Growth, Development + Nutrition Flashcards

1
Q

Why are infants more vulnerable to poor nutrition?

A

poor fat + protein stores
extra nutritional demands for growth
freq illnesses reducing intake and increasing nutritional requirement

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2
Q

What diseases are associated with low birth-weight?

A

CHD
stroke
htn
non-insulin dependent DM

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3
Q

What is colostrum?

A

produced for the first few days

higher protein and immunoglobulin content

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4
Q

What do the WHO recommend re breastfeeding?

A

exclusive breastfeeding for first 6 months of life

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5
Q

What are long term health benefits of breast feeding?

A
reduced incidence of:
DM
obesity
htn
breast cancer
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6
Q

What are possible complications of breast feeding?

A

unknown intake vol
transmission of infection/drugs
breast milk jaundice
restrictive for mothers - unable to go back to work
establishing breast feeding difficult - req support + guidance, oft unavailable
vitamin K deficiency - supplementation required!

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7
Q

What are general benefits of breastfeeding?

A
ideal nutrition
life-saving in developing countries
reduces risk of GI infection + NEC
enhances mother-child relationship
long term health benefits
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8
Q

What are the anti-infective components of breast milk?

A

humoral: secretory IgA, bifidus factor, lysozyme, lactoferrin, interferon
cellular: macrophages, lymphocytes

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9
Q

What are the nutritional properties of breastmilk?

A

protein: 6:40 whey-casein ratio
lipids: rich in oleic acid
calcium: phosphorus ratio 2:1
low renal solute load
bioavailable iron content
longchainpolyunsaturated fatty acids

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10
Q

What is the risk of exclusive breast feeding beyond 6 months

A

nutrient deficiency -> poor weight gain + rickets

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11
Q

Why is unmodified cows milk inappropriate for infants?

A

too much protein+ electrolytes

inadequate iron + vitamins

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12
Q

When are infants weaned?

A

solid food may be introduced as early as 3 months

usually replaces milk as diet staple at 6 months

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13
Q

What is the physiological process in breast feeding?

A

actil receptors -> hypothalamus -> ant + post pituitary
ant-pit: prolactin -> cuboidal cells in acini of breast -> secrete milk
post-pit: oxytocin -> myoepithelial cell contraction in alveoli -> milk forced into larger ducts: ‘let down’ reflex

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14
Q

What is mild failure to thrive?

A

a fall across two centile lines

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15
Q

What is severe failure to thrive?

A

a fall across 3 centile lines

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16
Q

When to get worried re failure to thrive?

A

weight below 0.4 centile -> always req evaluation

most with failure to thrive are below the 2nd centile

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17
Q

What are the causes of failure to thrive?

A
inadequate intake
inadequate retention
malabsorption
failure to utilise nutrients
increased requirements
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18
Q

What are non-organic causes of inadequate intake?

A

inadequate availability of food
psychosocial deprivation
neglect/child abuse

19
Q

What are organic causes of inadequate intake?

A

impaired suck/swallow

chronic illness -> anorexia

20
Q

What might cause inadequate retention leading to FFT?

A

vomiting / severe GORD

21
Q

What might cause malabsorption leading to FTT?

A
coeliac disease
CF
cow's milk protein intolerance
cholestatic liver disease,
short gut syndrome
post NEC
22
Q

What might cause failure to utilise nutrients leading to FTT?

A

syndromes
metabolic disorders
congenital infection
prematurity/IUGR

23
Q

What might cause increased requirements leading to FTT?

A
CF
malignancy
chronic infection e.g. HIV
chronic renal failure
congenital heart disease
thyrotoxicosis
24
Q

What measurement might indicate if a child is wasted/severely malnourished?

A

a weight for height

25
Q

What measurement might indicate if a child has stunted growth?

A

reduced height for age

can be an indication of chronic disease or chronic malnutrition

26
Q

What is marasmus?

A

severe protein-energy malnutrition
wasting
reduced skin fold thickness + MUAC

27
Q

What is kwashiorkor?

A
severe protein malnutrition
late weaning from breast milk, high starch diet
develops following acute infection
generalised oedema
severe wasting
weight may not be reduced 
flaky-paint skin rash: hyperkeratosis + desquamation
enlarged liver: fatty infiltration
angular stomatitis
sparse depigmented hair
diarrhoea, hypothermia, bradycadia, hypotension
low plasma albumin, K, glucose, Mg
28
Q

How might Vit D deficiency present?

A

Rickets
or
Hypocalcaemic sx: seizures, tetany, apnoea, stridor if

29
Q
Bloods:
normal serum Ca
low phosphorous
low 25-hydroxy vit D
high plasma alk phos
high PTH
CXR:
cupping + fraying of metaphyses + widened epiphyseal plate
A

Rickets

30
Q

What are the cases of rickets?

A

nutritional:
dark skin
reduced sunlight exposure
maternal deficiency
dietary: exclusive breast feeding, strict vegan diets, parenteral feed
malabsorption: coeliac, CF cholestatic liver disease
defective D2 production: chronic liver disease
incr D3 met: chronic renal disease, Fanconi synd,

31
Q

What are clinical features of rickets?

A
FTT/short stature
frontal bossing
craniotabes
delayed ant fontanelle closure
delayed dentition
harrison sulcus
metaphyses expansion
bowing of weight baring bones
hypotonia
seizures
32
Q

What are complications of vitamin A deficiency?

A

xeropthalmia:
night blindness -> corneal ulceration + scarring
incr susceptibility to infection esp. measles

33
Q

What are the complications of childhood obesity?

A
ortho: slipped upper femoral epiphysis, tibia vara
idiopathic intracranial htn: headaches + blurred optic disc
PCOS
T2DM
HTN
gall bladder disease
ashtma
hypoventilation syndrome
psych sequelae
34
Q

BMI parameters in children

A

overweight: BMI>91st centile
obese: BMI>98th centile
v severe obese: BMI >3.5SD above the mean
extreme obese: BMI>4SD

35
Q

What pharmacological therapy can be considered in treating childhood obesity?

A

> 12yrs
BMI>40 or >35 + complications
after dietary, exercise + behavioural approaches begun
orlistat: lipase inhibitor, reduces absorption of dietary fat
metformin: biguanide increases insulin sensitivity, decreases gluconeogenesis, decreases GI glucose absorption

36
Q

What non-pharmacological methods can be used to combat childhood obesity?

A

healthier eating: reduce sugar intake in drinks, reduce portion size, increase protein and non-carb veggies
increase habitual physical activity: 60min/day
reduce physical inactivity: i.e. small screen time to

37
Q

How does water fluoridation prevent dental caries?

A

ionic substitution –> calcium fluorapatite instead of calcium hydroxyapatite in the enamel
less soluble in organic acids
excess fluoride prior to enamel formation can cause dental fluorosis

38
Q

Risk factors for dental caries

A

socioeconomic deprivation

‘prop feeding’: putting infants to bed with milk or juice

39
Q

At what age are infants able to roll?

A

> 6 months
Front -> back 24 wks
Back -> front 28 wks

40
Q

What is the definition of obesity in children?

A

BMI > 95th centile

41
Q

What is the definition of obesity in adolescents?

A

BMI > 30 kg/m^2

42
Q

How would you manage an obese child?

A

Treat any medical cause
Lifestyle changes: more exercise, portion control, healthy options - dietary advice
Behavioural therapy

43
Q

What are the causes of obesity in children

A

Majority = primary obesity

Positive energy balance stored as adipose tissue