is cooled
3) SWEAT: when hot sweat glands extract larger volume of fluid from blood and sweat changed into vapour taking latent heat of evaporation from body to do this
4) HAIR: pilo-erector muscles relaxed, hair shafts flatten and allow free circulation of air over hairs - moving air = good conductor of heat
Describe the main ways endotherms maintain a constant core temp when too cold
1) CHANGES IN BEHAVIOUR: dressing, moving out of shade, activity cycle
2) VASOCONSTRICTION: superficial arterioles are constricted so blood is shunted away from surface and heat is conserved
3) SWEAT: sweat glands extract smaller volume of fluid from blood and skin surface comparatively dry - no evaporation = no cooling
4) HAIR: pilo-erector muscles contract, hair shafts perpendicular to skin surface and trapped air is poor conductor of heat so warm skin insulated
How do endotherms detect a temperature change?
The peripheral temperature receptors in the skin detect changes at surface temperature
Temperature receptors in the hypothalamus detect the temperature of blood deep in the body
The combination of these two receptors gives the body great sensitivity and allows it to pre-empt possible problems that might result from changes in external environment
Define the term excretion
The removal of waste products of metabolism from the body
E.G. CO2, Bile pigments and nitrogenous waste products (urea)
Whats the importance of removing waste products of metabolism
Metabolic waste is toxic if it remains in cells or tissue fluid
CO2 lowers pH
Urea alters pH (more alkaline) and denatures proteins
Bile pigment contains some of the breakdown products of RBC which are toxic to nervous system
Describe protein metabolism in the liver
1) TRANSAMINATION: changing amino acids to different types of amino acid - only 12 types of amino acid can be made by transamination and others come from diet
2) DEAMINATION: breaking down of amino acids
amino acid + oxygen –> keto acid + ammonia
fish stop here as easy to dilute NH3 by surrounding water
3) ORNITHINE CYCLE:
2NH3 + CO2 –> CO(NH2)2 + H2O
Describe carbohydrate metabolism (when glucose levels are high (>120 mg100cm-3)
1) GLYCOGENESIS: Insulin receptors on surface of liver to detect insulin, glucokinase is activated and phosphorylates glucose so too big to leave cell
Phosphofructokinase and glycogen synthase activated and glucose polymerase to glycogen
Describe carbohydrate metabolism (when glucose levels are low (<80mg 100cm-3)
1) GLYCOGENOLYSIS: glucagon receptors on liver cells detect glucagon and glucagon hydrolysed to glucose and released into the blood
2) GLUCONEOGENESIS: glucose made from amino acids and lipids