History Module Flashcards

1
Q

Which are the strategies firms can pursue to achieve profit maximisation?

A
  1. sell high volumes at low prices
  2. produce low volumes but with high margins
  3. adopt a niche strategy
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2
Q

How did the marketing mix elements developed during time?

A

During the 60s the marketing mix was composed of the 4Ps.
During the 70s more Ps were added, like PR, politics and people.
During the 80s marketing started to be considered as a part of corporate strategy.
In the 90s relationship marketing.

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3
Q

What is relationship marketing?

A

The idea that enterprises are involved in a huge number of relationships. It involves developing interdependence and cooperation between the firm and outside constitutes.

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4
Q

What is the contracting paradigm by Jensen and Meckling (1976)?

A

Different actors create contracts among them inside the enterprise, and the enterprise itself contracts with the outside.

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5
Q

Economic development reflects 5 salient changes, which are these changes?

A
  1. Sectorial shifts –> new patterns of demand
  2. Urbanisation –> concentrated markets
  3. Transport improvements –> wider markets and higher efficiency
  4. Population growth –> greater demand and specialisation
  5. Technological development –> greater product variety
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6
Q

What is the difference between extensive and intensive growth?

A

Extensive growth is the rise of GDP, and it influences the level of overall demand.
Intensive growth is the rise of GDP per capita, and it reflects improvements in living standards, which in turn stimulate greater discretionary expenditures.

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7
Q

How are marketing activities influenced by market structure? (as Michael Porter says in Competition in Global Industries)

A

Companies that operate in perfectly competitive markets normally act as price takers, and they focus on the control of costs levels.
Companies operating in oligopolistic sectors are price leaders, and focus on the differentiation of goods to increase their economic activity.

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8
Q

What is Tedlow’s Three Phase model?

A

It is a model that represents the link between changes in industry structure and marketing strategy.
He identified three phases of marketing:
1. Fragmentation phase (before railways, beginning of IR), characterised by isolated markets in which firms charged high prices to obtain high margins;
2. Unification phase (during IR) marked by the rise of national markets and the pursuit of high volumes sales and low profit margins by oligopolistic firms;
3. Segmentation phase (end of IR), characterised by complex patters of demand which induced firms to adopt value pricing strategies combined with high volumes of sales.

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9
Q

What characterises traditional markets? (before IR)

A

Community markets, travelling traders, and local shops.
Shopkeepers bought goods in bulk from producers and then weighed and packaged them for final consumers.
They also provided credit on a local basis, charging relatively high prices to cover the risk of default.

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10
Q

Which are the major transformations produced by the technological development induced by the IR?

A
  • A wider consumption and larger markets;
  • Specialisation inside the channel;
  • Segmentation;
  • A process of urbanisation and unification of the market –> creation of national markets, enforced by the development of transportation systems.
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11
Q

Which was the role of mass wholesalers?

A

Sellers started buying for their own account, creating a stable distribution chain.
It was an instrument for the unification of the market.

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12
Q

Which were the effects of the IR in Britain? (Jeffreys)

A
  1. Community markets and itinerant sellers were replaced by fixed shops.
  2. The relations between manufacturers and retailers changed. Producers began branding, packaging, and advertising their goods and attempted to set retail prices.
  3. Mass retailing institutions, like chain stores and cooperative shops, appeared and offered lower prices by purchasing in high volumes and demanding cash payments.
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13
Q

Which types of stores appeared with the advent of mass retailing?

A
  1. Chain stores
  2. Department stores
  3. Mail order houses
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14
Q

Which were the managerial innovations inside mass retailers?

A
  1. Stock turn, the number of times the entire stock was sold, was a measure of success.
  2. Managerial evolution inside the enterprise through decentralisation and the creation of internal departments.
  3. Introduction of cost and inventory control systems.
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15
Q

Which are the characteristics of department stores?

A
  1. Variety of merchandise
  2. Methods of selling
  3. Style of management
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16
Q

Which were the target customers of the department stores?

A

The new upper middle class, which felt a need to distinguish themselves from the growing lower class and from the aristocracy.

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17
Q

Which were the conditions that led to the spreading of department stores in the US?

A
  1. Rapid growth of demand (due to immigration and increase in income)
  2. Railways
  3. Technological innovation (in line production; refrigerators)
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18
Q

Which are the major innovative elements that made Marshall Field a success?

A
  1. Creation of a brand, in order to have a loyal customer base and to reduce price competition.
    The creation of the brand was a matter of offering services to consumers (e.g. return policy) and creating an identity (–>loyalty).
  2. Specialised managers which worked in different divisions.
  3. Being both an wholesaler and a retailer.
  4. Vertical integration (quality control, control of consumers’ preferences, and efficient supply chain)
  5. Cash payment to producers + terms of payment.
19
Q

Which are the preconditions for the transformation of the groceries sector?

A
  1. the transportation system and the industrial revolution
  2. the creation of the packaging industry
  3. mass production
20
Q

Which are the 5 major eras in the evolution of the supermarket industry?

A
  1. Chain stores
  2. Supermarket formula
  3. International spread of supermarkets
  4. Computerisation
  5. Rise of Walmart
21
Q

What is an example of the chain store revolution and which effects did it have?

A

An example is A&P, a traditional shop that started to centralise the distribution system, managing directly a network of warehouses.
The completely controlled the supply chain, and also started to create branded products.
All these elements gave the chance to:
- have better control of the market;
- control consumers’ preferences;
- make studies and analysis, to mode efficiently the chain;
- centralised functions as store design, quality control etc.

22
Q

Which elements did Piggly Wiggly introduced?

A
  • self service formula
  • baskets for carrying items inside the store
  • cashiers by the exit
  • separate entrance and exit
  • offered only pre packaged, advertised goods
23
Q

What changed with the supermarket revolution, during the 40s?

A
  • firms moved closer to suburbs, and traded up for less price conscious consumers
  • supermarkets started to offer services
  • shopping centre location replaced free standing units
24
Q

Which were te objectives of the new superstores proposed by Cullen?

A

Operating on low margins and low expenses, making up the difference in volume

25
Q

What is Americanisation of Europe and what was it led by?

A

It was the transfer of technology and managerial practices from the US to the Western European countries.
It was led by:
- the Marshall Plan (recovery program)
- the work of US consulting firms
- US multinationals operating in Europe (know how and organisational models)

26
Q

Whose idea was to introduce supermarkets in Italy?

A

The idea came from IBEC: International Basic Economy Corporation

27
Q

Which were the challenges IBEC had to face in introducing supermarkets in Italy? How did they face them?

A
  • low purchasing power, which was faced returning to the original formula (not hybrid) meaning very simple stores, with no decoration.
  • different lifestyle, Italians did not use cars often –> different locations and parking spaces
  • a different business environment –> need to adapt to local jurisdiction (involve local players)
  • suppliers - retailers relationships
28
Q

Which further developments characterised the US supermarket industry (after 70s)?

A
  • club stores
  • limited assortment superettes (large store with limited assortment specialised in certain types of goods)
  • specialised supprettes and natural food stores.
    (–> segmentation phase)
29
Q

Which are the main characteristics of discount retailers?

A
  1. low costs
  2. low margins
  3. high volume
  4. growth or die strategy (harsh competition on prices) –> location most important decision
30
Q

Which are the main risks of the discount sector?

A
  • saturation of the market
  • high price competition
  • lots of substitutes
31
Q

Which are the opportunities of the discount sector?

A
  • growing market
  • growing demand for these types of retailers
  • low barriers to entry
  • economies of scale
32
Q

What was the strategy implemented by Walmart?

A
  • lower prices than competitors
  • invest in bigger warehouses, in rural areas and small cities
  • clusterization –> stores no further than 400 miles from warehouses to increase the efficiency of the network
33
Q

Which were the objectives of Walmart strategy?

A
  • higher stock turnover (centralised control of network focused on racing high turnover) –> allow good performance and to be competitive with low prices
  • avoiding head to head competition –> rural or less populated areas
  • create economies of scale and of scope –> environment free of competition
  • creation of monopolies
34
Q

Which are Walmart competitive advantages?

A
  1. Remote locations
  2. Differentiation (Sam’s clubs, hypermarkets, supercenters)
  3. Distribution network (proximity of stores to warehouse + direct relation with suppliers)
  4. Cost strategy
  5. Human Resources (low wages, non unionised + associates)
  6. Corporate Finance
  7. Technology (daily inventory; barcode scanning; satellite transmission of data)
35
Q

What constitutes Walmart cost strategy?

A

Walmart focused on keeping low costs through:

  • no ownership of stores
  • low rents
  • basic stores
  • aggressive negotiation with suppliers
  • limited merchandise
  • centralised control
  • reduction of middleman
36
Q

What was Walmart corporate finance strategy?

A
  • low debt/equity ratio
  • short cash cycle
  • activity financed by suppliers (29 days payments, but stock turned in 24)
37
Q

Which are the factors that explain why Walmart was unchallenged for so long?

A
  • Localisation and the distribution network

- The creation of an internal culture and knowledge about the activity

38
Q

Which entry strategies does Walmart play and why?

A

JV and acquisitions, in order to exploit the knowledge of the locals.

39
Q

What is the general merchandise sector?

A

A sub-sector of the retail market, including establishments primarily engaged in the retail of a general line of merchandise that may or may not include groceries.

40
Q

Which are the characteristics of the general merchandise sector?

A

It is a low productivity (low avg hours of work per week) low wage sectors.

41
Q

Which are the keys of the success of the general merchandise sector?

A
  • larger retail firms can achieve scale economies in acquisition and distribution
  • they help suppliers achieve scale economies in production
  • consumers enjoy scope economies from one-stop shopping
42
Q

What effects did the spread of discounters have?

A
  1. Prices and competition: lower prices through direct effect (price advantage on competitors) and indirect effect (traditional retailer cut prices in response to competition)
  2. Retail market structure: big box retailers drive out competitors or prevent them from entering
  3. Labor market: destruction of labor
43
Q

Which are the spillover effects that retail FDI can produce?

A
  • Backward spillover effects: impact on upstream suppliers. Multinational retailers have stronger bargaining power and can push suppliers to keep reducing costs and/or upgrading products
  • Indirect horizontal spillover effects: impact on competitors