handling sheep, pigs and poultry

Question 1

handling sheep

Answer 1

need to be handled gently.
ensure no obstacles block their path.
keep a clear view of rams & be guarded.
catch by joint of a hind leg.
sit on-ramps for shearing & spot treating.
ewes with lambs should be handled carefully.
stay calm if allowed to set the pace of movement

Question 2

handling of pigs

Answer 2

guide with plywood & cut-out hand holds
make yourself known quietly & quickly
avoid startling them
* sensitive to texture changes in surface areas
panoramic 280* vision

Question 3

handling poultry

Answer 3

an approach in quiet, confident manner, don’t raise alarm .

Question 4

important skills ( poultry)

Answer 4

catch in blue/low light
older than 13 weeks carry by both legs/wings
place into cages head first