Hematologic Disorders Flashcards
what is anemia
decrease in RBC’s or hemoglobin concentration below normal
what causes anemia
hemorrhage
hemolysis
bone marrow suppression
absence of iron, B complex vitamins, erythropoietin
signs and symptoms of anemia
anorexia pallor skin breakdown jaundice tachycardia and tachypnea altered neurologic status/behavior changes weakness/ low activity tolerance gum hypertrophy smooth tongue blood in urine or stool infections cold intolerance
how does anemia effect your circulatory system
hemodilution decreased peripheral resistance increased cardiac circulation and turbulence (may have murmur, to lead to cardiac failure) cyanosis slowed growth
how do you treat anemia?
treat underlying cause
transfusion after hemorrhage if needed
nutritional intervention for deficiency anemias
supportive care of anemia
IV fluids to replace intravascular volume
Oxygen
Bed rest
nursing considerations for anemia
prepare child/family for lab test decrease o2 demands safety good hand washing and mouth care maintain normal body temp prevent complications support family
clinical manifestations of iron deficiency anemia
irritability, anorexia pallor of skin and mucous membranes mild growth retardation exercise intolerance frequent infections cognitive delays and behavioral changes
causes of iron deficiency anemia
inadequate iron stores at birth
deficient dietary intake r/t rapid growth rates during infancy, toddler, and adolescence, excessive milk intake, poor general eating habits, exclusive breath feeding after 6 months
impaired iron absorption
how do you prevent iron deficiency anemia?
breast milk or commercial infant formula for the first 12 months of life
limit formula to 1 liter a day (32 oz)
limit milk to less than 24 oz/day
management of iron deficiency anemia
nutritional supplements; by age 6 months
(iron fortified formula, iron fortified cereal)
iron supplements ( ferrous sulfate)
blood transfusions in serious cases
nursing implications for iron deficiency anemia
pay attention to milk and iron intake determine and eliminate the cause provide food rich in iron ( green leafy veg, beans, beef, lentils) teach parents to administer supplements administer iron safely
how to administer oral iron
best absorbed in an acidic environment (give with apple or orange juice)
give with straw or back of mouth past teeth
rinse mouth and brush teeth after administration
what to teach parents about administering oral iron
measure accurately, increase fluids and fiber
iron can be deadly, lock up meds, keep out of reach
what foods/drinks do you avoid with oral iron?
antacids coffee tea dairy products eggs whole grains avoid all of these 1 hour before or two hours after administration
adverse effects of iron administration
nausea gastric irritation constipation diarrhea anorexia staining of teeth tarry stools overdose is LEATHAL
what is sickle cell anemia
autosomal recessive hemolytic anemia
mist common in African Americans, Mediterranean, middle eastern, and Indian descents
usually asymptomatic until 6m
pathophysiology of SCA
HgB S has altered amino acid structure making it less soluble than HgB A
RBC’s become rigid, fragile, and rapidly destroyed. cells loose ability to flow easily through tiny capillaries, and obstruct blood flow
microscopic obstructions lead to engorgement and tissue ischemia
RBC’s with HbG S live less than 20 days
complications of SCA
acute painful episodes ( sickle cell crisis) stroke sepsis acute chest syndrome reduced visual acuity chronic leg ulcers delayed growth and development delayed puberty priapism enuresis (bed wetting)
what causes sickle cell crisis
anything that increases the bodies need for oxygen, or alters the need for oxygen
trauma
infection, fever
physical and emotional stress
increased blood viscosity due to dehydration
hypoxia ( r/t altitude, no pressurized plane cabins, hypoventilation, vasoconstriction due to hypothermia)