Grocery And Cooking II Flashcards

1
Q

To throw in; to put in; to add (two answers)

A

Echar
Poner

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2
Q

To cook (two answers)

A

Cocinar
Guisar

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3
Q

To fry

A

Freír

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4
Q

Fried

A

Frito/a

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5
Q

To mix

A

Mezclar

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6
Q

To cut

A

Cortar

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7
Q

Slice (of bread)

A

La rebanada

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8
Q

A slice

A

La raja

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9
Q

Slice (of ham or sausage) (two answers)

A

La loncha
La rodaja

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10
Q

To try; to taste

A

Probar

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11
Q

Over low heat

A

A fuego lento

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12
Q

To heat; to warm up

A

Calentar

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13
Q

Recipe

A

La receta

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14
Q

Soup

A

La sopa

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15
Q

Omelet

A

La tortilla

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16
Q

Typical

A

Típico/a

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17
Q

To take a long time

A

Tardar mucho en

Ex. Esta mañana he encargado una paella porque tarda mucho en hacerse.

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18
Q

Sandwich (two answers)

A

El emparedado
El sándwich
(Bocadillo - esp)

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19
Q

Half

A

La mitad

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20
Q

Mayonnaise

A

La mayonesa

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21
Q

To cook; to boil

22
Q

To boil

23
Q

To beat (as in eggs)

A

Batir

Ex. Bate bien los huevos

24
Q

To stir

25
To stick (as in to a pan)
Pegarse
26
To burn; to stick
Quemar(se)
27
Hard sausage; salami
El salchichón
28
Salami
El salame
29
Frankfurter
La salchicha
30
Half a kilo of
Medio kilo de
31
Ground meat
La carne picada
32
Cutlet; chop
La chuleta
33
To roast
Asar
34
Roasted
Asado/a
35
To grill
Asar a la parrilla
36
Oven-grilled
A la plancha
37
The roast
El asado
38
Well done
Muy hecho/a
39
Rare (as of meat)
Poco hecho/a
40
Medium well done
Medio hecho/a
41
Raw
Crudo/a
42
Tender
Tierno/a
43
Lean
Magro/a
44
Beef broth
El caldo
45
Sauce; gravy
La salsa
46
Oven
El horno
47
Salmon
El salmón
48
Mussel
El mejillón
49
Squid
El calamar
50
Crawfish
La cigala
51
Lobster
La langosta
52
Giant prawn (shrimp)
La langostino